All this to say that at 1:08 a.m., on April 26, eager to plunder my supplies from Gelson's, I made a late meal for myself, and it consisted of a single Gelson's mini —
vegetable quiche (crustless), Gelson's tuna with herbs placed lovingly on Edwards & Sons
organic brown - rice crackers, Gelson's grilled baby artichokes in lemon aïoli, and Gelson's artichoke, fennel, and frisée salad with prosciutto.