Sentences with phrase «other acid forming»

It is very alkaline and appears to have a most beneficial effect in those who have had a diet rich in breads, meats, alcohol and other acid forming foods.

Not exact matches

The brain and other organs feed on ketones, a type of organic substance formed by the breakdown of fatty acids in the diet or body fat.
Even more damning to the theory, is that even if those elements would become «complex» within themselves, that they would find other «complex structures» that were chemically attractive and form even the most rudimentary organic building blocks of the far, far more complex amino acids needed to create a very, very simple RNA molecule.
The five nucleotides — adenine, thymine, cytosine, guanine and uracil — arranged into DNA and / or RNA The twenty amino acids — that form all proteins, including enzymes and the other 100,000 or so proteins in a complex organism's body.
They are the principal component, other than water, of all living forms, but the nucleic acids alone have the remarkable property of being capable of duplicating their patterns, whatever they may be, from small molecules in their medium.
It is a result of fruit trees, seaweed, vegetation and decaying and pressurizing to form complex substances rich in essential minerals, amino acids, electrolytes and other beneficial compounds.
The other good thing was the addition of a citrus acid in the form or lemon, lime or even orange juice.
We favor meat, sugars, grains, low - mineral processed foods, and other acid - forming foods and get far too few alkaline - forming vegetables, fruits, nuts, and seeds.
It's as if Nature said, «You can eat acid - forming meat, beans, and other high - protein foods, but you must balance these with an abundance of the alkaline - forming vegetables, fruits, nuts, seeds, and spices.»
It's not that coconut has no phytic acid, it's just that it does not have the form that readily binds other minerals.
According to the BBC's website, Good Food, «Coconuts contain significant amounts of fat, but unlike other nuts, they provide fat that is mostly in the form of medium chain saturated fatty acids (MCFAs) in particular, one called lauric acid.
Dependent on the type of lactic acid bacteria used carbon dioxide, acetic acid, diacetyl, acetaldehyde and several other substances are formed in the conversion process, and these give the products their characteristic fresh taste and aroma.
Other bioavailable supplements are great for higher rates of absorption efficiency such as: pyridoxal 5» phosphate (vitamin B6), riboflavin 5» - phosphate (vitamin B2), folinic acid and L -5-MTHF (active forms of folate), and adenosylcobalamin and methylcobalamin (Vitamin B12), and cholecalciferol (Vitamin D3).
Pierre Fabre's technologically - advanced form of Vitamin E, patented Delta Tocopheryl Glucoside, delivers higher levels of Vitamin E to the skin than any other form of Tocopheryl while Tetrahexyldecyl Ascorbate is more efficient at improving free radical protection, and allows for higher bioavailability of Vitamin C than regular ascorbic acid.
Ammonia (NH3) reacts readily with airborne sulfuric acid and nitric acid, both of which are formed by reactions of other tailpipe gases.
These results led to three conclusions about the chemical nature of ion binding sites in the conduction pathway: The channel contains two identical titratable sites, even though there are more than two (probably four) identical subunits; the sites are formed by glutamate residues that have a pKa (where K (a) is the acid constant) of 7.6; and protonation of one site does not perturb the pKa of the other.
And all of that production means that China is bearing the burden of the pollution that can go along with the manufacture of such renewable energy for other countries — whether the acid rain — forming sulfur dioxide emitted from making the steel in a wind turbine's blade or the noxious chemicals left over after manufacturing specialized silicon, or glass, that can turn sunshine into electricity.
Ordinary folks fear the CO2 will simply leak upward, worrying about CO2 mingling with water to form carbonic acid that leaches heavy metals and other contaminants out of the deep.
Concentrations of two other chemicals in the ice cores, vanillic acid (a chemical formed when conifer forests burn) and non — sea salt sulfur (a primary component in acid rain), helped distinguish between soot from natural sources and that from industrial pollution.
Many amino acids, sugars and other molecules that are important for life are chiral — they come in two forms that are mirror images of one another.
In 2012, his team reported that humans had a different form of these fatty acid genes than did chimps or other ancient human species, one that made them more efficient at processing the fatty acids from plants.
Other star - forming regions should also harbor the right conditions to produce amino acetonitrile, and possibly even proper amino acids, says lead author Arnaud Belloche.
Scientists know the other varieties exist because when they synthesize these amino acids and sugars in a lab, roughly equal numbers of left - and right - facing arrangements form.
Together the three organisms form a complex, co-dependent web; the nested bacteria complement each other and their insect host, creating a genetic patchwork of enzymes needed to produce amino acids lacking in the mealybugs» sap diet.
The amino acid proline is special among the natural amino acids because it can not form hydrogen bonds to other structural parts of the peptide when integrated in a peptide.
It remains unknown why pollution may stimulate blooms of Pfiesteria more than others, but the answer may relate to the fact that this species can take up certain forms of organic nutrients, such as dissolved amino acids, that are found in pollution.
Over the next few decades, Hood and the smart people he worked with developed, among other things, a protein sequencer, which tells scientists which amino acids make up a given protein; a peptide synthesizer, which puts those amino acids together to form proteins; and an automated DNA sequencer, which gives scientists the genetic letters that spell out a given gene.
It can also react with other compounds to form ozone or nitric acid vapor, both of which can harm breathing and have climate change impacts.
Carbonic acid dissociated to form hydrogen ions, which found their way into the structures of weathering minerals, and bicarbonate, which was carried down rivers and streams to be deposited as limestone and other minerals in ocean sediments.
The ribosome, in other words, reads the codons, converts them to amino acids and stitches the amino acids together to form a long chain.
Once it sinks into the water, the carbon dioxide reacts with water molecules to form carbonic acid; the carbonic acid then releases hydrogen ions which in turn combine with carbonate ions (the ones that shellfish and other creatures need) removing them from the water.
However, in the interstellar environment it can combine with other molecules to form peptides and amino acids, and may therefore be essential for life.
On the other hand, the temperature of planet - forming dust and gas and amino acids contained in gas is minus 260 degrees Celsius, which is too cold to emit light.
They started by investigating why acid was forming in the timbers of the Vasa, a 17th - century Swedish warship, and have now extended their research to other historical shipwrecks, such as the Mary Rose.
Strawberries have folic acid and vitamin C. Spirulina is a celebrated form of algae that's full of iron, protein, B12, and other essential minerals.
If you are taking flax, chia, or other grain type forms of Alpha Linolenic Acid — remember this, your body can only convert a very small amount of it to its usable form in the body of DHA.
An unsaturated fatty acid is missing hydrogens, and as a result the carbons bond to each other twice, forming what is called a double bond.
The major acid - forming culprits are sugar, refined grains, animal products, caffeine, alcohol, and pretty much any other man - made food.
Casein protein on the other hand is much slower when it comes to digestion, due to it forming a «clot» in the stomach and drip feeding nutrients and amino acids into the blood stream over a longer period (2).
Some claim it's a low acid food, others claim it's neutral to slightly alkaline - forming.
These mechanisms take the form of antioxidant enzymes (superoxide dismutase, catalase, glutathione peroxidase, glutathione - S - transferase) and the non-enzymatic antioxidant molecules (vitamin E, vitamin C, vitamin A, ubiquinone and others), which include the sulfur - containing antioxidants (glutathione, theoredoxin, alpha lipoic acids), melatonin, carotenoids, flavonoids, and polyphenols.
Phytic acid is the principal storage form of phosphorus in many plant tissues, especially the bran portion of grains and other seeds.
Phytic acid is a molecule of phosphorus tightly bound with other molecules to form a type of phosphorus that is not easily absorbed by humans.
The coenzyme form of B6 is associated with more than 100 enzymes, which are critical for amino acid breakdown from protein foods and conversion to other amino acids.
Kidney Stones Malic acid is a precursor to citrate, a substance believed to prevent calcium from binding with other substances in urine that form kidney stones.
Studies have also shown that pressure cooking is the best method to retain vitamins (beta - carotene and ascorbic acid) compared to other forms of cooking.
Unlike many other forms of fat, essential fatty acids are central to guaranteeing you stay healthy.
Autophagy converts proteins from damaged mitochondria and other forms of cellular waste into free amino acids.
Methylfolate is the biologically active form, and while some studies find it superior to folic acid (1, 2), others have seen little difference (3, 4).
Some forms of plant protein are lower in essential amino acids than others and some are better absorbed by the body than others.
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