Sentences with phrase «other blender for»

Did you get a Nutribullet (or other blender for that matter) for Christmas or as a holiday gift?

Not exact matches

Others are blenders, constantly searching for opportunities to squeeze moments of family time into their work days and moments of work into their leisure hours.
And one more question: I don't have a blender yet, but I'm about to buy something like that: http://www.sencor.eu/stick-blender/shb-4360 It works on 800w, so I hope it'd be good for blend nuts, grind, make almond butter and other stuff... based on your experimences with food processors, do you think it worths buying?
It's a much stronger blender than the others I tried in that price range so I think you're really getting a lot for your money here.
The need for all is that they all do different things, the juicer makes juices which you can't do in any other machines, the blender makes smoothies and the processor makes hummus, nut butter, crushes nut and date mixes etc
I love making the sweet brownies and energy bites amongst others and I have a small cusinart food processor so as I have to make in batches for each ingredient so I do want to upgrade to a larger one but I am confused whether to go for a food processor or blender?
Everyone I've met with a Vitamix says it was the best investment and that they would never recommend anything else, but I wanted to have a look at the other blenders on the market to see how others compare and to try to make the Deliciously Ella lifestyle a bit more accessible for everyone.
The other blender to look at for a similar price is the Nutribullet, which sells for a little less than the Magimix and Cuisinart and is also available both in the UK and the US.
If you're going to start out with just two things then I'd buy a processor and a blender, as using these two you can make almost anything and both are really important for healthy living as one or the other is used in almost every healthy recipe, both on my blog and every other blog or book.
It is also quite quiet compared to some of the other blenders I have tried so it is a good one for early risers who don't want to disturb the rest of the house!
I buy nuts already ground / chopped, seeds can be crushed in a pestle and mortar, and with dates (or other dried fruit) they can be chopped small, gently heated in a pan with a splash of water, and then they're soft enough for a stick blender!
I have tried to make some of your recipes calls for food processor using my blender, they works ok, but I still have big chucks of medjoo dates in the raw brownie, or in other energy bites.
For the next two layers (orange and white) repeat the steps, blending all the ingredients in your blender and layering each one on top of the other.
I told my husband that I really did not want to pack the ice cream maker, blender, and any other kitchen appliances for vacation.
so tips on when to mix up this recipe appreciated too and not sure if running blender at night would wake him... Also some wholesome food website (that is opposed to goat milk for babies) states the proper dilution is 2/3 and when I plug in the info to my fitness pal, using 1 tbs and 1 tsp of the meyenburg powder plus other ingredients does yield the macros that dr stout says in his comparison chart on his first post about this formula.
The blender or processor should have a button for grinding food; if not, experiment with the other settings to see which works for you.
Please feel free to leave a note in the comments section with which blender you own and how well it works for you so other people can have some recommendations!
Other recommended appliances include an immersion blender (a food processor or blender would work too), a stand mixer (though a hand held mixer could work), and preferably a food thermometer to test for doneness.
Place cashews into a clean blender with the other ingredients for the filling except the pumpkin and spices.
For a truly creamy sauce, using a Vitamix or other high - speed blender works best.
Blitzed it with the stick blender and added in a bunch of shredded chicken and the other can of beans and let it go for another hour or so.
I just want to say to those folks roasting and making their own hazelnut (or other) butter, that blenders and food processors aren't the best for obtaining a creamy nut butter.
I made my own version today with banana and apple blended in the blender with eggs and it was so sweet... I bought honey to put on it but ended up just leaving it behind... lol 5 $ spent for some other time I guess....
⁃ boil cashews for 1 hour and soak for another hour ⁃ Let soak over night ⁃ Drain water ⁃ Place in blender add all ingredients and blend until creamy and smooth Good base to make other recipes like: Cilantro Garlic Sauce Herb Sour Cream Ranch Taziki
For the filling, drain your cashews and add them the your blender with all of the other ingredients and slowly and carefully blend until it's smooth and creamy.
The pastry blender is something my mother - in - law told me to use for that recipe and I also use it with other recipes like this one for muffins.
Just an additional note: I used a blender for mixing, just pulsed the chips and then pulsed in other ingredients.
What other uses can you think of for this blender?
Other notes: Sometimes I'm lazy or I don't plan ahead, and I don't leave enough time to soak my cashews (ideally, for 12 hours, since I don't have a high - powered blender).
I've owned a Blendtec blender for at least 10 years and I use it as much or more than any other piece of equipment in my kitchen.
As others have mentioned you definitely want a strong blender / processor - my Oster bullet just couldn't handle how sticky and dry the mixture was.All in all a definite repeat for this one!
Apart from being the best appliance for making smoothies, this multi-purpose blender also provides its utility in many other recipes like nut butter, hummus and even homemade flours.
I have used nut milk bags for making green juice from the blender, almond milk, coconut milk, coconut cream, homemade vegetable broth and other delicious drinks.
NOTE: For an even hotter sauce, purée the raw chopped habaneros with the mixture in the blender, instead of cooking them with the other ingredients.
- put all the filling ingredients in the blender and blend except for the cacao - blend very well at high speed until totally creamy - pour 3/4 of the filling on the prepared crust - put the cacao powder in the blender with what is rest of the filling and blend well - pour cacao filling on top of the other filling creating a swirly shape - shape further with a chopstick or a knife so that the chocolate cream penetrates the speculaas cream - cover with plastic wrap and freeze for a couple of hours until well set - sprinkle with cacao nibs
Soak for at least 6 hours or overnight (highly recommend an overnight soak if you don't have a Vitamix or other high - powered blender.)
Add the parsnip along with all the other ingredients for the cakes (except the chocolate chips and oil) into a blender along with a pinch of salt and blend.
Black Friday is a double - edged sword: On one hand, it's the day when all the things you've been eyeing — a KitchenAid mixer, an Instant Pot, a Vitamix blender — are on sale, but on the other, the insane shopping crowds make you want to shack up at home, eat Thanksgiving leftovers, and wait for Cyber Monday.
Another trick for those of you without the blender closeness that works especially well for the green smoothie (or other non-frosty smoothies) is to keep it in a clean wine bottle with one of those air sucker tops.
Is the 1 c. of hot water for the nut soaking (thus drained and out of the picture) or if 1 c. of hot water is added to the blender with the cashews and other ingredients?
For a richer texture, add just a little coconut milk or other dairy free milk, and cream the mixture with an immersion blender (this is what will do the best job).
I will mention one of my favorite kitchen tools is my immersion blender, I use it for milkshakes, smoothies, sauces, to make homemade mayo and for pureeing soup and other foods smooth.
No need to use the blender other than for more margaritas.
You can also combine the berries with other fruits, puree them in a blender, and freeze the mixture into popsicles for a tasty treat.
Hummus is the perfect snack for kids and parents alike; it takes next to no time in the food processor or blender, is relatively low in fat and high in protein, and it can easily dress up other health foods like veggies.
I especially love that the immersion blender on this baby food maker can be used for other kitchen tasks once the relatively short baby food stage is over.
It is much lighter than any other blender, so you can even take it for traveling.
The Immersion Hand Blender and Food Processor is a perfect multi-tasking blender which will be a wonderful assistant for parents who want to make a variety of batch sizes of baby food, and when a baby outgrows the need for purees, to use it in many other ways.
If that's still above your price range, then we recommend the Ninja Blender 1200 which we have found to be great value for money and more powerful than other blenders in this price range.
Either leave them out, soften them by soaking in warm water for half an hour and add them to the blender when pureeing the other ingredients, or simply pick them out of your baby's portion when serving.
a b c d e f g h i j k l m n o p q r s t u v w x y z