Sentences with phrase «other carbohydrates into»
The most common type are the lactic acid bacteria, which converts sugars including lactose and other carbohydrates into lactic acid.
http://www.bodybuildingforyou.com/ Not exact matches
The double - blind, placebo - controlled study, conducted by Glyn Howatson and Phillip G. Bell at Northumbria University in the UK, involved 16 well - trained male cyclists who were divided into two groups: one consuming Montmorency tart cherry juice and the other a placebo beverage including an equal amount of carbohydrates.
In addition, these fatty acids do not circulate in the bloodstream like other fats, but are sent directly to the liver where they are immediately converted into energy, just like carbohydrates.
The meal closest to game time needs to have most of its calories come from carbohydrates, because they convert into energy quicker and more efficiently than other nutrients.
When other carbohydrates are introduced into the diet the lactose that is in BM is metabolized by strep mutans to create an acidic environment in the oral cavity for about 20 minutes after feeding.
This reduces the chance to be transformed into body fat as the other carbohydrates.
As we already know, starch is a complex carbohydrate in the form of many small molecules that are attached to each other in large chains, which get broken down into smaller ones once they are digested for the purpose of meeting the energy needs of all cells in our bodies.
Oh... and I think the «nut» cravings come from your lower glucid and carbohydrate intake... the body wants the energy from healthy fats and protein to compensate for the other macronutrients... being in the relatively primal / paleo camp makes me realize this more and more... I imagine this is perfectly normal... and «au contraire»... your body will most assuredly not use these healthy fats for fat storage... but for conversion into glycogen and energy for your marvelous self to function at full - Sonia throttle!
Since refined grains can spike insulin levels and are a highly processed carbohydrate, our increased consumption may be partially to blame for the rising rates of diabetes and obesity (though of course other factors come into play here as well).
The shift from ketosis (hardly mentioned today on the Atkins diet) to net carbs allowed more vegetables and other plant - based carbohydrates into the plan (good) but also opened the floodgates for low - carb processed junk foods (not good).
Thus, you need to add fats, carbohydrates and other nutrients that come from vegetables, fruits and dairy products into your food intake to make it complete and well balanced.
The reason for this is probably that pulverizing the grains into flour releases more of the carbohydrates and other potentially damaging contents from inside the kernel.
Isoleucine can be seen as the BCAA which mediates glucose uptake (into a cell) and breakdown (into energy) to a larger degree than other amino acids and may serve a role as a hypoglycemic (in diabetics) or as a performance enhancer (if taken preworkout in a carbohydrate replete state).
well, apple cider or any other vinegar doesn't really unless you break your diet and know that you're about to cave into a high carbohydrate meal or you just want to include it for taste.
Controlling your blood sugar is one of the simplest ways to not only BLOCK your body from storing fat on your gut, butt, and thighs, but turning your body to into a more efficient fat - burning machine...... meaning you'll stop storing excess calories as fat, control your appetite, and stop craving high sugar, or other carbohydrate rich foods.
That said, certain foods are more conducive to weight loss than others because of how many calories they contain and how those calories break down into protein, carbohydrate, and fat.
I limit my processed carbohydrates so this is a wonderful alternative to traditional pasta which has a high glycemic index — higher GI foods are broken down into sugar quickly and contribute to spiked insulin (which in turn results in weight gain and a host of other health problems).
You need to get more minerals, vitamins, proteins, fibers and other goodies into your body without eating excess carbohydrates or fats which contribute to your overweight problem.
The EU recently allowed health claims for substitution of 30 % or more of fructose into products to replace other carbohydrates in order to reduce their glycemic impact.
While it can't get glucose into the cells efficiently when they're in a state of insulin resistance, insulin still performs its other tasks, including converting carbohydrates to fat and inhibiting stored fat from being burned.
In a healthy body, the hormone insulin is responsible for enabling glucose (the simplest form of carbohydrates) to be carried across the cell's insulin - dependent membrane into muscle fibers and other cells.
Your trainer was right that there is a higher percentage of fat being burned than any other energy source during low intensity steady state cardio, but did not take into consideration that while working at a higher intensity you actually burn more of every energy source (fat and carbohydrates).
\ u003cbr \ u003eA: SizeOn ¨ Maximum Performance contains the revolutionary OUTLAST carbohydrate complex for maximal performance in the gym and recovery and it contains pterostilbene - our patent pending, naturally occurring insulin secretagogue - which helps to push those carbohydrates (and amino acids and other nutrients) into skeletal muscle cells to maximize glycogen synthesis, cell volumization and myogenesis.
Unlike other carbohydrates, fiber doesn't break down into energy during digestion, but instead absorbs water to soften your stool.
For Frosted Flakes and most other cereals, you're going to find preservatives to keep that cereal on the shelf for a longer period of time, and refined carbohydrates that turn right into sugar.
It also supports the breakdown of food into usable energy.2 B7 plays a crucial role in processing fats, carbohydrates, and proteins.3 Without a full supply of these B vitamins, the digestive system will struggle to breakdown and utilize other nutrients.
quickly metabolized into energy, acting more like carbohydrates than other fats.
The other major benefit of using VESPA during this phase is it will dampen some of the negative impacts on fat - adaptation due to re-introduction of concentrated carbohydrates and sugars into the diet and fueling.
-- Avoid eating foods rich in refined sugar and other refined carbohydrates such as white flour products (body turn white flour into blood sugar).
The powerful carbohydrates in CELL - TECH trigger insulin output, enabling insulin to shuttle the massive 10g dose of creatine and other nutrients straight into the muscle.
Refined carbohydrates on the other hand (like white rice and sugar) have been shown to cause obesity because they spike our blood sugar and insulin, and this leads to the sugar being stored in our muscles, which if not used will turn into fat.
In addition, these fatty acids do not circulate in the bloodstream like other fats, but are sent directly to the liver where they are immediately converted into energy, just like carbohydrates.
Grains are composed of carbohydrates, and those carbs are turned into glucose (a type of sugar) in our system to be used for energy and various other tasks to help our body function — any glucose that isn't used as energy is stored as fat.
The longer the chain of carbohydrates found in the FODMAP the more water is drawn into the bowel but this does not necessarily mean you would definitely get diarrhea from the longer chain FODMAPs — it really depends on how fast your intestine moves, the type of bacteria you have in your intestine and probably many other factors.
When it replaces flour or other high glycemic carbohydrates, the amount of glucose released into the small intestine goes down — the glycemic response is lower — directly lowering the four kilocalories / each gram of glucose released.
Therefore your body has the ability to convert other fuels such as fat and protein into glucose, when it does not have enough carbohydrate / glucose (i.e. when you are eating low carb).
The tryptophan levels in turkey are similar to other meats, but studies have shown that eating foods rich in carbohydrates (like potatoes and desserts) can stimulate the release of insulin and the concentration of competing amino acids in the blood, thereby favoring tryptophan, and allowing it into the brain.
High - glycemic carbohydrates on the other hand cause a rapid digestion of sugars and a sudden influx of glucose into the bloodstream.
Now if you fast and / or do a very low carbohydrate diet, the liver will work, not so hard, converting proteins and other precursors into sugar (glucose) using liver and other fats as its primary fuel (for this and all of its other tasks).
The study involved 16 well - trained male cyclists who were divided into two groups: one group consumed Montmorency tart cherry juice and the other group drank a placebo that contained an equal amount of carbohydrates.
That's because Aspergillus and other micro-organisms used in fermentation of soy miso can help metabolize proteins, carbohydrates, and fats found in soybeans and transform them into smaller molecules that may be more easily digested.
The starchy carbohydrates in rutabagas and other foods such as potatoes or grains are called polysaccharides, which means they're made up of basic sugar molecules combined into large and complex molecules.
Have other refined carbohydrates been sneaking into your diet for convenience.
But if you're the other way round and not into rice, then 24 ounces of potatoes will do it for carbohydrates.
Dextrose is nothing but another word for glucose, the one and only form of carbohydrate the body uses as energy — every carbohydrate you eat and not stored as energy reserve in the form of fat is one way or the other transformed into glucose.
A quick review of the ingredients that go into their two dry food formulas reveals the use of a number of organic ingredients including whole grains and other digestible carbohydrates.
The problem is really what this carbohydrate — and the other popular healthier pet food ingredients like white potato and yam — turns into in your dog's body: sugar.
Because blackberries are higher in sugar and lower in fiber than hay and other vegetables, they flood the body with simple carbohydrates that can quickly turn into fat.
And as for greenhouse gases, we all of course know that plants turn various carbon molecules (and in some cases even methane and other greenhouse gases) back into other useful compounds and gases such as oxygen and carbohydrates.
Using energy from sunlight - together with the catalytic action of an ancient enzyme called rubisco, the most abundant protein on earth - plants convert carbon dioxide from the air into carbohydrates and other useful molecules.