If you've been reading
my other coconut flour pancakes recipes, you will notice that I usually just top my pancakes with grass - fed butter or organic honey, so let's start the list with that.
Much easier to work with than
some other coconut flour pancakes I've tried.
I've tried
other coconut flour pancake recipes before, and they always came out dry and crumbly, but not these!
Not exact matches
In the
other ones (like Dutch Babies, Swedish
Pancakes, etc), you can't just substitute
coconut flour for the arrowroot.
I went online and googled for some
other recipes also making lemon
coconut flour pancakes, and happily found out that
other people had great success with lemon in their
coconut flour pancakes!
Coconut flour pancakes and other coconut desserts are absolutely delicious, but the ingredients required might seem a bit daunting if you have allergies to eggs, lactose, wheat, grains, nuts, or are just trying to avoid these as per you
Coconut flour pancakes and
other coconut desserts are absolutely delicious, but the ingredients required might seem a bit daunting if you have allergies to eggs, lactose, wheat, grains, nuts, or are just trying to avoid these as per you
coconut desserts are absolutely delicious, but the ingredients required might seem a bit daunting if you have allergies to eggs, lactose, wheat, grains, nuts, or are just trying to avoid these as per your diet.
It may seem a bit more complicated than some
other banana
coconut flour pancake recipes, but the little extra effort is worth it!
Because of its high fiber content,
coconut flour can be quite dense and you'll need enough liquid in the form of eggs or milk, cream, etc., when making
coconut flour pancakes or any
other recipe with
coconut flour.
When making regular
pancakes it's actually recommended that you leave some lumps in the batter, but for
coconut flour pancakes, make sure to mix it well so its thoroughly incorporated with the
other ingredients in batter.
You can also use
other things to increase moisture, such as zests (lemon, orange), flavorings, (mint, vanilla) chocolate, peanut butter, bananas, nuts, or fruits — which all taste amazing in
coconut flour pancakes.
Some of them are Keto
pancakes with almond
flour, in
others, you'll see
coconut flour used as a base, one thing is sure — they are all hand - picked low carb
pancakes recipes.
for the
pancakes 1 cup sourdough starter 1 1/2 cup warm purified water 2 1/2 cups spelt
flour (I used sprouted spelt, this brand is amazing) 2/3 cup almond milk 2 tablespoons
coconut sugar 1 teaspoon sea salt 1 teaspoon baking soda 2 tablespoons grape seed oil (or
other vegetable oil), plus more for frying the
pancakes
I went online and googled for some
other recipes also making lemon
coconut flour pancakes, and happily found out that
other people had great success with lemon in their
coconut flour pancakes!
Coconut flour pancakes and other coconut desserts are absolutely delicious, but the ingredients required might seem a bit daunting if you have allergies to eggs, lactose, wheat, grains, nuts, or are just trying to avoid these as per you
Coconut flour pancakes and
other coconut desserts are absolutely delicious, but the ingredients required might seem a bit daunting if you have allergies to eggs, lactose, wheat, grains, nuts, or are just trying to avoid these as per you
coconut desserts are absolutely delicious, but the ingredients required might seem a bit daunting if you have allergies to eggs, lactose, wheat, grains, nuts, or are just trying to avoid these as per your diet.
Because of its high fiber content,
coconut flour can be quite dense and you'll need enough liquid in the form of eggs or milk, cream, etc., when making
coconut flour pancakes or any
other recipe with
coconut flour.
When making regular
pancakes it's actually recommended that you leave some lumps in the batter, but for
coconut flour pancakes, make sure to mix it well so its thoroughly incorporated with the
other ingredients in batter.
This is my less strict version of
coconut flour pancakes where I added
other grains and
flours to find a balance between health and taste.