Sentences with phrase «other culinary tradition»

My other culinary tradition is to make food as diabetic - friendly and heart - healthy as possible, so I didn't want to fry my wings.

Not exact matches

The upswing in pie's popularity, Haney posits, is partially an embrace of American culinary traditions, long pushed to the side in favor of the cooking techniques of other countries.

In parts of Eastern Europe and the Mediterranean (especially Greece), pumpkin seeds became a standard part of everyday cuisine, and culinary and medical traditions in India and other parts of Asia also incorporated this food into a place of importance.

His interest and desire to learn about other cultures and their culinary traditions lead him south to the coast of Murcia, La Manga, Spain where he gained experience in Mediterranean cuisine.

Since immigrants from Germany, Switzerland and other European countries brought their culinary traditions with them when they came to this country, cooking with beer also is part of several regional American cuisines.

Unlike many contemporary imitators, Lucid is naturally green in color and features a full measure of Grande Wormwood (Artemesia absinthium), green anise, sweet fennel, and other culinary herbs representative of European traditions and historical absinthe.

The culinary ideas introduced in Nourishing Traditions ® have stimulated the growth of a variety of small businesses providing traditional nutrient - dense foods including lacto - fermented condiments, kombucha and other lacto - fermented soft drinks, bone broth and genuine sourdough bread.

On the other hand — some culinary traditions we associate with high carb food might actually digest less carbs than simple intake calculations indicate.

In parts of Eastern Europe and the Mediterranean (especially Greece), pumpkin seeds became a standard part of everyday cuisine, and culinary and medical traditions in India and other parts of Asia also incorporated this food into a place of importance.

Tandoor grilled meats, sea food varieties and other vegetable dishes make the guests lost in the rich culinary tradition of the country.