The phrase
"other dietary factors" refers to things in our diet that could affect our health, but are not specifically mentioned or identified. It could include various food choices, habits, or ingredients that may have an impact on our well-being.
Full definition
Other dietary factors such as frequent alcohol consumption, a diet low in fiber and food sensitivities to dairy, wheat, and gluten can also cause acne.
I've never run across raw cacao powder though... would it work with a regular cocoa powder
if other dietary factors aren't an issue?
It's also inadvisable to get too hung up on individual nutrients, as virtually all nutrients are dependent on
other dietary factors for optimal function.
In addition to balancing dietary fat and obtaining adequate EPA, a number of
other dietary factors also significantly affect inflammation.
Nutrients and
other dietary factors in the new paleo or vegan diet that are more similar to the true Paleolithic diet are highlighted (pink for the new paleo diet and green for the vegan diet).
Independent
of other dietary factors, evidence suggests that one egg (i.e., egg yolk) per day does not result in increased blood cholesterol levels, nor does it increase the risk of cardiovascular disease in healthy people.
Because people tend to like sweet foods and drinks, some argue that they can be easily over-eaten, leading to excess energy intake, though consumption of sweet foods and drinks alone, when
all other dietary factors are controlled for, is not associated with weight gain.
(Researchers controlled for factors such as smoking, body mass index, physical activity, alcohol consumption, and
other dietary factors.)
In a perfect world, this amount could be obtained from food, though due to depleted soil quality and
other dietary factors, this may not always be possible.
After controlling for lifestyle as well as
some other dietary factors like omega - 3 fatty acid and magnesium intake, which could counteract the mercury effects, the study determined the association between levels of mercury and risk of type 2 diabetes.
Coffee and
other dietary factors can also increase estrogenic production in the body.
The main sources of inflammation from dietary sources can easily be minimized or eliminated to inhibit chronic inflammation: sugar, HFCS (high fructose corn syrup), and
other dietary factors that include the partially hydrogentated trans - fatty processed oils and margarine that were created to replace natural healthy saturated fats like coconut oil and butter.
A number of
other dietary factors can impair the production of anti-inflammatory hormones, thereby increasing the inflammatory ones: low levels of vitamins B6, C, E, niacin, and the minerals magnesium, calcium, and zinc (these should come from a healthy diet); trans fat; low protein intake; excess stress; and aging, which increases the risk of more inflammatory chemicals.
Some other dietary factors seemed to have an effect on where fat accumulated.
Other dietary factors are involved as well, such as not getting enough omega - 3 fatty acids.
The source and amount of carbohydrates consumed affect postprandial hyperglycemia and glycemic variability more than
any other dietary factor, 3,10 — 12 providing a conceptual basis for interest in carbohydrate - modified diets for T1DM.