We love to bring back some mementos in the way of a few pumpkins for
decorations, as well as fresh - picked apples and
other deliciously flavorful
edibles to feast on and enjoy for the flavor of the season.
125g butter 200g icing sugar 3 tbsp apricot jam 250g marzipan 750g fondant icing sugar Pink and yellow food colourings A few sugar flowers, violas or rose buds, these are
edible but
other tiny blossoms can be used for
decoration only and removed before serving