Sentences with phrase «other favorite dips»

Clara is happy to munch on them with hummus or one of our other favorite dips (Trader Joe's Cilantro Chive Yogurt Dip or this spicy Chipotle Ranch mixed with some nonfat Greek Yogurt to lighten it up).

Not exact matches

That's why when Nielsen - Massey, our favorite company for vanilla and other extracts, asked us to create these Crusted Almond Tofu Bites with a Lemon Ginger Dipping Sauce, we jumped at the chance.

Although they aren't as fancy as other decorated cookies and aren't dipped in chocolate or covered in frosting, these are one of my favorite cookies ever, along with my good ol' standby, the Chocolate Chip Cookie, of course.

And for the other side of the world: Six Months Ago: Smoky Eggplant Dip 1.5 Years Ago: Rice - Stuffed Tomatoes 2.5 Years Ago: My Favorite Brownies 3.5 Years Ago: Hazelnut Plum Crumb Tart

This recipe is inspired by the Olive Garden dish of the same name, and it's one of my favorite dishes to order there (you know, when I actually want something other than just bread sticks and alfredo dipping sauce, because I can totally make a meal out of that).

Paleo Mayonnaise Print This Recipe Serves 1 - Multiply by - + RECIPES > CONDIMENTS, DRESSINGS, & DIPS Save to Favorites Ingredients: 1 pasture raised egg (room temperature) 1/2 tsp mustard powder 1/2 cups walnut oil or other nut oil 1 tsp fresh squeeze lemon juice Sea Salt and pepper to taste Step: Preparation: 1 Combine egg, mustard powder, and lemon juice in a food processor until it reaches a thick, creamy consistency.

While I've been a huge fan of their hummus for years, I hadn't realized that they also make veggie dips, salsa, guacamole and other tasty spreads and salads like bruschetta topping (my fiance's absolute favorite).

Check some of these other amazing recipes out: Pumpkin Nutella Dip, Pumpkin Chocolate Chip Overnight Oats, Spicy Toasted Pumpkin Seeds and my personal favorite Pumpkin Zucchini Cake.

Serve with your favorite BBQ sauce, spicy ketchup, or other dipping sauce.

The cheese in this vegan spinach artichoke dip is a riff on my favorite cashew mozzarella, used in my lasagna, pizza bread, and countless other times in our kitchen.

I have to confess that I think this is not only my new favorite dip; it's my new favorite pizza and my mind is racing as to the other toppings I can add, however, this time I kept it simple and the garlicky, savory spinach - artichoke - avocado dip paired brilliantly with the salty, tender prosciutto.

It isn't game day without Buffalo wings and spinach - artichoke dip, so this year, we've decided to combine our favorite apps into a Buffalo spinach - artichoke dip that will blow all other apps out of the water.

Be sure to check out the other awesome recipes in The China Study Family Cookbook too, with some of my other favorites including the millet «meatballs», seven - layer dip, and curried lentils and rice.

The thinner sauce runs up the 4 - foot - tall tower and then falls down into an 18 - inch bowl (heated to 200 degrees) so that guests can dip their favorite appetizers — such as meatballs, fried cheese sticks and other skewered meats — in the sauce.

I was able to veganize the yogurt dip with (my favorite) Silk Dairy - free Plain Yogurt, and also switched up some other seasonings within it.

Other favorites include the Grilled Spiced Shrimp Skewers served with passion fruit sauce to dip or drizzle over the top, and the Polenta Fries served with a sweet and spicy Malagueta dipping sauce.

Other starters we sampled included the Poblano Chicken Empanadas ($ 12) with mango salsa and a decidedly authentic red curry sauce; brightly flavored Crispy (Tempura) Artichokes ($ 12) accompanied by a lemon caper aioli for dipping; and, my favorite, an ample basket of Pacific Rock Shrimp & Sweet Corn Fritters ($ 9) with spiced maple and a honey - bacon crème fraiche that perfectly balanced out the savory components.

Have travel - ready containers of ketchup, dip, mayo and other favorites in the fridge so eating out is as normal as eating in.

That would be the only animal product I would be taking in, other than an occasional small amount of plain greek yogurt used in place of sour cream (which I have been doing for years... favorite: cilantro, lime & jalapeno blended with greek yogurt to dip avocado & black been «egg» rolls in).

No, you'll not pull tomatoes out of the freezer and cut them up for your salad, but they will add much needed taste value to sauces, soups, dips and any other favorite recipe that can accommodate an out - of - season tomato.

Forests and woods are probably my favorites simply because they feel realistic compared to a lot of other games, sometimes have flatter, open areas and other times having more hills, dips, and bumps as well as a nice mixture of dense and light foliage.