Sentences with phrase «other food cultures»

Not exact matches

Ask the employees to give a «Lunch - and Learn» presentation featuring the foods, ceremonies and other aspects of that culture.

was something which was offensive to other peoples and cultures, (for example the same word is used with reference to some foods being «offensive» to other cultures, (as hagas might be to Americans), or for example the Egyptians didn't eat, with non-Egyptians, as that was «offensive», or in today's language, «bad manners».

Cannibalism isn't needed here because fortunately food is pleantiful (for some of us) I'm sure cannibalism has been / still practiced by cultures in other parts of the world (Thankfully)

The Jewish scholar Joseph Klausner, for example, holds that the Pharisees and Sadducees were justified in their attacks on Jesus because he imperiled Jewish culture at its foundations, and that by ignoring everything that belongs to wholesome social life he undercut the work of centuries.2 Others within the Christian tradition have felt considerable uneasiness lest the words of Jesus about nonresistance imperil the civil power of the State, or his words about having no anxiety for food or drink or other material possessions curtail an economic motivation essential to society.

«As we sat next to each other filling our plates with one another's cuisine — our plates were so beautiful — you could taste the culture through the basic food groups,» Tammy Hotsenpiller said.»

Their economies should be labor intensive rather than energy intensive; produce more durable goods to reduce waste; use local materials in building; consume locally grown foods; engage in organic farming; utilize organic garbage; depend on perennial polyculture, aqua - culture and permaculture; favor trains as well as human - powered machines such as bicycles; employ solar power and other on - site modes of producing energy; and in various ways operate on self - nourishing, self - healing, self - governing principles.

We experience Jesus» message through TV, film, music, dance, various forms of art and so many other elements of culture, so why not food?

This «othering» takes various facets, including the «othering» through difference, difference in terms of local and external culture, difference in terms of acceptable and unacceptable food and drink, and difference in terms of debased sexual attitudes.

In the Third World whole countries become mono - cultures oriented to export, depending for their food on imports from other countries specializing in other crops.

As our ancestors went from nomads to settling in, discovering fire, growing crops and mixing with other cultures and their food ways, the repertoire of food and its preparation evolved.

Established in 1990, the James Beard Awards recognize culinary professionals for excellence and achievement in their fields and furthers the Foundation's mission to celebrate, nurture, and honor chefs and other leaders making America's food culture more delicious, diverse, and sustainable for everyone.

Learning about other cultures and food traditions from other countries is probably what I like best about reading other food blogs and why I enjoy yours so much:) Such pretty brownies!

I am so glad that my own learning experience (rediscovering my culture through food) can help others like me:)

what a great way to learn about each other's food cultures, too!

One result I loved about stretching my recipe repertoire was exploring the foods of other cultures.

But as I got older I found that American baking culture is all about taking other foods and making cake taste like that.

About the James Beard Foundation (JBF) Founded in 1986, the James Beard Foundation celebrates, nurtures, and honors chefs and other leaders making America's food culture more delicious, diverse, and sustainable for everyone.

See the latest dairy products, including milk, cheese, yogurt, other cultured dairy foods, ice cream and more.

Because it is a cultured food, tempeh is fairly easy to digest, thus representing a great alternative for people who have problems digesting any other vegetable protein like beans and soy itself.

Call me uneducated, but do other cultures have this one random day that is ALL about the food??

When you first start out, you'll want to start small, adding as little as half a tablespoon of fermented vegetables to each meal, and gradually working your way up to about a quarter to half a cup (2 to 4 oz) of fermented vegetables or other cultured food with one to three meals per day.

Natural yeast starter has yeast and lactobacilli (similar to the lactobacilli in yogurt or other cultured foods) in a symbiotic relationship.

I love experiencing other cultures, seeing new places, trying new food.

The most ancient of breads, flatbread has been used as an eating utensil in some cultures for thousands of years, and as a wrap to hold meats and vegetables for food «on the go,» in others.

What is considered inedible varies among users (e.g., chicken feet are consumed in some food supply chains but not others), changes over time, and is influenced by a range of variables including culture, socio - economic factors, availability, price, technological advances, international trade, and geography.

As soon as I was able to recognize the distinction between the two cultures in my life I became interested in how others celebrated, specifically with music and food.

I never realized that many of the food and musical traditions we practiced weren't related but came from two separate cultures, and I remember the surprise when I realized my other friends» families didn't spend days in the kitchen making tamales during Christmas.

Accompanying sauces have become more elaborate, fondue - like dishes from other cultures, such as Mongolian Fire Pots, are being served, unusual foods are being used and, of course, fondues are being fired - up with our favorite pungent pods.

Food is not a sector like any other: it is fundamental to our health and well - being as individuals; to who we are as a culture; and ultimately to our very survival as a species.

Yet food is not a sector like any other: it is fundamental to our health and well - being as individuals; to who we are as a culture; and ultimately to our very survival as a species.

Anyone with a professional culinary career — regardless of their culinary culture and nationality — can win this award, based on their work in fields such as culinary innovation, health, nutrition, education, the environment, the food industry, social or economic development, among others.

Some cultures recommend moms avoid specific foods, and other cultures recommend those same foods be used to introduce children to solid foods.

The idea of culturing flesh for meat and other animal products is more than a gee - whiz moment for technology geeks — whoever can bring the food technology to market will take a major step toward alleviating one of the key factors fueling humanity's large looming crises.

She explained that on her return to her native Korea after living in New York, she found she missed the relaxed and leisurely food culture of Sunday brunch, along with other American food traditions.

Established in 1990, the James Beard Awards recognize culinary professionals for excellence and achievement in their fields and further the Foundation's mission to celebrate, nurture, and honor chefs and other leaders making America's food culture more delicious, diverse, and sustainable for everyone.

As a card - carrying member of the Food Dorks Academy, I love learning what other cultures do to make bread.

I love learning about other cultures» foods and this is one I had never heard of before.

Other foods, such as grass fed organic beef, grass fed chicken & their eggs, and cultured dairy products are terrific as well.

I had to go gluten - free for a few months, several years back, and I found the best recipes were for foods traditional to other cultures, that had always been made without wheat.

Crucially, there is also focus on highlighting what has worked well in other schools, in order to help participants identify some of the practical steps they can take to improve the food culture in their own school.

My most vivid memories involve travel and travel has sparked so many wonderful passions like art, history, food and other cultures.

Many other cultures use bananas exclusively as their first baby food.

BIG IDEAS: Linking Food, Culture, Health, and the Environment [external link] This resource offers a variety of learning opportunities based on relevant key concepts aligned with the Common Core Standards, Next Generation Science Standards, and other recent standards.

Before diving into the recipes, students displayed their knowledge of spices, produce and food from other cultures as they engaged in a 20 - Questions - like game for which the answer was cardamom.

Moreover, different cultures prefer foods that others consider to be «bad» for nursing mothers.

That very idea got Matty Lau thinking «how is it that kids in other cultures eat foods that are spicy, bitter, or have pungent flavors?»

There are galactogogues in nature that other cultures use in foods and drinks to enhance milk production.

But just you know a little bit but when you think about it in other cultures around the world they don't sell jarred plain baby food.

His interior minister, who has previously been criticised for arguing some cultures are superior to others, then claimed halal food could forced on to school menus.

People interested in VTT's CellPod or other food production methods based on cell cultures can participate in the discussion and the development work on VTT's online platform Owela: http://owela.fi/cellpod