Unlike other grain flours or some self - rising gluten free flours, coconut flour is quite dense and doesn't have any natural rising agents.
Unlike other grain flours or some self - rising gluten free flours, coconut flour is quite dense and doesn't have any natural rising agents.
Add appropriate amount of eggs - With an unusual fiber content, nutrient composition and lack of elastic - like gluten, coconut flour behaves very differently from wheat and
other grain flours in preparation.
Sometimes the ratios can cross over, but almond flour tends to behave a little differently than wheat or
other grain flours.
So much healthier for you than
other grain flours, and low carb is a plus!
But my Comment is actually in regards to
other grain flours.
Coconut flour needs more liquid than
other grain flours or gluten - free flours, you'll need 1 cup of liquid for every half cup of coconut flour that you use.
I was using almond flour but the doctor say no more nuts potassium to high so I am looking for other ways to eating with out almond flour or any other grains
Coconut Flour is a delicious, healthy alternative to wheat and
other grain flours.
Coconut flour needs more liquid than
other grain flours or gluten - free flours, you'll need 1 cup of liquid for every half cup of coconut flour that you use.
If you are looking for an alternative to the usual wheat and
other grain flours you may want to try baking with coconut flour.