Sentences with phrase «other kinds of rice»

So, I think basmati is just like other kinds of rice — it can come as «white» (meaning nutrients / pieces have been removed) or as a whole grain / brown.
Once you've tried Persian Rice (tahdig), you'll never go back to any other kind of rice.

Not exact matches

Several kinds of bread were prepared from maize, some of them, as the tlaxcalli, being in the form of larger and thicker cakes, and some in the shape of balls, as rice is now often served with curry or other seasoned dishes.
Maple, date, rice or any other kind of syrup won't be a suitable alternative to the honey.
1/2 cup / 200 ml of brown rice milk (I like brown rice milk as it's naturally really sweet, but you can also use any other kind of plant based milk)
Note: if you use rice noodles or pretty much any other kind of dried Asian noodle, you can make this without feeling like you're staying up until 3 am studying for midterms.
I don't eat white rice or pasta or any other kinds of sweets.
Kristen, I really enjoy recipes with rice and if it's kind of sticky, covered with flavors from other ingredients, even better!
These Rice Krispies cups can hold ice cream, frozen yogurt, pudding, candies, or any other kind of treat.
Explore with other kinds of very low carb milk (hazelnut, hemp, flax) or grain milk (soy milk, rice milk) or regular milk.
I love rice dishes of any kind especially when they are soft and cling to each other.
With peanut butter in them too, they're double peanut - y — though you can use any other kind of puffed cereal (we used Nature's Path Panda Puffs), like puffed rice.
I LOVE rice pudding and any other starchy, creamy kind of dish.
Once your cooked rice is on hand, this is really no more time consuming to make than a sandwich or any other kind of salad, and if you use a covered container, it's an offbeat portable lunch that you'll be happy to dig into!
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Homemade cheeses, yogurt, buttermilk, and other organic dairy products Fresh - baked flatbreads and snacks commonly served in Indian homes Wholesome legume and rice dishes, packed full of seasonal vegetables for hearty meals year - round Fragrant spice blends to accent all kinds of sweet and savory dishes Salads, sprouts, chutneys, and sauces to flavor any meal Sweet desserts, confections, and refreshing drinks to satisfy any palate
Axiom's signature Oryzatein ® is the only patented, GRAS - approved whole grain brown rice protein of its kind and other Axiom products include sweeteners, dairy - free milk substitutes, flavor enhancers, extrusions, and meat analogue.
Axiom's signature Oryzatein ® is the only patent - pending, GRAS - approved whole grain brown rice protein of its kind and other Axiom products include sweeteners, dairy - free milk substitutes, flavor enhancers, extrusions, and meat extenders.
«We will give them a sense of the kind of research that we do, not only for stress - tolerant rice but also for other initiatives and rice science in general.
Protein is necessary when it gets to building tissue, and is the sole reason why chicken is an excellent option for skinny kids.Readily convenient and pocket - friendly than other kinds of meat, chicken is so versatile and tasty and can be added to soups, stews, rice.
Chicken Shawarma over Rice Chicken shawarma: kind of bland, crumbly texture, rice & sauce good, other stuff at Venus is betRice Chicken shawarma: kind of bland, crumbly texture, rice & sauce good, other stuff at Venus is betrice & sauce good, other stuff at Venus is better.
Cooking Settings - Some Japanese rice cookers only prepare rice, but others come with extra features that change the heating and cooking process for things like steaming vegetables or making different kinds of grains like sushi rice or quinoa.
«So instead of taking corn and extracting its sugars to make ethanol, we're making use of the stalks and cobs left over after the corn is harvested, as well as other kinds of waste like wood chips and rice hulls.»
It's kind of like a patty made of fermented soybeans, with a little brown rice or other grains added, but it's firm and more meat - like in texture than tofu.
A therapeutic GAPS - SIBO diet isn't the kind of diet that you can cheat on every once in a while with something like rice or other grains.
● Potatoes of all kinds, squashes, and other roots or tubers ● Grains like rice and oats ● Vegetables of every color ● Fruits of all varieties
Eating foods that are higher in glycemic index (GI), which include simple carbs: potatoes, white breads, sweetened + processed cereal, sodas and other drinks sweetened with high fructose corn syrup, corn products, white rice, and sweetened «junk foods» of all kinds — break down rapidly, causing a rush of glucose into the blood stream.
However, paleo also tells you to avoid all kinds of other things, like potatoes and rice, which are perfectly good foods.
1) Legumes (beans, chickpeas, peanuts) 2) Low - glycemic fruits (berries, grapefruit, prunes) 3) Medium - glycemic fruits (apple, orange, pear, strawberries) 4) Gluten - free grains (whole oats, brown rice) 5) Grains with gluten, if not intolerant 6) 1 teaspoon of organic honey with coffee or tea (excluding agave, or any other kind of sugary substance)
These foods include rice and other grains, pasta, beans (learning to cook dried beans is an important part of plastic - free living), seeds, nuts, all kinds of flour, baking soda and other dry baking ingredients, cereal and granola, pretzels and chips, some candy, tofu, oils, nut butters, olives, herbs, tea & coffee, and more things than I can think of right now.
Whether it be rice pudding or bread pudding or some other kind of pudding, just the mere thought of pudding gives me great solace.
As well as this cultural beauty you can also enjoy the incredible physical beauty of the north east coast of Bali which offers all of the Balinese themes of countryside from towering volcanoes and mountains covered with rainforest and jungle down across the hills where memorizing patterns are carved into the landscape by the rice paddies and then coconut groves and other plantations lead up to the black and white sand beaches where there is crystal clear water which is flat over the coral reefs which are home to all kinds of unreal wildlife.
And one last note regarding the eternal «corporate» argument that also surfaced in the article above: People who develop Golden Rice and other GMOs are people who studied biology or agronomy, people who support Golden Rice are pediatricians and nutritionists — are those the kind of people we distrust?
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