Sentences with phrase «other kitchen workers»

After the dishes are clean, the dishwasher has to make sure that the dishes are properly stored so that other kitchen workers can have immediate access to them.

Not exact matches

At the appropriate hour before lunch service, a kitchen worker begins assembling the salad bar using the fresh vegetables as well as any number of other food items: canned kidney beans, chickpeas, tuna salad, egg salad, hard - boiled eggs, pickled jalapeno, cherry tomatoes, diced chicken, lettuce and cottage cheese.

I mean, that's totally part of it, but I am crazy excited it's Friday because today is supposed to be the last day of workers invading my space, and basically kicking me out of the kitchen every other hour.

Through displaying official notices in the common areas of the workplace such as break rooms or kitchens you are informing your workers of safety procedures, wage and hour laws, and other statutes and regulations that apply to their employment.

The same article in the local newspaper quoted ExxonMobil CEO Darren Woods praising employees who «pored over technical blueprints» of the facilities «while floodwaters poured through their kitchens» at home, and noted that while many workers did all they could to provide expert help from their homes, many others had been stranded at work and forced to set up temporary living quarters.

Lead Cooks are in charge of the other cooks and kitchen workers who work in the same place as the Lead Cook.

This entry level job allows you to act as kitchen workers, carhops, greeting customers and clients, taking and placing food orders and performing other tasks during huge rust.

They participate in the preparation, flavor making and cooking of food, supervises kitchen workers, and performs all other responsibilities as directed by the managers.

• Special talent for checking the freshness of ingredients • Works collaboratively with cooks and other food preparation workers • Knowledge of kitchen and service area hygiene and sanitation standards • Well versed in kitchen prep protocols for various departments including pastry section • Trained in managing stock register and maintaining inventory • Demonstrated ability to handle grills and electrical cooking appliances safely and effectively

They are required to ensure the constant cleanliness of a kitchen in order for the other workers to work without any hindrance.

I am very expert in directing the activities of kitchen workers, planning menu, creating formulas, ordering food and supplies, and performing other cuisine duties.