Sentences with phrase «other leafy»

Leaf lettuce Growing leaf lettuce (and other leafy greens) in the same container as my tomatoes acts as a living mulch which helps keep the soil cooler, and reduces the chances of spreading diseases from water and soil splashing on the leaves.

Named after the deep ravine formed by the Molweni stream, Kloof (pronounced kloooof, not kloëf) seamlessly merges into other leafy areas — Forest Hills, Gillitts and Hillcrest.

Most of your bun's diet should consist of fresh, high quality hay, with herbs and other leafy greens serving as healthy side dishes.

Yeah, we just covered why dogs might be eating grass or other leafy stuff, but have you done your homework?

This powerful, flavorful vegetable is often added into the mix with every other leafy green, so our intuition would suggest that it was bunny - friendly.

Hi Jody, when I'm preparing home made food for Kala (my JRT), except some meat (usually chicken, turkey, lamb, veal, chicken or veal liver or other organs) I always put some carrots, sweet potatoes, pumpkin, spinach or other leafy greens.

There are plenty of other leafy greens and vegetables that you can feed your rabbit such as parsnips, watercress, Brussel sprouts and fennel.

Cabbage, as well as any other leafy green, should not be the main part of your rabbit's diet.

This green vegetable offers many of the same health benefits of other leafy greens.

Compared to other leafy vegetables like bok choy, spinach, herbs, beet greens, carrot tops, and even kale, most lettuces are pretty mediocre foods in terms of nutrition.

Some great foods to incorporate are blueberries, kiwis, pineapple, spinach and other leafy greens, red bell peppers, tomatoes, eggs, wild salmon, oysters, garlic, walnuts, dark chocolate, kefir, sweet potatoes, oats, chia and flax seeds, avocado and coconut oil.

Spinach, okra, sweet potato, elderberry, figs, leeks, buckwheat, celery, other leafy greens, and dandelions are some sources.

They provide a sweet and sour flavor that helps to mask the veggies behind it, perfect for those that aren't fans of the flavor of spinach and other leafy greens.

Foods rich in quercetin include apples, black & green tea, onions, raspberries, red wine, red grapes, citrus fruits, broccoli & other leafy green vegetables, and cherries.

And spinach has two times the amount of iron as other leafy greens.

Other leafy greens, including turnip greens, beet greens and mustard greens, deliver more than 400 micrograms per 1 - cup serving.

While the crust is baking, steam the spinach or other leafy greens (chard, kale, turnip greens, collard greens).

Plus, these and other leafy greens are packed with calcium, a key nutrient when it comes to sleep.

The intriguing flavors and textures of Swiss chard — mild, spinach - like leaves and crunchy, slightly sweet stems — work well in this dish, but you can also substitute spinach, kale, or any other leafy green.

1 head of kale, about 8 - 10 leaves or other leafy green, like collards, spinach or chard 1/4 cup walnuts 2 tablespoons nutritional yeast

Consuming spinach and other leafy greens with fat helps your body absorb the carotenoids, so make sure to eat a healthy fat like olive oil with your spinach (13).

When comparing them to other leafy green veggies, they contain more dietary fiber and nutrients.

So dinner looks like this and in this order: large green salad of spinach or other leafy greens and whatever vegtables in a bowl.

Alongside other leafy greens, arugula contains an antioxidant that lowers glucose levels in the body.

1 head of kale, about 8 - 10 leaves or other leafy green, like collards, spinach or chard 1/4 cup walnuts 2 tablespoons nutritional yeast 1) Prepare a pot of...

COOKING WITH SPRING»S GREENS: Everyone is talking about super foods - kale, collards and other leafy greens - but not everyone knows how to prepare them.

As long as one is eating a wide variety of fruits and vegetables, iceberg lettuce is a perfectly good and healthy choice at times, even if other leafy greens are available.

If you prefer, you can substitute a few ounces of fresh spinach or other leafy greens for the green beans.

At issue is the claim that oxalates (found in foods like spinach, other leafy greens, vegetables, and nuts) can overaccumulate, causing kidney stones and other health problems.

Young dandelion leaves have a gentle bitter flavor, often comparable with other leafy greens.

Yet, I eat loads of vegetables such as broccoli, cauliflower, spinach, kale, and other leafy local vegetables.

The inexpensive and widely known cabbage, a close relative of other leafy greens, such as broccoli, lettuce and cauliflower, has long been used as a medicinal plant by ancient civilizations in the past.

Kale, broccoli, and other leafy greens provide a small amount, and you'll also find it in tofu, almonds, white beans, sesame seeds, and some whole grains.

Spinach, kale, Swiss chard and other leafy greens will fill you up for hours and keep hunger at bay.

The Masticating Juicer can handle fibrous fruits and vegetables like apples, celery, ginger, wheatgrass and other leafy greens.

Have you ever driven through a forest preserve or other leafy area just to take in the majestic view of the changing leaves?

Spinach and other leafy greens, broccoli, and tofu all provide calcium, as do a number of fortified nondairy milks, such as almond and soy.

A young baby (0 -6 months) can not handle the nitrates found in spinach and other leafy greens.

While I have nothing against romaine lettuce, when it comes to a nutritional value, it pales in comparison to other leafy greens like spinach, kale, or Swiss chard.

The new facility will increase production of the company's living and specialty lettuces as well as other leafy greens.

Wakame, arame, kelp, hijiki — we'll never turn down a chance to get our fill of the other leafy greens.

Maybe you've never thought to cook romaine before, but just think of it like any other leafy green and give it a try.

But other leafy greens like kale or Swiss chard also work.

The rich green color of kale and other leafy greens, like Swiss chard and collard greens, are a hint that they're packed with antioxidants.

A good rule of thumb is to add any hard vegetables to the broth first to give them the longest cooking time, and add the soft vegetables such as spinach or other leafy greens last as they don't need nearly as much cooking time and are much nicer when they retain their green colour.

1 - 2 sweet potatoes 2 - 3 tbsp olive oil a few handfuls of baby spinach (or other leafy greens) Avocado Pea Mash, for serving sheep feta cheese, crumbled 4 organic eggs salt & black pepper fresh herbs or sprouts

Finally, use any other leafy green that you may have on hand.

This version updates the quick classic with fresh arugula — but it would also work with spinach or any other leafy greens you might have on hand.

X. campestris is the same bacteria responsible for causing black rot to form on broccoli, cauliflower, and other leafy vegetable bles.

1 head of kale, about 8 - 10 leaves or other leafy green, like collards, spinach or chard 1/4 cup walnuts 2 tablespoons nutritional yeast