Sentences with phrase «other local beverages»

American Expats living in Netherlands and Belize who've traveled to 60 + countries in search of good food, wine, beer, and other local beverages.

Not exact matches

Seattle's City Council voted on Monday to levy a special tax on sodas and other sugary beverages sold to consumers, becoming the latest of several local government bodies across the country to take such action for the sake of public health.

They do care, on the other hand, whether a convenience store carries their favorite candy bar or beverage; whether a local discount merchant sells their favorite toothpaste or mouthwash.

If you care about locally sourced food and beverage, no other beer is more local than Colorado Native.

The menu showcases a variety of Nicaragua's finest coffees, local tea purveyors, fresh juice and other delicious beverage options.

The Eustis Elks Lodge 1578, along with the Lake - Sumter branch of the American Cancer Society, will sponsor a charity barbecue from 11 a.m. to 7 p.m. Aug. 25 at the lodge, 2540 Dora Ave., Tavares.Activities will include entertainment throughout the day by Sonny Castle and the Shades along with 40 other musicians; an automobile display by the Antiques Anonymous Car Club; and public safety demonstrations by local police and fire departments and the Lake County Sheriff's Office.Tickets are $ 5 a plate for a barbecued pork meal with beans, slaw, bread and a beverage.

This Best Rate Guarantee applies only to the room rate for the duration of the reservation and does not apply to taxes, tariffs or fees imposed by a governmental authority (e.g. state or local) or any gratuities, guest incidental charges, food and beverage charges, resort fees, and any other fees or charges that you may incur during your stay.

The onboard chef prepares daily local and American food, topped with complimentary beer, wine, and other beverages.

Ultra All Inclusive Package Meals Buffet breakfast, lunch & dinner in the main restaurant • Snacks - pizza, sandwiches, burgers, pommes frites, ice - cream, sweets in the Bistro 10am - 6 pm • Midnight snack - sandwiches, midnight soup, cookies, sweets, fruit, ice - cream in the Bistro 10 - 11 pm • Drinks Water, juice, soft drinks, draft beer, wine & alcoholic beverages selection of local & imported brands at lunch & dinner • Hot & soft drinks, draft beer & wine, alcoholic beverages selection of local & imported brands at the Bistro 10am - 6 pm & 8:30 - 11 pm, & Lobby bar 10am - 11 pm • Bottle of mineral water in the room daily • Sports Aerobics, aqua gymnastics, pilates, darts, outdoor fitness, table tennis, mini golf • Entertainment Amusement competitions & games, dancing 6 days a week 10am - 12:30 pm & 3 - 6 pm • Variety of evening entertainment, live classic & pop music performance once a week • Children Kid's entertainment area (4 - 12 years), 6 days a week 10am - 12:30 pm & 3 - 5:30 pm • Evening mini disco at 8 pm • Kid's play room (4 - 12 years), 7 days a week 10am - 8 pm • Pool Free use of outdoor swimming pool with children's section & children's water slide (8am - 6 pm), poolside sunbeds & parasols, pool towels • Other Wi - Fi

Applying Westin brand's most recent culinary initiative, «Crafted by Westin», Stephanie and the resort's highly - skilled chefs create a new spin to taste, whether it is using local produce for artful meal touches, such as Molokai sweet potato in deserts, or innovative beverages featuring pineapple and other tropical fruits.

Occidental Caribe is a relaxed resort for adults, singles and families, where all meals, wines, local and select international beverages, land sports, non-motorized water sports, entertainment and other activities are available to make your vacation a memorable experience

There is also a bar located very close to the pool where you can buy not only local tropical beverages but imported drinks and a number of other refreshments and snacks.

Balinas Bar is the place to see and be seen, offering all kinds of local cocktails and other beverages with regular entertainment.

The facilities at the include excellent dinning options with 7 different options of restaurants shared between the guests offering dishes from all over Asia as well as around the rest of the world and of course you will be able to find some great local and Indonesian delicacies prepared perfectly for you to sample and enjoy with some of the world's best wines and other imported beverages.

We help clients comply with health and safety, immigration, beverage licensing, and other state and local regulations, and our Employment Group has special expertise advising restaurateurs on complicated wage and hour regulations - and in resolving complaints.

Regional Restaurant Management — Duties & Responsibilities Lead through example with consistent work ethic, attitude, and professionalism, supervising the facilitation of food sales, overseeing restaurant operations and promoting a high - quality, memorable customer dining experience Participate in all phases of strategic store - level planning with other management professionals, including local staffing, service - related concerns, inventory control, merchandising, sales and revenue projections, and local competition Employ various strategies to manage and reduce food, beverage and labor expenses Supervise all store opening and closing functions, including the acquisition and sale of all equipment, state and county inspections, general contractor relations, hiring and terminations, and financial data transmission Perform continuous assessment of all operational aspects while furnishing oversight and guidance regarding the effective application and execution of critical internal policies and procedures to standardize restaurant offering across markets Meet and exceed customer satisfaction benchmarks while tracking progress versus established branch and corporate guidelines Identify and utilize talent among team members with focused training efforts, targeted professional hiring, job fair management and the promotion of a performance - based work environment that leverages individual talents for group benefit Provide relevant administration and oversight with respect to all HR - related functions, including payroll and compliance tasks Oversee the management of daily, weekly and monthly food and supply inventories, in addition to alcohol products, while holding responsibility for the development of weekly P&L statements and internal store audit execution Address local management and staff queries and resolve them in an expedited manner, promoting sustained revenue growth through relationship development and the leveraging of both talent and resources at all locations Collaborate and communicate effectively with all store personnel as well as with members of corporate management Execute all marketing and sales strategies while tracking progress versus established internal and external industry benchmarks, focusing on both revenue generation, customer acquisition and brand loyalty development Maintain a strong working knowledge of product and services as well as related industry considerations, including pricing and regulatory trends, service - related issues and local competitor operations