Sentences with phrase «other meal i cook»

I just made a fresh batch My husband requests this more than any other meal I cook.

Not exact matches

In July, the so - called Gray Lady announced that it would begin selling meal kits from NYT Cooking made by start - up Chef'd, which has partnered with several other brands to deliver the boxed meals.

To prevent infection, the CDC recommends washing your hands frequently, cooking meat thoroughly, washing fruits and vegetables, avoiding unpasteurized dairy and juices, and avoiding preparing meals for others when sick.

Focused around the idea of sharing home - cooked meals, the young start - up attracted famous investors including Danny Meyer, founder of Shake Shack and other popular New York restaurants, and the father of Umi Kitchen cofounder Hallie Meyer.

Cooking a healthy meal, buying each other new fitness clothes and going to a Pure Barre fitness class are all great, healthy ways to enjoy the holiday.

When we cook, we always take a meal to my neighbor who is 80 and believes in no God and also to my other old neighbor who is deeply Christian.

Their life would be morally discrete from the life of other men, and there is no saying, in the absence of positive experience of an authentic kind — for there are few active examples in our scriptures, and the Buddhistic examples are legendary, --(As where the future Buddha, incarnated as a hare, jumps into the fire to cook himself for a meal for a beggar — having previously shaken himself three times, so that none of the insects in his fur should perish with him.)

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

The other day I had some lentils, not enough for a meal, I pureed them with some cooked potatoes and offered it with a veggie - burger and salad.

dried oregano (or other herb of choice - basil or italian season blend are also yummy) oil for cooking for coating: 1/2 cup seasoned breadcrumbs 1/2 cup ground flax meal

There's also nothing more cost effective and time saving than cooking a wholesome family meal and then transforming and repurposing the ingredients to use for other meals throughout the week.

Using the slow cooker for holiday meal prep helps free up the oven and lets me spend time on other dishes.

See what other tasty Easter items call out to you this year and bust out your slow cooker for a meal that everyone will surely remember.

Be sure to stop by their websites, as well as the other attendees: Brandy — Nutmeg Nanny, Carole — Heirloom Meals, David — Spiced, Erika — In Erika's Kitchen, Jennifer — Bake or Break, Eva — Adventures in Cooking, Jen — Tiny Urban Kitchen, Kate — Food Babbles, and Katie — Healthy Seasonal Recipes.

If you're comparing it to cooking non-paleo every day, it's more expensive (though lots of variation based on what you're making) but if you factor in takeout or other restaurant meals, you're actually saving money by cooking.

I sometimes serve my slow cooker marsala in the slow cooker but other times, depending on the party, I will put the meal in a pretty serving dish.

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

Warm summer nights usually mean I hang out in front of the grill cooking up kabobs or some other delicious grilled meal.

1 cup of cooked quinoa has 8g of protein, which is plenty for one meal, and it's also loaded with fiber, magnesium, potassium and several other goodies.

And for birthday, s our tradition is for someone other than the birthday «girl» or «boy» cook a special meal of their choice.

Of course there are other seasonings I use regularly, but your list is great for a cook who is just embarking on improving the quality and taste of home cooked meals.

With 200 recipes for everything from the best - ever salad dressings to genius gluten - free pancakes (and 45 other gluten - free options), the greatest potato gratin, fool - proof salmon and roasted chicken, do - able gathering - size meals, and dreamy desserts, Tartine All Day is the hard - working cookbook that will guide and inspire home cooks in new and enduring ways.

My mother was the world's best cook (of course that is the opinion of all her children and countless others who ate her wonderful meals.

I also wonder how others who have similar home lives, busy work schedules or just seldom cook, feel about the time and effort of cooking each meal in this 14 day plan?

Other days, it's all about easy meals that are cooked in a skillet or a sheet pan in the oven where I don't have to think about anything until it's done.

A few of you mentioned last post that you really liked the extra ideas for kids so a few other items I try to keep ready that, in the right combination, suffice as a meal: tortellini, tofu chunks, cut up bbq'd chicken, string cheese, cooked peas, edamame, pomegranate seeds, grapes, raisins, mandarins, fresh dates.

My son was home for the weekend and as I often do when I head out of town, I picked up plenty of frozen meals and other treats so he wouldn't have to worry about cooking anything for himself and my daughter.

I know it sounds strange, but I was in harmony with my cooking of this meal, and I remember sitting at the table and feeling a strong sense of connectedness with the others at the table.

Other mainstays on the menu include main dishes, which are the chef's specially prepared meals made with fish of the day; shellfish platters; soups, which include both Manhattan - and New England - style clam chowder; raw bar; cold buffet; cooked shellfish; and desserts.

If I add this meal to our dinner menu I'll cook the chicken ahead of time along with a little more to dice for salads or other recipes.

Throw smoked turkey, dried lentils, and a handful of other ingredients into the slow cooker in the morning, and you'll come home to a hearty and comforting meal.

My dad actually grew up in Turkey, so my favorite family dish is this turkish meal that starts with a base of cooked phyllo dough or other bread cut into chunks, which is then topped with strips of this AMAZING braised beef, which is then smothered with a yogurt sauce and paprika butter.

I used to go for the lean cuisines and other frozen meals when I first became vegetarian, but once I started cooking for myself, I realized how much I had not lived when I was eating those.

Slow Cooker meals are the key to dinner on one of those busy nights when the boys have games on the opposite end of town from each other.

Try bulking up your breakfast with Cauliflower Rice (cook it 2 ways) or use left - over 15 Minute Carne Asada to add other Mexican flavored foods in your meal.

2 lbs of ground turkey (I used lean 93 %) 1 cup of cooked quinoa (any color will do) 1 medium yellow onion, diced very small 6 garlic cloves, minced 1 cup of chopped spinach leaves (I used baby spinach leaves) 1/4 teaspoon of red chili flakes 2 tablespoon of low sodium soy sauce, Sriracha sauce or other hot sauce that you love or Worcheshire sauce 1 tablespoon of Italian Seasoning 1 teaspoon of Oregano Salt and Pepper 1 tablespoon of flaxseed meal 1 egg, beaten

I mostly work at home, and this is a great way of preparing a meal and getting other things done while it's cooking.

Each «Demo Kitchen Station» will compete against each other to raise the most money and to win cooking awards honoring Family Meals — Healthiest, Easiest, Tastiest, Most Affordable, Best Breakfast and Lunch, and Best Culinary Adventure.

For other meals, I cook orzo separately and make a heartier dish or pasta salad, adding feta, tiny tomatoes, celery or peas, basil or parsley, and a vinaigrette.

Cooked chicken and a few other ingredients are tossed in an incredible Soy Vay Veri Veri Teriyaki Marinade and make for a great weeknight meal option that's full of flavor!

1) Combine the dry ingredients (almond flour / meal, tapioca flour, baking powder, salt) in a medium bowl 2) In another medium bowl, whisk the milk, mashed banana, eggs, vanilla extract, and honey together 3) Slowly add the dry ingredients to the wet ingredients and mix until combined 4) Pre-heat a non-stick pan and melt a little butter 5) Scoop about 1/4 cup of batter in the middle of the pan to make small pancakes (the smaller the pancakes, the easier it will be to flip them) 6) Let the pancake cook on one side until it automatically unsticks from the pan, then flip it over until the other side turns golden brown 7) Repeat last step until all the batter is used up 8) Serve pancakes warm with cut bananas drizzled in honey

Will be making the other half tomorrow and freeze them for that very quick meal when I get tired of cooking!

This recipe is one that my freezer club — that's my small group of friends who cook and swap healthy freezer meals for each other once a month — has been making for years.

#priorities), but other than that, I've yet to meal plan or cook.

At 3.5 grams of fiber for each cup of cooked brown rice (compared to just.6 grams / cup for white rice), it's not the highest on the list, but when combined into a healthy meal with stir - fried veggies and other plant - based foods, it makes a fiber - rich meal.

-LCB- Or if you are like me, you can make a whole other quickie - meal while waiting for the brown rice to cook! -RCB-

Providing a cutting - edge studio space for The Daily Meal's rapidly growing video network, the contemporary cooking annex will host continual demonstrations with The Daily Meal's editorial team, as well as cookbook authors, award - winning chefs, sommeliers and other renowned culinarians.

As for the other half of the family, we've been eating a lot of light, no - cook, or stove - top cooked meals, since we're still without an oven (it's been almost 5 months!).

You just put everything in one giant ceramic bowl, plug it in, go hunt and gather other food like a true caveman, and come back to a cooked meal!

I have written 3 other award winning cookbooks: The Veggie Queen: Vegetables Get the Royal Treatment cookbook with more 100 seasonal vegetable - based recipes, the seminal work on modern vegan pressure cooking: The New Fast Food: The Veggie Queen Pressure Cooks Whole Food Meals in Less than 30 Minutes which has 150 recipes, of which 138 of them are naturally gluten - free and always delicious.