The Maple Guild is not like
other organic maple syrup producers.
Not exact matches
But am unsure what exact ingredients to get for
other recipes as I have been shopping around but not having any luck finding the right
maple syrup, vanilla or cacao powder and date
syrup... what type of
maple syrup shall I buy (is
organic ok to use?).
The only
other sweeteners i will allow is raw honey and
maple syrup (
organic only for all three), though i use them rarely.
2 cups
organic whole milk 1/4 cup arrowroot powder * pinch of sea salt 1/4 cup
maple syrup or
other natural sweetener 6 pastured egg yolks at room temp 2 tablespoons pastured butter 1 teaspoon vanilla extract
Other pancake ingredients include protein - filled
organic eggs, warming vanilla extract, MCT - rich coconut oil or grass - fed butter packed with butyric acid, and
maple syrup for a touch of sweetness.
The base is combined with
organic pumpkin puree, macadamia milk,
maple syrup, freshly grated nutmeg and
other spices.
Whipped Cream 1 container (any size) of whipping cream (
organic, please) Optional sugar to taste (you can use powdered sugar,
maple syrup, honey, or any
other sweetener you prefer) 1.
All
other Tarts, Cups & Bites are sweetened with
organic maple syrup.
Scone ingredients • 1/2 cup unsweetened almond milk • 1/2 tablespoon apple cider vinegar • 1/2 cup plus 2 tablespoons gluten free rolled oats • 1 1/2 cups 1 to 1 Gluten - Free Flour Blend • 1/4 cup plus 1 tablespoon coconut sugar, plus more for sprinkling on top • 2 teaspoons baking powder • pinch of sea salt • zest of 2
organic lemons, divided • 1/4 cup neutral coconut oil — scoopable, at room temperature • 1/2 cup pistachios — chopped, plus more for garnish • 1 1/2 cup fresh or frozen (not thawed) blueberries • 1/4 cup aquafaba (water from a can of chickpeas or
other beans) • 1 teaspoon vanilla extract for the glaze • 1/4 cup cashew butter • 1 1/2 tablespoons
maple syrup or honey • 1/4 teaspoon turmeric — for colour • juice of 1 lemon
1/2 cup gluten - free rolled oats 1/2 cup buckwheat flakes 2/3 cup wild blueberries 2 cups cashew milk (or
other plant - based milk) a pinch of salt 1/2 tsp vanilla powder 1/2 tsp ground cardamom 1 - 2 tsp
organic honey (or
maple syrup for a vegan alternative) + berries and cashew milk, for serving
If you're paleo and prefer
other natural alternatives, then I think raw honey or
organic maple syrup would work.
All
other Tarts, Cups & Bites are sweetened with
organic maple syrup.