Place the dough on the parchment paper with
the other piece of parchment paper on top Roll out the dough 1/8 inch in thickness Peel of top layer of wax paper.
Now add the toppings and use
the other piece of parchment paper to press it all in.
Not exact matches
To store, wrap in a
piece of parchment paper (so they don't stick to each
other), place into a plastic Ziploc or Tupperware container, and freeze.
On a
piece of parchment paper, line up 7
pieces of bacon, vertically, as close to each
other as possible.
Form the dough into one big ball and place it on a large
piece of parchment paper on top
of a large cutting board or
other flat surface.
Using a small plate or
other guide, draw three 5 -6-inch circles on each
piece of parchment paper.