Sentences with phrase «other restaurant jobs»

A Certified Executive Chef, Chef Michael began his culinary career in high school, making bagels before his classes and working other restaurant jobs.

Not exact matches

The nature of his job — looking for, and finding, vermin and other health violations in commercial kitchens — had turned this man off restaurants altogether.
Digging ditches, clearing brush, general yard work and housework types of jobs, entry level restaurant and motel jobs as well as many other low - paying jobs are filled by immigrants.
Opening a restaurant, on the other hand, does not have that same level of job security.
Accidents in commercial kitchens are an all - too - common occurrence, with the U.S. Bureau of Labor Statistics reporting nearly 200,000 food service industry injuries in a single year — accidents that often result in lost days of work, job transfer or other employee restrictions that all have a tremendously negative impact on a restaurant or hospitality business» bottom line.
He tried several other jobs after high school, but soon followed his passion back to the restaurant business and has stayed ever since.
The industry supports another 12,800 jobs in other business sectors like restaurants, grocery stores, convenience stores and movie theaters.
The 13 - count indictment charges Mangano with selling out his position to a wealthy businessman in exchange for free vacations, meals and other gifts, and his wife with having a $ 450,000 little - to - no - show job at the businessman's restaurant.
Rev. Russell recently launched a six - week managerial training program jobs for individuals hoping to work for McDonald's Restaurants or other employers.
Gov. Andrew Cuomo is exploring a potential end to the tipped wage, which would bring employees in restaurants and other service industry jobs to the state's minimum wage, expected to grow to $ 15 in the coming years in the New York City area.
Subsequently she had jobs at J.C. Penney, T.G.I. Friday's, and other restaurants before she even started pursuing standup comedy.
Yelp does a very good job of noting when a restaurant or other listing has closed, and it provides much more information about each listing than the point - of - interest database.
Many work jobs in retail, in restaurants, or other part - time gigs while going to school.
Retail jobs, restaurant jobs — they're notorious for giving you great hours some weeks and shorting you other weeks.
It's very important that a future guide dog not be fixated on food because when they're on the job, they will have to work without the expectation of a reward and they will have to maintain concentration in restaurants and other areas with food distractions.
I've been blogging for some years, on Grantourismo listed above and other blogs, and I also consult on social media to restaurants and hotels, so I try to keep on top of similar global lists, as difficult as it is because there are just so many and the list is growing all the time and I'm just so busy doing my * real * job.
Check with various hostels to see if they are looking for any extra help (bartending, cleaning, etc.), have a look at restaurants to see if you can wash dishes in exchange for a meal, or, work on a farm or at any other job in exchange for food (and oftentimes) accommodation.
Generally speaking, reviewers in other media don't seem to feel it is their job to act as consumer report advocates telling people where to spend their money — with the possible exception of restaurant reviewers.
This list does not include most middle class jobs, such as sales reps, area managers, marketing specialists, or others directly employed by retail, distribution, or restaurant companies in corporate or regional offices.....
Hotels, restaurants, leisure companies and private schools amongst others, are all starting to feel the effects as people begin to leave the city to find jobs elsewhere and companies cut back on their non-essential spending.
Injuries on the job are relatively common, particularly in more dangerous job fields like construction, but also in office environments, restaurants, and other industries not typically considered «dangerous.»
Chefs are in demand and, according to the Bureau of Labor Statistics, chef and restaurant jobs will grow for the foreseeable future, although at a somewhat slower pace than some other industries.
Waiting tables, like any job, needs to be described in a way that grabs the restaurant manager's attention while giving them all the standard information: your contact details, heading statement, work experience, skills, education, and choice other sections.
Pro Tip: Need to know how to describe restaurant work on a resume for other jobs?
hospitality job availability also picks up during the holidays and has openings in restaurants, hotels and other businesses.
The job description of a bartender usually entails mixing and serving of drinks at restaurants, bars, taverns, hotels, banquet halls and other hospitality establishments.
At any rate, the job of a food service worker is to help the cook in preparing food for guests in a restaurant or other location where foodstuff is served.
In other to successfully land a job as a restaurant manager, you must pay attention to the following:
If you have experience working as a restaurant manager, do also share it, including your job description, for others to benefit from it.
Some students work at fast food restaurants and shopping malls, while others seek jobs in their respective specialization courses.
I Spoke to my career coaching client, Zach, the other day and he's been offered a new job at a new restaurant!
If you enjoy leading others and have experience as a restaurant manager, executive chef, food service manager, hospitality manager, catering manager, or cafeteria director, you could apply for management jobs including Restaurant General Managers, Assistant General Managers, and Shift Supervisors.
Working closely with other team members and the restaurant managers, which may include the shift coordinator, assistant manager, and the general manager, the crew member's job description entails maintaining procedures and operational standards.
The job duties for this position include assisting the customers, cleaning the restaurant, cooking menu items, in addition to other duties.
With many restaurants and other fast food places opening up over the country, the turnover rate of a food counter attendant is quite high and people switch jobs all the time.
Whether you apply for a food server, dishwasher, food and beverage manager, or other restaurant position, it is crucial to set yourself apart from other candidates to secure the job.
This resume has been targeted for fast - food and restaurant cashier jobs but could also be used for other businesses.
We have written thousands of resumes for professionals who work in the following industries: Petrochemical and Refineries, Welders, Pipefitters, Boiler Makers, Consulting, Inventory Control, Sales, Account Management, Banking, Purchasing, Restaurants, Retail, Police Force, Social Work, Non-Profit Organizations, Quality Control, HVAC, Municipalities, Hospitals, Logistics, Airlines, Human Resources, Pharmaceutical, Manufacturing, Safety, Customer Service, Payroll, Secretaries, Property Managers, School Systems and other jobs requiring a well written resume.
Numerous hotels, restaurants and other businesses provide jobs, income and housing for residents.
Regional Restaurant Management — Duties & Responsibilities Lead through example with consistent work ethic, attitude, and professionalism, supervising the facilitation of food sales, overseeing restaurant operations and promoting a high - quality, memorable customer dining experience Participate in all phases of strategic store - level planning with other management professionals, including local staffing, service - related concerns, inventory control, merchandising, sales and revenue projections, and local competition Employ various strategies to manage and reduce food, beverage and labor expenses Supervise all store opening and closing functions, including the acquisition and sale of all equipment, state and county inspections, general contractor relations, hiring and terminations, and financial data transmission Perform continuous assessment of all operational aspects while furnishing oversight and guidance regarding the effective application and execution of critical internal policies and procedures to standardize restaurant offering across markets Meet and exceed customer satisfaction benchmarks while tracking progress versus established branch and corporate guidelines Identify and utilize talent among team members with focused training efforts, targeted professional hiring, job fair management and the promotion of a performance - based work environment that leverages individual talents for group benefit Provide relevant administration and oversight with respect to all HR - related functions, including payroll and compliance tasks Oversee the management of daily, weekly and monthly food and supply inventories, in addition to alcohol products, while holding responsibility for the development of weekly P&L statements and internal store audit execution Address local management and staff queries and resolve them in an expedited manner, promoting sustained revenue growth through relationship development and the leveraging of both talent and resources at all locations Collaborate and communicate effectively with all store personnel as well as with members of corporate management Execute all marketing and sales strategies while tracking progress versus established internal and external industry benchmarks, focusing on both revenue generation, customer acquisition and brand loyalty development Maintain a strong working knowledge of product and services as well as related industry considerations, including pricing and regulatory trends, service - related issues and local competitor operations
Today the organization provides job training for about 400 adults with Down's syndrome, brain damage and other disabilities, placing them at local businesses like Wal - Mart and restaurants.
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