Sentences with phrase «other rich sauces»

Not exact matches

Barber envisions a time when the carrot on the plate will be the primary ingredient and the resource - rich meat turned into a sauce to highlight it, instead of the other way around.

I like to freeze this so I have a quick rich sauce that can be defrosted fast and have other ingredients thrown in, prawns being a favourite of mine.

Because CATTLEMEN»S is made rich and thick naturally with tomato paste, we don't need to use modified food starches or fillers to thicken up our sauces like most other brands.

The mole that evening was mole chichilo, a rich, dark sauce based on chilhuacle negro and a mix of other Oaxacan chiles.

The rich structure of the sherry vinegar adds a complexity to this balsamic sauce that others do not have.

Made from rich tomatoes and a blend of secret spices to give it its authentic Spanish flavor, you can find this versatile and fantastic ingredient in the original classic variety or try the three other flavors: GOYA ® Seasoned Tomato Sauce with Onion, Garlic and Cilantro; GOYA ® Hot Tomato Sauce; GOYA ® Low Sodium Tomato Sauce.

All those vegetables, legumes, spices, bathed in rich tomato sauce won't to anything other than nourish your body and energize the digestive system.

Other meals included Pan-Fried Chicken with New Potatoes and Tarragon Sauce, Pappardelle with Rich Fennel Prok Ragu and Mushroom, Crocolli and Panchett Gnocchi.

There are sauces that contain mustard and other spices and have proven to be great for rich meats like pork because they provide a contrast to the flavor.

And tossed in a creamy, vegan, incredibly flavorful sauce, you'll have a rich, comforting dish that can match that of any other pasta!

Cooked in usually soy sauce broth to add gluten's missing amino acid (lysine) makes a rich, 75 % protein, meat like product, which has little in common with bread, pasta or other wheat products.

Thanks to the unique soy sauce fermentation process, this food is a rich mixture of nutrients not typically present in as concentrated amounts in other foods.