Participants are treated to various incentives,
such as 50 percent off of certain
items at specific locations as well as
other specialty programs.
HIGHLIGHTS • Over 14 years» experience in fast - paced and busy bakery settings • Expert in baking cakes, rolls, bread, pies and
other specialty items • In - depth knowledge of setting oven temperatures according to the
item that needs to be baked • Keen understanding of using baking equipment
such as slicers, mixers, wrappers, and glazers • Adept at managing icings and decorating cakes in many visually pleasing manners