Sentences with phrase «other sweet bit»

If you are big into pears, simply reduce the amount you eat per week or try to eat other sweet bit healthy alternatives.

Not exact matches

I love making the sweet brownies and energy bites amongst others and I have a small cusinart food processor so as I have to make in batches for each ingredient so I do want to upgrade to a larger one but I am confused whether to go for a food processor or blender?

I then make lots of roasted vegetables, normally this is a mix of carrots, squash and sweet potatoes as I find these taste the most delicious cold — they seem to get more delicious stored in the fridge whereas other veggies can go a bit soggy.

Other accompaniments included baked sweet potatoes, avocado crema (blend two avocados in the food processor with a big handful of cilantro leaves, lime juice, salt, and garlic to taste plus a bit of water to blend), Frog Ranch salsa, and red cabbage slaw (thinly slice a head of red cabbage and add a handful of cilantro, about 3 tbsp apple cider vinegar, a drizzle of honey, and sea salt).

Made with 23 grams of whole grains, cinnamon, sweet apple puree and other delicious ingredients, these filled soft baked bars will help satisfy your morning hunger with every single bite!

My sweet tooth required a bit more honey, so added an extra tablespoon, like others have mentioned.

Amazing sweet smooth flavor, but more on the subtle side, I expected a richer flavor, but it is a bit dull, so you have to add more than few drops to get the desirable vanilla flavor, the good side is that it not bitter, but rather sweet, and doesn't cause tongue numbness like some other types I used, I used it for chees cake and the flavor is just right, my only complain would be the small container for the price, as I said it is not robust, you will get through the bottle in no time if you like vanilla as my family do

Other: my WW adapted versions of orange cranberry relish, roasted orange / pineapple sweet potatoes sprinkled with a bit of ground nuts, and roasted root vegetables fill the plate before I even get to tastes of the rest.

The flesh is sweet, nutty, and a bit drier than other squash with a distinct corn - like flavor.

The risk, he told NOSH, is that given the premium on space in the protein category, if bites and bars don't see fast turns on shelf, they'll be moved to other less nutrition - centric categories of the store such as with granola bars or sweet snacks.

Thank you very much for sharing this recipe Allisa, have made it this evening but I must have used some super lemon as it came out with a bit too strong flavour: (As I have made double portion I used chilli and coriander in one half and spring onion with a bit of sweet paprika in other.

What about adding a little sugar or what other spices can I put in my dough so that it still smells like bread but a bit sweeter and lighter?

These crunchy cacao bits are often used to play up the chocolate flavor in sweets and other dishes.

Take your soul to the islands with each bite of this scrumptious quinoa pilaf dish, complemented with sweet potato that is cooked in none other than coconut oil itself.

These look a bit messier when stirred in the mug — perfect for satisfying your midnight sweet tooth; not so ideal for presenting to others.

Enjoy warm as a side dish or chop into bite size pieces to enjoy over kale or other greens with your favorite vinaigrette for a sweet and savory fall salad.

But I actually held back because they could have been called a million other things... like lovely gooey bites... or gluten free breakfast squares... or deliciously sweet snack bars... you get the idea, right?

The tomatoes got waaaaay too sweet and the other veggies got a bit dried out.

These candied plums are not as sweet as other holiday fare, and definitely not as common, but their sweet spiced bites are full of flavor so charming they are bound to become a December tradition.

Because other reviewers noted that they came out a bit blah, I also added about 1/4 cup of chunky peanut butter to the batter and spread raspberry preserves (Kirkland brand so they are nice and tangy, not super sweet) on half then baked according to directions.

A typical full day of eating for me looks like: Breakfast: Spinach, Mushroom, Onion and Tomato Frittata... sometimes with bacon or homemade sausage Iced Coffee with coconut milk Lunch (this is usually my largest meal of the day): 4 - 5 ounces of protein (turkey burger, pulled pork, chicken thighs, ground buffalo), roasted veggies and sometimes a sweet potato or butternut squash Snack: apple with almond butter or a handful of macadamia nuts Dinner: A large salad with all kinds of raw veggies (cucumber, celery, carrots, cauliflower), avocado or olives, usually a lighter protein like grilled chicken breast, salmon or shrimp This would represent a full menu... I would say I hit this about 4 - 5 days a week, other days I may omit the snack or keep the snack and omit a meal, if i do that though I would add a bit of protein with it.

, and 3) the bread is soft and has flavor (unlike some other gluten - free breads), if a little bit on the sweet side.

Just read some of the other reviews and yes it was a bit runny and yes it was super sweet (you only need a small piece), so I would make some of the changes suggested below if that's not what you are looking for.

What characterizes so - called breakfast sausage from other sausages, such as Italian or Chorizo, is the spice mixture: a sweet and savory blend of brown sugar and aromatic spices like sage, thyme, and fennel, with savory garlic powder and a bit of cayenne for kick.

It is just 2 cups of cooked quinoa (slightly cooled), mixed with 3 egg yolks and 1 cup of chopped pecans (or other nut as you prefer, or even dates for a bit is sweetness) and then stir in 200g of melted dark chocolate (I like 70 %, but you can use any %, the darker the less sweet the cake is).

A bit smaller and sweeter than other varieties, these figs are a wonderful snack option.

Ingredients: 1 cup uncooked red quinoa, rinsed and drained 1/2 tbsp coconut oil (or other oil) 3 garlic cloves, minced 2 cup diced sweet onion (about 1/2 large) 1 jalapeno, seeded if preferred and diced 1 large sweet potato (350 g), peeled and chopped to 1/2 -1 inch dice (2.5 - 3 cups) * 1.5 tsp ground cumin 1 tsp chili powder 1/2 tsp ground coriander 6 cups vegetable broth 1.5 cups cooked black beans (one (15 - oz) can rinsed and drained) fine grain sea salt and black pepper, to taste (I used 1/2 tsp salt or a bit more) 1/4 tsp cayenne pepper (or red pepper flakes) 2 handfuls Spinach or kale leaves, optional toppings: avocado, corn chips, cilantro, cashew cream, lime juice, tomatoes or salsa, green onion

The Other Toppings: Whether it's for textural or visual oomph, another drizzle, crumble, or sprinkle of something is a pro move — a bit of honey, some sliced cornichons for bite... and a schmancy finishing salt is always a good idea for savory and sweet toasts alike.

And lastly a bit of a miscellaneous list here of some other sweet and savoury snacks that I have come across that use vegetables in creative ways that you may not have through of before — think savoury «cupcakes» using vegetables instead of fruit with a nut spread or dip as the «icing», popcorn made out of cauliflower and grated vegetables incorporated into tasty bite - sized balls and slices.

The bite is unlike any other — sweet chocolate with a burst of bright and tangy pomegranate juice.

On the other note, I love taking a bite or two after my workout or when I just need something sweet, but at the same time to keep me fuller until my next meal.

Most bánh mìs owe their satisfying bite to a mixture of something «chewy» (in our case it's seasoned tofu), something «sweet and sour» (pickled carrot and daikon are most commonly used), something crunchy (cucumber or other raw veggies) and something fresh (plenty of coriander) topped with something «spicy» (spicy chilli sauce or vegan sriracha mayo).

You can also leave out the black bean sauce & other substitutes as long as you still have something sweet, a little rice wine or mirin, and something salty, just reduce the sauce for a bit and let it cool down so that the sauce will cling to the meat.

At first bite, your baby probably will love the taste of cookies, cake, and other sweets, but do not introduce them now.

In other words, you take a bite of watermelon and there is a bunch of chemical stuff that happens in your mouth and nose, but you have this wonderful sensation in [the] taste of watermelon: It is sweet, it's wet, it's got this certain flavor — that's consciousness.

All this business of taxonomy and nomenclature, clades and grades, Continuity and Replacement, is probably a bit too much like science for any creationist, for whom a rose by any other name would not smell sweet at all.

It has a refreshing taste that is mild and sweet but at the same time has a little bite, I will not use any other from now on.

I like adding some sweet peppers but others like ones with a bit of a little «kick» tossed in too!

Celyon vs standard doesn't change the taste all that much, although Ceylon cinnamon is a bit milder and sweeter than the other variety.

The flesh is sweet and nutty but a bit drier than other squash with a distinct corn - like flavor.

Turn to stevia leaves or other natural alternatives when you desire something a bit sweeter.

The only thing that I would change is that they're a bit sweet for my tastes, but other than that... fabulous!

Bananas with Nutella or other nut butters such as almond butter are also deliciously sweet option, though a bit pricier than good old peanut butter.

You see, a lot of times, the GMO foods and all the other fruits that are in the supermarkets, they have been bred to be a little bit sweeter so that they taste better so that we buy more of them.

- For sweeter fudge pops you can add a bit of maple syrup or other liquid sweetener.

This sticky, sweet, perfectly glazed ham doesn't have a bit of brown sugar or other questionable ingredients, but will be a favorite among everyone at the dinner table.

Yes, quite a bit healthier, though there may be other effects to account for this, such as a culture of less sweet foods and more salty, less wheat consumption, etc..

Enjoy this festive Easter Charcuterie Board Appetizer full of delicious bites of cheese, cured meats, fruit, veggies, and other sweets!

You are so chic, sweet, and a bit boyish with the dress and the jacket, most of all the bag is the bomb, thats the cutest < 3 Anyway, would you like to following each other?

Other substitution ideas that I've used in other recipes are sweet potato puree (use white sweet potato so it's not orange), yoghurt (I make mine with coconut milk), banana puree, or I've used water or milk + a little ground chia or linseed (a bit like a watery chia or flax Other substitution ideas that I've used in other recipes are sweet potato puree (use white sweet potato so it's not orange), yoghurt (I make mine with coconut milk), banana puree, or I've used water or milk + a little ground chia or linseed (a bit like a watery chia or flax other recipes are sweet potato puree (use white sweet potato so it's not orange), yoghurt (I make mine with coconut milk), banana puree, or I've used water or milk + a little ground chia or linseed (a bit like a watery chia or flax egg).