Sentences with phrase «other than the cashews»

Is there any way to make the vegan ricotta using something other than the cashews?

Other than cashews, I never ate them, and I absolutely hated them in my baked goods.

I'm planning on doing lots more experimentation with vegan cheeses and will definitely post if I'm able to come up with a recipe using something other than cashews!

I haven't tried this with anything other than cashews, but my best guesses would be tahini or hemp seeds.

Not exact matches

Prep is required with the cashews but other than that - soaked cashews made into cream can become a magical ingredient that vegans seriously rejoice over!

Due to their high content of oleic acid, cashews are more stable than most other nuts but should still be stored in a tightly sealed container in the refrigerator, where they will keep for about six months, or in the freezer, where they will keep for about one year.

Cashews have a lower fat content than other nuts and comprise of about 75 % unsaturated fat acids.

I'm tempted to fly back if for no other reason than to once more have the trout in a brown sauce with cashews, raises and hearts of palm.

Other than fresh veggies, my creativity lied with the cashew nacho cheese.

Other than almonds and almond butter has anyone used anything else like cashew butter and cashews?

So, this recipe for cashew milk is a bit different than some others I've tried because it involves boiling the milk quickly to extract the natural thickening property of cashews.

It's also much lower in fat than other vegan cheeses like cashew cheese, making it a good choice for a lighter Meatless Monday meal.

This curry definitely had quite a bit more sauce than some of my other chicken dishes (like the spicy cashew coconut chicken) but I don't remember it being soupy... If you'd like the sauce a bit thicker next time you can always either reduce the amount of water or simmer it uncovered before you add the coconut milk.

The cashews process much faster than other nuts I've tried.

I don't know of any other replacement than cashews.

Hi Karen, I actually haven't made this recipe without almond flour, so I'm not sure what you'll be able to substitute other than another nut flour (like cashew or hazelnut — both can be found at Trader Joes if you have one near you).

Their alternative ice creams are made with cashew, almond, coconut, or soy milk, all of which have their own benefits other than being non-dairy.

I used agar agar powder to set the matcha chai layer as it makes it a bit more light than other raw vegan cheesecakes that are very cashew and coconut heavy.

Cashews have a lower fat content than most other nuts and are also high in unsaturated fatty acids.

If you soak your cashews the night before, and leave the other couple ingredients needed on your counter, you can have this blended and ready to eat in less than 10 minutes....

Plus, they contain way less refined sugars than store bought honey roasted or other flavoured cashews would.

Not only do cashews have a lower fat content than most other nuts, they're also loaded with iron, magnesium and tryptohpan.

Cashews do have more carbs than other nuts, but they're also loaded with minerals, nutrients and healthy fats....

Some cashews tend to be drier than others, if that's what the issue was in your case then you might try soaking them;) Hopefully you'll give it another try.

Soak cashews overnight, than wash, drain and put them in a high - speed blender with all other ingredients.

Almost every day another health research finding is made about whole grains, a serving of vegetables, two fruits per day, cashews, legumes, fish, or some other food, other than milk that is, and their connection to a reduced risk of heart disease, breast cancer, stroke, diabetes, or other disease.

Cashews have less fat than other nuts, and 75 % of that fat is unsaturated.

Cashews have a lower fat content than most other nuts, and although they have a total fat content of 46 %, the fatty acid composition is beneficial because the saturated fatty acid content is low (4 - 16 %) and nearly 66 % of the unsaturated fat is oleic acid, a heart healthy MUFA (monounsaturated fatty acid).

- Nuts and nut butters — while most almond, cashew, walnut and other nut based trail mixes or nut butters tend to be much healthier than the average peanut butter, they are also very high in heated oils (which produce cell - damaging free radicals) and inflammatory omega - 6 fatty acids — which can tend to dump inflammation on an already stressed athlete's body when overused to the extent most people implement such sources (by the handful and heaping spoonful).

They contain higher amounts of protein than other nuts including almonds, cashews, hazelnuts, macadamias, pecans and walnuts.

Containing a much lower fat content than most other nuts and high amounts of oliec acid also found in olive oil; Cashews are a heart healthy nut!

With less fat than most other nuts, the majority of the fats that cashews do contain are monounsaturated fatty acids, the healthy kind of fat that's essential for a steady metabolism.

I use them all the time so I say it all the time: Cashews have a lower fat content than most other nuts.

Hi Karen, I actually haven't made this recipe without almond flour, so I'm not sure what you'll be able to substitute other than another nut flour (like cashew or hazelnut — both can be found at Trader Joes if you have one near you).

Hi Doris - Vegan protein sources other than beans / legumes include: whole grains like oats and brown rice, pseudo grains like quinoa, nuts like cashews and almonds (not peanuts, which are legumes), plus all fruits and vegetables have protein.

In addition, cashews are slightly lower in fat than other nuts (like pecans or macadamia nuts), which means that they are one of the better nuts you can feed your dog.

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