Sentences with phrase «other types of rice»

Wild rice is the easiest rice to digest and contains no arsenic like other types of rice do.

It's trendy, yes, but often so bland and boring that all I can think about is how much I love other types of rice.

Other types of rice just don't turn out as well.

Wild rice is incredibly high in antioxidants (which you can see by its dark black color), potassium (great for blood pressure levels), magnesium, phytochemicals, and it contains less starch than most other types of rice which makes it a bit easier on blood sugar levels.

Golden Rice could likewise co-exist with other crops, including other types of rice and rice grown in other ways such as in organic agriculture.

I used jasmine rice for this recipe, and that's what you'd normally get if you were served this in a Thai restaurant, but you can experiment with other types of rice, and I have.

According to research in the American Journal of Clinical Nutrition, people who ate jasmine rice — thanks to its high glycemic index that increases tryptophan levels — fell asleep faster than those who consumed other types of rice.

Our findings led us to treat those specific rices from those areas differently from other types of rice and rices grown in other regions.

Despite that wild rice looks like rice and cooks like other types of rice, it is actually the seed of an aquatic grass that grows in various lakes, most of which are found in Canada or Minnesota.

White basmati rice from California, India, and Pakistan, and sushi rice from the U.S. on average has half of the inorganic - arsenic amount of most other types of rice.

(If you use any other type of rice, cooking time will of course vary.)

Black rice has a higher anthocyanin content than other types of rice, and is also a great source of lysine, B vitamins, iron, zinc, and more.

Wild rice is an aquatic grass, not a grain, but we call it rice because it looks and cooks like all other types of rice.

It has the potential to produce up to 30 % more than other types of rice.

Unlike some other types of rice, brown rice has the bran and germ left intact; this ensures the whole grain will be a good source of vitamins and minerals.