Topping: 1 20 - ounce can pineapple slices in juice 1 10 -
ounce jar maraschino cherries 1/4 cup unsalted butter 2/3 cup light brown sugar, packed
Not exact matches
Toppings 1 cup sliced strawberries 1 large banana, sliced 1 cup pineapple pieces 1 (11.75
ounce)
jar hot fudge topping, room temperature * 1 cup chopped peanuts fresh whipped cream
Maraschino cherries
Filling 5 (8 -
ounce) packages cream cheese 1 1/4 cups granulated sugar 5 large eggs 1 teaspoon vanilla extract 1/2 cup semi-sweet chocolate chips 1 teaspoon water 1 teaspoon instant coffee granules 1 (16 -
ounce)
jar maraschino cherries, chop half of the cherries finely and leave the other half whole.
to assemble: 200 grams (7
ounces) marzipan 50 grams (1 3/4
ounces) milk chocolate, chopped finely 45 mL (3 tablespoons) heavy cream drop of red food coloring, if desired sprinkles, if desired
jar of
maraschino cherries, if desired
5 frozen dark sweet cherries (or 1/2
ounce cherry juice from
jarred dark cherries — not
maraschino)(or 5 dark sweet cherries from a
jar — not
maraschino)