Sentences with phrase «ounce portions»

A 1 - ounce portion of almonds has 170 calories and nearly 80 percent of the calories come from fat.

I've started making up a big pot of it and putting 16 - ounce portions in plastic water bottles to keep in the fridge for adding to my smoothies.

Using a 2 ounce portion scoop or spoon, scoop the dough on to the baking sheet.

This veggie grain bowl includes a smart 3 - ounce portion of lean flank steak for a protein - packed meal that will leave you feeling just the right amount of full.

There are approximately twelve 2 - ounce portions in each roll.

«We are flexible in what we can do and can produce packages on our vertical form, fill and seal baggers (VFFS) ranging from small, half - ounce portion control bags up to five - pound bags.

I ended up with a big bag filled with 2 gallons of salsa (thankfully they poured those 8 - ounce portions into bigger bowls), and the restaurant went immediately into «salsa red alert» to replenished the now - dwindling salsa reserve.

A three - ounce portion contains over 2500 mg of omega 3 fatty acids and 300 IU of Vitamin D.

Ingredients 4 6 - ounce portions wild - caught salmon fillets salt and pepper 4 Tablespoons extra virgin olive oil ¬ Ω cup dry white wine ¬ Ω cup balsamic vinegar ¬ Ω orange, juiced 2 Tablespoons raw honey 1 lemon, juiced 1 pound of spinach 4 garlic cloves, chopped

Upon launching this unique offering, Protein Bar becomes one of only a handful of restaurant concepts in the U.S. to offer Kombucha on tap, which will be available in 16 ounce portions for $ 3.99 each.

If you will be collecting and freezing your breast milk to bottle feed your baby, it's better to store your milk in 2 to 4 - ounce portions especially when your baby is younger and not taking large amounts of breast milk.

The drink's second ingredient is high fructose corn syrup and it includes artificial flavors and red dye 40, but the 12 - ounce portion conforms to CPS standards.

Freeze 1 ounce portions then pop out and store in a freezer - friendly baggie.

Cut salmon into 1/2» slices and lay a 2 ounce portion on top of carrot.

Rib roast has more fat, hence will give about three 3 - ounce portions of cooked, trimmed beef for each pound.

The dish is just 140 calories for a 5 - ounce portion and contains 7 grams of fat.

Remove the foil from the beef roast and slice the roast into 12 - 16 ounce portions.

Using a scale, weigh meatballs into 1.5 - ounce portions and place on a sheet pan.

One medical study found that if you eat three 4 - ounce portions of bison a week, for 24 weeks, your LDL (bad cholesterol) level would drop by 45 %.»

Divide the dough into 4 ounce portions (or divide into 12 equal pieces, this was is about 1/2 cup per cookie).

Atlantic salmon has the most fat, with about 18 grams of fat per 6 - ounce portion.

To cook the flatbread: Divide the dough into 4 - ounce portions and shape them into tennis size balls.

Divide the meat into 2 - ounce portions and roll each into a ball.

Cut the fish into three - or four - ounce portions.

Bone - in rib roasts will give two and half 3 - ounce portions of cooked, trimmed beef per pound.

Generally, lean boneless roasts, such as short - loin, rib eye and round will normally give four 3 - ounce portions of cooked, trimmed beef for each pound.

(I freeze the sauce in a plastic wrap lined ice cube tray in one - ounce portions.

Putting it differently, three - pound roast will give twelve 3 - ounce portions.

Putting it differently, a three - pound bone - in roast will give about seven 3 - ounce portions.

It was ladled out of a big restaurant - grade stock pot set on top of a portable burner and served to a bunch of cheerful and polite sock - clad yogis who were happy to pay $ 2 for a 4 - ounce portion and sip it while sitting on the floor.

I will tell you this: a 12 - ounce portion of Butterbeer has fewer calories than a 12 - ounce can of soda.

Instead of a 10 ounce portion, cut yours back to 3!

You may want to put only a small amount of milk in each container — 2 - to 4 - ounce portions — so you'll have a single serving ready to feed your baby.

Such a lunch is required to contain at least 2 ounces of protein, three - quarters cup of two or more fruits or vegetables, one - half pint of milk and a 1.6 - ounce portion of bread.

Experts recommend freezing your milk in two - to five - ounce portions.

That consist of nine separate 2.6 ounce portions to manage feeding needs for your child or children.

Baby Cubes works like this: I freeze 1 ounce portions of different pureed fruits and veggies, such as broccoli, apples, or carrots.

I also freeze 1 ounce portions of other healthy grains and proteins like oats, quinoa, edamame or ground chicken.

It is best to store breast milk in one to four - ounce portions to avoid wasting.

When her daughter started eating solids, Wolff bought organic foods at the farmers market and spent an entire day cooking them, pureeing it all and freezing some of the bounty in one - ounce portions.

You can always defrost another 2 to 4 ounces if necessary, but if you have breast milk stored in 6 or 8 - ounce portions, you can not refreeze what you don't use.

It will help to reduce waste if you store your breast milk in 2, 3, or 4 - ounce portions.

I used the Beaba Silicone Multiportion container that features seven two ounce portions and clear BPA free lid.

According to Madela, breast milk should be frozen in two to five ounce portions.

Freeze milk in two (2) to four (4) ounce portions.

(If your baby typically takes 3 ounces, then store in 3 - ounce portions.)

Narrator: Store your breast milk in 2 to 4 ounce portions, or as much as your baby normally eats in a sitting.