Sentences with phrase «ounce portions for»

Upon launching this unique offering, Protein Bar becomes one of only a handful of restaurant concepts in the U.S. to offer Kombucha on tap, which will be available in 16 ounce portions for $ 3.99 each.

Not exact matches

The dish is just 140 calories for a 5 - ounce portion and contains 7 grams of fat.
Portion information: 3 1/4 ounces or 90 grams Steel cut oats, scotch oats or irish oatmeal are all names for groats that have been cut into 2 - 3 pieces and not rolled.
One medical study found that if you eat three 4 - ounce portions of bison a week, for 24 weeks, your LDL (bad cholesterol) level would drop by 45 %.»
The 5 - ounce bottle of Holy Jolokia will retail for $ 10 and a portion of sales will help fund research and education at CPI.
I usually store my spinach in 1 1/2 cup portions as this will equal a 10 ounce package of frozen spinach, the size called for in many recipes.
If you are making multiple omelets, whisk all of the eggs and water together in one bowl and use a 4 ounce (standard) ladle to portion out enough of the egg mixture for each omelet.
Portion pudding into individual cups about 3/4 of the way full (I used these one ounce dessert cups) and place in the fridge for about 2 - 3 hours to allow the pudding to set.
Rib roast has more fat, hence will give about three 3 - ounce portions of cooked, trimmed beef for each pound.
Generally, lean boneless roasts, such as short - loin, rib eye and round will normally give four 3 - ounce portions of cooked, trimmed beef for each pound.
It was ladled out of a big restaurant - grade stock pot set on top of a portable burner and served to a bunch of cheerful and polite sock - clad yogis who were happy to pay $ 2 for a 4 - ounce portion and sip it while sitting on the floor.
For this reason, portions in Japan are very small, 3 - 4 ounces as an entree, thin slices seared rare, served off the bone.
These single - serve, 0.88 - ounce bags are perfectly portioned for trick - or - treat giveaways (or lunchboxes).
(d) A food item available for sale at a school or on school grounds may not exceed the following portion limits if the food item contains more than two hundred ten (210) calories: (1) In the case of potato chips, crackers, popcorn, cereal, trail mixes, nuts, seeds, dried fruit, and jerky, one and seventy - five hundredths (1.75) ounces.
For beverages, USDA called for schools to be able to sell water, low - fat and fat - free milk, and 100 percent juices, with smaller 8 - ounce (240 - ml) portions created for younger studenFor beverages, USDA called for schools to be able to sell water, low - fat and fat - free milk, and 100 percent juices, with smaller 8 - ounce (240 - ml) portions created for younger studenfor schools to be able to sell water, low - fat and fat - free milk, and 100 percent juices, with smaller 8 - ounce (240 - ml) portions created for younger studenfor younger students.
That consist of nine separate 2.6 ounce portions to manage feeding needs for your child or children.
Narrator: One frozen cube is about one ounce, the perfect portion size for a new eater.
The portions are frozen in one - ounce or smaller servings to allow you to defrost only what you need for your baby.
You are supposed to have at least 2 - 3 servings of protein - rich food every day, 1 ounce for each portion.
These trays tend to be well portioned for a single meal, with average portions of 3/4 ounce.
Also consider storing smaller portions — 1 to 2 ounces (30 to 59 milliliters)-- for unexpected situations or delays in regular feedings.
The pouches hold 5 ounces and are the perfect portion size for young children.
Each pouch comes complete with a secure utility grade double zip seal fastened opening for easy filling, a top mounted spout, and an ounce measurement gauge on the side for easy portioning.
Affordable Refillable Food Pouches for Children GoFreshBaby food pouches are refillable and can be refilled over and over again with your own homemade baby food or with store bought bulk foods that need to portioned out into individual 5 ounce servings.
Similarly, it seems silly to talk about rising obesity rates and increasing portion sizes without taking into account crop subsidies that not make it possible to buy 64 ounces (500 calories) of a soft drink for a mere two dollars, but also explain why school lunches across the country are trays full of overly refined ad highly - processed foods.
Each tray has seven separate two - ounce compartments for perfect individual portion sizes, and they come in fun colors such as purple and orange.
Before you go, be sure to prep enough bottles for your little one's caregiver and explain how to best give them to her (i.e., don't prop up the bottle, burp her every couple of ounces, and discard any unused portion).
The fix: To decrease portion sizes, plates should be no more than 9 to 10 inches and bowls less than 20 ounces, recommends study author Brian Wansink, PhD, in his book Slim By Design: Mindless Eating Solutions for Everyday Life.
Savoring a flavorful 12 - ounce bottle is satisfying and instant portion control for me.
You can then portion your chicken out into individual servings to be used during the week (about 4 ounces of protein is a good general sized serving for most women per meal).
Load half your plate with veggies, add 4 - 6 ounces of protein such as turkey, and then go for small portions of holiday favorites.
Roll beef mixture into golf ball — sized portions (a two - ounce ice cream scoop works well for this) and place on baking sheet, spacing one inch apart.
Unless otherwise stated, the vegetable food counts (carbohydrates and calories) are for average size portions of 3 1/2 ounces, which is the same as 100g.
I've started making up a big pot of it and putting 16 - ounce portions in plastic water bottles to keep in the fridge for adding to my smoothies.
If you're following a 2,000 - calorie daily diet, a 3 - ounce portion of chicken provides 17 to 70 percent of your protein needs for the entire day, depending on which cut you select.
Instead, consider full - fat milk and full - fat or low - fat yogurt, and go for a portion size of one cup (eight ounces), or about the size of a baseball if you're eye - balling it.
From a calorie standpoint, most people would have room for any 175 - 200 calorie, moderately sized (100 grams, or about 3.5 ounces) portion of chicken, regardless of its light / dark or skin / skinless quality.
But if you are worried about getting short - changed on your portion sizes, just take a look at the portion sizes below in a single dinner that we developed for one of our Smart Menu eating plans: an appetizer with several tablespoons of hummus on fresh vegetable slices and a bowl of miso soup; five ounces of salmon with a maple Dijon mustard glaze; two and one half cups of cooked vegetables topped with one and one half tablespoons of sesame seeds and a Mediterranean dressing; and one half cup of cooked brown rice.
It also does not allow serving food with more than 28 grams of fat per serving more than twice weekly and limits portion size for fried - potato products such as french fries to 3 ounces.
Consumers who have purchased 10 - ounce packages of Beef Filet Squares for Dogs and Texas Hold»em s are urged to return the unused portion to the place of purchase for a full refund.
Consumers who have purchased 10 - ounce packages of Texas Hold»em s are urged to return the unused portion to the place of purchase for a full refund.
Low - fat yogurt has less than 20 calories per ounce, so even for small dogs, you can give a spoonful without reducing food portions.
The idea, excerpted in this Salon article from a book called «A Big Fat Crisis» by Deborah Cohen, is that, if all restaurants offered single - serving portions, i.e. a 3 - ounce serving of meat, and if these portion sizes were consistent throughout the nation's restaurants, i.e. a burger always contains 400 calories, no matter where you buy it, then it would be much easier for people to control their weight.
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