Not exact matches
Turns
out that famous booty and those abs are the results of
hard,
hard work, including a strict diet and fitness regimen that doesn't have room for coffee, alcohol, processed
food, or skipping sunscreen.
Panera, meanwhile, has worked
hard to stand
out from the crowd by promising diners that the chain's
food uses «cleaner» ingredients, a move that it feels makes it more on trend with prevailing trends today as consumers — in particular millennials — want better quality
foods.
In Boston, Ginkgo Bioworks churns
out organisms used for new perfume fragrances and
food sweeteners, using DNA code from
hard - to - grow plants and extinct flowers.
As of September 28, just over a week after Maria struck Puerto Rico, clean water,
food, and fuel for generators were still
hard to come by, most cell phone sites were
out of service, and emergency officials struggled to distribute supplies throughout the island of 3.4 million people.
When we reach
out to the hurt we touch homelessness as well as unopened homes, unshared
food and
hard, tired hearts.
, would not be nearly enough to carve these colossal figures
out of the steel -
hard volcanic stone with rudimentary tools; and the island is so small that it could scarcely have provided
food for more than 2,000 people.
It's
hard to go
out to restaurants with friends and order
food.
It is
hard for me to avoid
foods with chemical additives because I am not the only one that does the shopping in our house so even if there is one little thing that I can switch for use in my baking and in making creamer for
out coffee I will gladly do it.
But it can be
hard to tell sometimes so I just got a
food intolerance test done and it turns
out I'm highly sensitive to wheat but no Celiac.
When you're accustomed to technicolour powdered cheese and take -
out food, instead of the kind that comes from a home kitchen, it's
hard to make the switch to the handmade variety.
actually i have the picks from an edible bouquet and they are a
hard plastic check
out the
food stores I find the thing with using wood skewers are slivers and you can't really soak them for cup cakes
My understanding — 2nd hand, but from reliable «sciency»
food writers, is that when you salt the bean soaking liquid, the salt gets in the bean and then causes the bean to repel water — which has explained a period of time when EVERY SINGLE time I tried to make black bean - something - or - other the little buggers came
out hard, no matter how long they soaked or cooked.
The Tone It Up 7 Day Slim Down starts today, to wrap up the end of the challenge, so I'll be working
out hard and focusing on lots of healthy
food!
About the only way to escape it is to get
out of the valley by going up to the mountains and go skiing, which our family doesn't do, or go on a trip, which is
hard to do with snowy roads and children in school, so mostly I stay home and make comfort
foods to drown my inversion woes.
I thought they were
hard because they have been sitting in my
food box since November but they worked
out great after a little soak!
You might be
hard pressed to find another diet program
out there that has you using fats like tallow to cook your
food in.
Of course I strive
hard to create such
food memories for my daughter We all hold on to our past and try
out best to re-live those with our children, don't we?
Anyways I live in Thailand and almost everything is made with peanut sauce, peanut flour, oil something peanut and I was always having a
hard time when we went
out to eat, thank goodness I was able to recognize it and stay away from Thai
food!
It is still so hot here so it is
hard to think about fall
food, but I tested
out a pumpkin dessert the other day and I can't stop eating it!
A lot of people
out here have four to 100 different growers, and it's just
hard to keep all that in check with the requirements that we have to carry here for a strong
food safety program.»
I love using my
food processor as I don't have a stand mixer and it is
hard to get the batter
out of my high speed blender.
Having
food intolerances,
food allergies and coeliac disease myself, I know what it feels like to miss
out - and now I know just how
hard it is when you find yourself with a mile long list of
foods you can't eat.
If you have a
hard time getting the lumps
out of your flour mixture, pour the whole thing into a
food processor and blend for 30 seconds, then return it to the saucepan.
Cleaning and working
out hard are my passion... Along with
food!
To Sheila, with the nut - allergic husband: I would take an equal amount of cooked drained chickpeas, and then dry them
out in a low oven, until they're just dry, but not rock
hard, and then wizz them in the
food processor.
This recipe has literally been a life changer... meatballs had been
out of my life for years due to gallstones... and when you think that two of my very favorite
foods are spaghetti and meatballs, and meatball parm sandwiches, well, it was so
hard for me - to say nothing of the fact that my beef meatballs were the best EVER.
«So long as junk - filled lunchboxes continue to dominate family
outings, parents will have a
hard time convincing their children that healthy
food can be a treat too,» he said.
I was just sitting here thinking, how
hard would it be to make green kisses
out of white chocolate and some green
food coloring.
It got me wondering if I should get one as I normally just use my blender or
food processor and either eat the ice cream right away and have melty ice cream, or put it in the freezer for a bit and it comes
out rock
hard.
Soon you will be addicted to fresh
food, made from your own
hard work and tenacity and not even think about pulling
out that box of whatever from the freezer, because guess what — it won't be there.
Eat some
hard digestible
foods (nuts, seeds, raw
hard kale, raw root veggies) and see if they come
out partly undigested.
Also, my blender is having a very difficult time with the nuts and seeds, even after soaking overnight they just will not smooth
out, so I've been substituting smooth nut butters (not too
hard to make even in a cheap
food processor, as long as you stop it every few minutes to let the motor cool down — I burned
out one
food processor making a nut butter, letting it run for about 10 minutes solid!)
I suggest using a
food processor for the base as it requires a more chunky texture and it can sometimes be
hard to get those type of ingredients
out of a blender jug.
Likewise, it is our mission to provide
food equipment that foodservice and
food retail professionals can trust to work
hard and deliver quality, consistent results day in and day
out, empowering them to focus on what they love most — creating great
food for great people.
I am trying so, so
hard to get
out of my recipe rut — I'm not really sure my «labeled» relationship with
food right now so it's
hard to know what to put
out there to the world — but cookies are * ALWAYS * good.
It was seriously
hard to resist eating it with a spoon right
out of the
food processor.
I know that when first starting
out on this path, it is so
hard to get kids to appreciate any new
food.
I try very
hard to keep packaged
foods out of our house, but early am starts and teenagers can be treacherous, so I was trying to focus on just getting her to eat something....
This award recognises the
hard work our teams have done together in rolling
out this scheme to Tesco stores, to tackle
food waste and
food poverty in the UK.
:) i'm always on the look
out for new recipes and with my multiple
food intolerances they are usually
hard to come by.
Found
out the
hard way several weeks ago, thought I was CC from gluten w / the
food.
The only drawback is that it has to be consumed immediately once cooked and
out of Tandoor, as the
food tend to become
hard and chewy after it cools down.
I also had a quite
hard time blending the whole mixture together, but I propably have worse
food procesor However, they taste great and next time I'll do them
out of a double quantity.
Thanks to Twitter and Vdog, I found
out Erin's phone had died, but I was able to get in touch with Maria who told me they had a
hard time getting
out of Invesco and were exhausted and at Denny's, grabbing some
food before going back to their hotels.
The reality is that we are, in general, incredibly happy to have three freezers of our own grown and raised
food going
out there in Papa's workshop, right next to the chop saw and the piles of Harper's abandoned and sometimes in - progress woodworking projects (it's
hard to tell which is which, and so it's best to ask him first before moving anything.
For example, when I wrote my free Guide to Getting Junk
Food Out of Your Child's Classroom and, more recently, when I researched my Civil Eats story on sugary school breakfasts, it was surprisingly
hard to find reliable added - sugar recommendations for children.
I don't think there's a school
food advocate
out there who doesn't believe districts are sorely underfunded and under - equipped, the very obstacles which make compliance with the nutritional standards
harder.
This is
hard if you're used to Groundhog Day (eating the same
foods every day), but if those
foods are what are giving you trouble, you'll quickly learn to branch
out.
So the
hard part about avoiding allergic
foods is trying to figure
out what is actually in the
foods that you are thinking about feeding to your allergic child.
My boy is a VERY messy eater, and I have the
hardest time getting
out food stains.