Sentences with phrase «out of a muffin»

That's next on my to - read list You could easily leave the caraway out of these muffins, but it's probably best just to wait for a dessert that fits your tastes unadapted.

They were overcooked on the outside and difficult to pop out of the muffin tin and undercooked on the inside.

Have you ever found yourself angrily staring at a muffin pan, close to tears wondering how in the world you were ever going to get your beautiful muffins out of the muffin cups?

I opted to leave the spices out of my muffins and allow the pumpkin and pecan flavors to shine.

Once the soup is frozen, pop the soup cubes out of the muffin mould and put in a freezer bag.

When you make them the day before... do you take them out of the muffin tin the night you make them?

I then took them out of the muffin tin and put them on a plate and put in the refrigerator still in the liner.

That said, do you think they could be cooked in a 9 × 12 or loaf pans if I ran out of muffin cup liners or was in a hurry?

These egg muffins can be a little tricky to take out of the muffin pan, so be sure to grease it well using cooking spray or oil (I find cooking spray works better).

The only question I have is what is the easiest way to get them out of the muffin pan.

The recipe is really tasty — they just did not come out of the muffin tin for me — but I will be trying this recipe again using muffins liners and not filling them up as much.

I ran out of muffin tins while making these and accidentally ended up with an incredible German chocolate cake.

The wafer crust crumbled when I took them out of the muffin pan.

Remove the cupcakes out of the muffin tin as soon as possible — sometimes leaving them in there too long is the cause of soggy bottoms

I tried another recipe like this where I just cracked an egg into the ham pockets, they seemed slightly bland and it was a terrible mess to try to clean out of the muffin tin.

I was thinking more like a healthy bite - sized sweet that I could eat straight out of the muffin tin if I had to.

The tops look done but the bottoms feel unstable as I pulled them out of the muffin tin.

You will need to remove them once the muffin tops feel firm and when an inserted toothpick comes out of the muffin clean.

More of a thin batter will run out of the muffin wells and give you weird muffins.

I love all that fresh fruit peaking out of each muffin.

As soon as the muffins are cool enough to handle, take them out of the muffin tin and cool them on a rack.

out of muffins made with almond flour like you do when baking with white flour.

Pop the cheesecakes out of the muffin tin and place on a lined tray.

One by one, pop the chocolate cups out of the muffin tin, or remove from the cupcake liners, and enjoy.

If you don't allow these to cool before taking them out of the muffin pan, they will fall apart.

To serve, run a knife around the edge of each pudding and gently lift them out of the muffin hole.

Something else I've noticed though, is that when I run out of muffins, cookies, and other «snack» leftovers, I'm stuck forgetting how to put together a normal snack.

Let the meatloaf cool slightly, pop them out of the muffin tin and garnish the top with sour cream and green onions.

Bake at 375 °F until brown on top, then pop out of muffin tins and store in the fridge (if you're eating that week) or freezer (if you'd like to last longer).

After a few hours in the freezer, they pop right out of the muffin pan and get stored in a gallon size zipper bag, ready for their turn for a quick 2 minute reheat.

Hi Elanas, I just baked a batch of blueberry coconut muffins, baked for 18 minutes and rest for 10 minutes before taking out of the muffin tin, they all came out in pieces: (I inserted a toothpick after 18 minutes and it came out clean but I'm wondering if I should be baking them a little longer?

I love pretty much everything that comes out of a muffin pan, and easy breakfasts for on the go are no exception!

Not exact matches

So check out the complete post for Percival's list of founder phrases, as well as a handy guide to reading the tea leaves of investor meeting behavior (muffins, apparently, are a really good sign).

The treadmill desk is perfect for stretching stiff limbs, breaking out of creative ruts, and working off that delicious muffin your fellow member talked you into eating.

Set out a pot of coffee and some muffins in a basket with a gorgeous napkin,» she recommends.

Through out my many stages of sweet eating blueberry muffins have remained a favourite, they're just so succulent and moist with their big juicy berries, sweet soft sponge and melt - in - your - mouth texture — and luckily these muffins are no different!

I had to bake for around 30/35 minutes but they've come out lovely, kind of like blueberry muffin texture!

But they bake up into tender, deeply chocolaty muffins, with broad, puffy mushroom caps and chunks of semi-sweet chocolate sticking out of them and feature somewhat crackly tops.

Hey Ella, I baked these amazing muffins over the weekend and I'm surprised there are still any left, they're so nice I wanted to eat them all in one I read the comments beforehand and to fix the «burnt top / raw inside» issue I squeezed all of the moisture out of the zucchini before adding it to the mix and I also cooked it at gas mark 4 (180C) for the same amount of time listed in your recipe.

David had the idea of matching blueberries with turmeric in a recipe, he had to test and tweak the muffins many many times before we posted it and it has also turned out to be very popular.

Hi Ella, I made the blueberry muffins from your Deliciously Ella book and they came out very sweet — a mug / 300 ml of maple syrup seems like quite a lot.

I use half the qty and a muffin tin and I still got 12 out of the mix — maybe I have a small muffin tin??

Hi Virginia, this equals out to 4 tablespoons of maple syrup which isn't a lot when the mixture makes 15 muffins.

Flatten it out on the bottom of an 8 - inch non-stick spring form or in small muffin cups.

Actually the muffins arose during baking so I put them out of the oven but their top fell down when cooling.

I was making muffins and was out of eggs so substituted Mayonnaise.

Shredded zucchini can bump up the benefits of chocolate - based muffins; just make sure to squeeze the excess water out of the zucchini before folding into the batter.

I used buttermilk instead of regular milk, used lemon yogurt instead of plain, added three over-ripe bananas and some flax seeds, and the muffins turned out fabulously!

Jalapeno Cheddar «Corn» Muffins Spice things up with these jalapeno cheddar «corn» muffins which take a page out of traditional corn muffins but get rid of the corn since it's notMuffins Spice things up with these jalapeno cheddar «corn» muffins which take a page out of traditional corn muffins but get rid of the corn since it's notmuffins which take a page out of traditional corn muffins but get rid of the corn since it's notmuffins but get rid of the corn since it's not Paleo.

Peaches will make an excellent substitute for the mango puree in this sugar - free gluten - free oats muffin recipe when mangoes are out of season.