Sentences with phrase «out of juices as»

Since we are making sure to use only organic produce, I wanted to be sure we were getting the most out of juices as possible.

Not exact matches

The industry has found itself out of favor as consumers seek beverage alternatives to soda that they deem healthier, notably juices and flavored waters.

And I'm pretty sure that having my phone ping my Watch all day long over Bluetooth is sucking the juice more quickly out of my phone as well.

Even as services like PayPal and Venmo have achieved popularity, there's always the chance that your phone may run out of juice.

Juice prices have been in a bearish trend over the last six months topping out around the 165 level as ideal growing conditions in the state of Florida continue to push prices lower.

(I avoid referring to God as He, because God, containing all things, is so much more than male and / or female) I, too, called out from the depth of despair and was surprised to immediately receive an answer, and an instruction, tailor made for me, which I won't detail here; though I'd love to sit down with all of you and buy a round of beer, kosher wine, juice or whatever and chat some more.

Also, I used marrow instead of courgette as that is what I had - I did squeeze some of the juice out of the grated marrow.

I love fresh juices, and the idea of producing sweet, nutritious liquid out of, as you do, parsley, really appeals to me.

Now go back and juice your grapefruit, twice again to get as much juice out of there as possible.

When I'm out and need something to eat, this is usually one of my go to places, as I know I can get a bag of almonds, a juice, or even one of their snack bars.

Sprinkle on all of the spices, and then juice the orange over the duck, getting out as much juice as possible.

The juice sort of dripped out onto my hand as I ate it, but what good taco doesn't do that?

I hate Nutmeg, so left it out as such, but chucked in a good bit of home - made Vadouvan spice - mix (see for example Pinterest for recipe) and also added grated peel and juice of one (small) orange.

Squeeze out as much of the juice as possible from the finely grated potato.

It's tempting to serve it up as soon as the chicken is out of the oven, but waiting allows the juices to seal and makes for more tender fall off the bone meat.

- Begin by grating the unpeeled gala apples using a box grater, and add them into a bowl; prepare two more small bowls, and take a handful of the grated apples, and squeeze as much of the juice out of them into one of the other bowls as possible; place the squeezed - out apples into the other bowl; repeat the process until all the grated apples have been squeezed of their juice, and set them aside for a moment.

In the recipe instructions I call for squeezing out the grated apples of all their juice (or cider), and that is what is used both in the batter and after the cake is baked as a reduction that gets poured into it while still warm.

Love the little Japaneses pumpkins so this will be perfect for breakfast, planning to add a pinch of cardamom (something else I love the taste of)-- I also make my own puree but I make it in the microwave by washing, poking holes in the top and cooking on high till the juices start to leek out the holes than let sit a few minutes (easier to cut cooked) The oven works as well - like a giant baked potatoe.

If you don't want to keep poking the bird with a thermometer (something I do not recommend as you will lose a lot of juice that way), look for the juices naturally running out of the birds as they go around.

You want a thicker consistency so that as you fill the flautas, the juices don't run out of the tortilla when they bake.

If I'm going to get my cutting boards and knives covered with raw chicken juices, I might as well get two meals out of the whole thing.

Along with the pancakes, she'd always have warmed syrup, plenty of butter, some hash browns, bacon and / or sausage, an array of fresh juices... the pancakes just magically kept coming as we'd all eat them by the platefuls before we'd head out on the days adventures.

Like this morning, I was just playing a brain - dead (as Pierre calls it because it's not only addictive but it drains your brain juice) online game like Bejeweled, out of the blue all the emotions, thoughts, recent conversations hit me just like that making me smiles and laugh at my childhood memories & fantasies that I have somewhat forgotten; reminding me what it was like to be a child the same age as my daughter.

I left out the walnuts as I knew the toddler wouldn't like them, and I used lemon juice instead of lime juice in the icing.

I made a colossal mess when I was rolling these, as the juices seeped out of the strawberries.

It still makes a great cake when you use grated carrot, but I am only offering you all an insider tip as a raw food caterer who has found that for a truly perfect carrot cake to survive the freezer, it is best to remove the moisture from the carrots, juice them first, or at least try to squeeze out as much of the juice from the grated ones as you can.

Mix the lemon juice with 1 Tablespoon of salt and any excess salt that fell out of the lemons as you were filling them and pour this salty lemon juice over the lemons.

Make sure you squeeze all the juice out of the lime wedges as you go.

, crushed up chips or Harvest Snaps in lieu of croutons, pan grilled or crisped cheese, and out - of - the - box dressings such as Sriracha mixed in plain yogurt, peanut butter mixed in orange juice or even cold spaghetti sauce.

There were some minor changes in the recipe, mostly due to limitations of my pantry: we do not have frozen apple juice concentrate here so I just finely grated some apples and added a pinch of sugar, let it sit for a few minutes to give the juice time to come out; o) I also used fresh apple juice instead of the water and didn't have any nuts on hand (silly me forgot to check and realized the were all gone when I as in the middle of baking) so I just crumbled some Italian nut cookies on top of all.

that measures the juice out as you're squeezing the citrus fruit, and that lime seriously produced a scant half tablespoon of juice.

To get a firm frosting, I used juicy Medjool dates as the sweetener (with a dash of agave only because I ran out of dates) along with a touch of lemon juice to balance the flavours.

It is a super moist cake that stands out for using oil instead of butter, as well as a can of crushed pineapples (juice included!)

I pressed the excess juice out of it as much as possible.

Thin as needed with additional fresh lemon juice — or water, if you're out of lemon.

I'm not sure about other green herbs and veggies that chelate heavy metals out of the body that you can use as a substitute for cilantro in this juice.

Then add a little fun, like nuts, a sweetener of choice (I chose to use juice as my liquid and opted out of a sweetener) and you have magic in your mouth.

Next time I make this, for I am sure I will, I plan to take some of the pineapple juice out as it interfered slightly with the baking process.

It's important to try to drain out as much of the tomato juice as possible; otherwise, you'll have a mushy tomato pie.

When presented with a tortilla, it seems like a challenge to stuff it with as many tasty morsels of meat and vegetables as it will hold, until the juices are dripping out the bottom and down my arm.

I used to be on Dr. Atkins first book the diet revolution and lost weight with no problems but as I got older it just wasn't working but now being able to juice a few low glycemic vegetables and drinking a lot of water I think I'm on track and scared to fall of because there's so many books a sites out there.

I used it as my lunch prep for the week and it fed me for 5 meals (I spilled some of the veggies in the oven trying to take them out: (But yes with the lime juice!

The jam can be a bit tricky, as 2 cups of frozen cherries can shrink to 1 - 1 1/2 cups when thawed, so follow these guidelines: if it turns out too thin, thicken it up with an extra teaspoon (or two) of chia seeds; too thick, thin it out with a bit of the reserved cherry juice — unless you pitched the juice, then use water.

Be sure to add the juice that oozes out of the eggplants as they cool — it's full of rich, smoky flavor.

Using your hands, squeeze the juices out the potatoes in batches, getting rid of as much moisture as possible.

And as a New Englander, I knew I wanted to include a touch of real maple syrup in the dressing for the salad so I used fresh lemon juice, balsamic vinegar, and Dijon mustard to balance everything out.

The beverage can also be enjoyed right out of the bottle as a sophisticated alternative to traditional sodas or juices.

The scent of sulphurous pickle juice rises as he picks out a carrot from one, sniffs, and drops it back into the brew.

As it turns out, boiling red wine with powdered cinnamon, a cup of apple juice you stole from your niece, and whiskey because it was the only brown liquor in the joint, does not make mulled wine.

I use the already diced canned as after the first time cut jalapenos it took a week to get the juices out of my pores!