Sentences with phrase «out of the food processor»

I was caught eating the majority of the batch straight out of the food processor before it could even get to the table!
I was so excited to try this and found myself just eating the creamy sauce right out of the food processor in pure delight!
Photo 1 shows the thick, slightly grainy combination of pecans and dates as they look after being taken out of the food processor.
Be sure to get as much out of the food processor as you can!
After you've gotten as much out of the food processor, scraping down the sides with a rubber spatula, put the food processor back on the stand and turn it on again.
I ate most of the «dough» straight out of the food processor because this is a no judgement zone and once you taste it you'll understand.
Add the rest of the water out of the food processor, and stir to combine.
Use a spatula to get as much of the batter out of the food processor as possible, because you'll need the food processor to make the crumb topping.
It was all I could do not to eat the entire batch of filling right out of the food processor.
The eggplant must cool a bit before processing, so the puree temperature is usually just a bit above room temperature by the time it is coming out of the food processor.
Take the dough out of the food processor and place dough between two pieces of parchment paper.
But the mixture didn't make it to the brownie tin, because I couldn't stop myself from eating it all straight out of the food processor.
After you've gotten as much out of the food processor, scraping down the sides with a rubber spatula, put the food processor back on the stand and turn it on again.
Scrape the dough out of the food processor into the bowl with the remaining egg whites.
(Note: If your dough mixture came out of the food processor more clumpy than crumb - like, don't worry.
I personally had better luck with the food processor, and it is much easier to get the dough out of the food processor container than the the tapered Vitamix container and from around the blades.
Once the butter gets to the smoothest stage that you can stand, scrape the butter out of the food processor into a small glass jar for storage (and eating!).
My 2 1/2 year old helped make them and ate them right out of the food processor!!!
These vegan butternut squash burgers are made with creamy white beans and Thai massaman curry paste and topped with rich peanut sauce.You know you've got a problem when you can't keep your fingers out of the food processor bowl - and not just...
I really want to make my own almond butter but I'm afraid there won't be any left to scoop out of the food processor once I'm done with it Eek!
Of course you may make this in a food processor, but washing slippery mayonnaise out of a food processor always makes me cranky, while whisking it by hand is quick and soothing.
Take filling out of food processor and pread filling evenly on crust and place in freezer for at least an hour
here i could tell you to first combine psyllium husks with water, let sit, then combine poppy seeds with dates and pulse, take out of food processor and mix almond milk with corn starch and more dates — but no!
You will probably have extra filling, but my kids took care of that problem quickly, eating it straight out of the food processor (obviously the blades were removed).
It was seriously hard to resist eating it with a spoon right out of the food processor.
(Note: If your dough mixture came out of the food processor more clumpy than crumb - like, don't worry.
Although it won't be completely creamy until after it's cooked, it should still be relatively smooth, with absolutely no chunks, when it comes out of the food processor.
Scrape the mixture out of the food processor and return it to the mixing bowl.
Lift dough out of the food processor, form it into a tight ball with your hands, then place it in a large, lightly oiled bowl.
I was supposed to make snack balls but when I pulled it out of the food processor it really looked like cookie dough so I went with it.
I am in love with this pesto — seriously — I just had to stop myself from eating it right out of the food processor!
We enjoyed it straight out of the food processor, but it's a perfect filling for a collard green wrap.
I ate most of it out of the food processor; such an amazing recipe!
I made these brownies today and after 20 minutes and cooling, when I cut into them, they were the same consistency as when I took them out of my food processor.
I also took the opportunity to add instructions for using an immersion blender rather than transferring the ingredients in and out of a food processor.
Take them out of the food processor and set aside.
And by revisit, I mean have another excuse to spoon it out of my food processor straight into my mouth.
Yep, I splurged and just at it straight out of the food processor!
The batter tastes like a thicker, more chocolatey version of mousse / pudding, and can be eaten right out of the food processor, if you wish.
It is rather light and fluffy right after it comes out of the food processor, but gets darker and denser after sitting in the fridge for a couple of days.
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