Sentences with phrase «out of the restaurant so»

And taking them outside to talk to them when they are screaming is good, but it doesn't always work with a younger baby who just doesn't get why we are there in the first place and then your in and out of the restaurant so many times you mine as well just grab your food and eat in the car while you wait for everyone else to finish.

Not exact matches

So, yes, there is a decline in the restaurant industry's sales, but it's probably more because of how relatively expensive it is to eat out, not the back - and - forth between Trump and Clinton.
Chef Marco Canora has made waves recently by selling gourmet «bone broth» out of a window next to the restaurant, so you may want to pick up a cup before you head in.
So the next time you're faced with the task of picking out a high - priced bottle of wine in a fancy restaurant, don't forget to call in the cavalry in the form of the sommelier.
Turns out, those unusual tanks of live lobsters in restaurants isn't just there so you can have a plate of fresh lobster.
Restaurants are a part of the millennials» social structure, and they choose to spend less at meals so that they can eat out more often, says Darren Tristano, executive vice president of Technomic, a food - service research and consulting firm.
So the restaurant industry had slowed down, and we're seeing some of these other guys with aggressive deals out there, but this is where we need to make sure that we continue to differentiate, right.
I haven't tried the recipe yet but I'm aware that freezing tofu can give it a nice chewy texture (an awesome Asian vegan restaurant in Worcester, Ma makes all their meat substitutes out of tofu and I'm pretty sure this is part of their method — they speak very bad English so I've never asked).
In my last few weeks of pregnancy the worst part was just waiting around for something to happen, so make plans, for dinner out at restaurants with friends, or brunch out.
I am a social person and I like going out, visiting restaurants and trying new things so now the options of places where I can go are not as limited as before.
(Ok, and I also responded with an e-mail, in case she didn't hear me) but both of us wanted to share the food - love with other VA bloggers, so we sent out a quick twitter announcement, and rounded up a few other bloggers for lunch at Selbas, a Richmond restaurant with plenty of vegan / vegetarian options.
Since my second connection landed in Miami close to midnight, I knew all of the food stalls and restaurants would be closed for business, so I strolled around the terminal in Houston, scouting out the bakery options.
I love breakfast pizza, but most of the kinds you can get at restaurants or grocery stores are awful for you, so I was looking forward to trying out my own lighter version.
Pomelo is one of my favorite restaurants in town - so small and unassuming with just great dishes coming out of the kitchen.
Denny's had bought a chain of restaurants they were going to convert to Denny's, but they had one restaurant they didn't want to convert so they sold it out of the chain to my friend and I.»
We stopped at the restaurant for a glass of late - afternoon wine and a snack, but the flavor was so out of this world that I devoured the whole salad without looking back.
We seem to be going though an age of competitions and it's interesting for me to see so much fascination with being a chef, and people acting out on television what goes on (or they perceive goes on) in restaurant kitchens.
So that I don't spend all of my money trying out restaurants here, I've purchased a good amount of local produce (plus visited a WholeFoods, so sue me) and have been cooking pretty frequentlSo that I don't spend all of my money trying out restaurants here, I've purchased a good amount of local produce (plus visited a WholeFoods, so sue me) and have been cooking pretty frequentlso sue me) and have been cooking pretty frequently.
I know there are lots of blogs and websites out there attempting to reproduce other foods; for example, this site recreates restaurant meals; this one tries to recreate convenience foods; this one converts elaborate omni meals into vegan ones; and so on.
Those taking part so far include restaurants Lemonia and Oka; pubs The Landsdowne and The Princess of Wales; cafes Greenberry and Sam's Cafe — watch out for the special MFM Menu cards to see what meat free deliciousness is on offer.
Love the story because it is so similar to mine... except my best friend was local so he showed up with a single red rose and a heat shaped box of candy and then took me out to a fancy restaurant for dinner, all of which were a first for me.
I loved Brighton's Vegan friendliness, there was vegan options in so many places, as well as loads of solely Vegan / Veggie restaurants, it just makes going out so easy when you have so much more choice.
The company uses a block of ice in its marketing to high - end chefs and restaurants to emphasise the high quality of the kingfish it farms near Port Lincoln, and the cold - water environment which they claim makes it so much tastier than kingfish coming out of warmer waters elsewhere.
It's the kind of drink that restaurants make money out of so easily — smoothies sell so well nowadays.
I'll hear about something that sounds really awesome, maybe some exotic international dish that I just haven't had much opportunity to try, and then seek out a restaurant a version of that dish that I can eat, so when I make my own I at least know I'm on track.
In my sneak preview on Instagram, I mentioned about enjoying an entire Onam spread after years and my resolve to recreate some of the traditional Kerala dishes in my Canadian kitchen so I don't have to wait till I go back home to India or seek out a really good Kerala restaurant.
Fish sauce adds a well - timed splash of salt and funk that complicates the dish just enough so that it seems like it came out of a restaurant kitchen, not your apartment.
So what kind of restaurants stand out to me in 2012?
I was on a tear through the land of figs and Soylent, a city so flush with produce and capital that checking out new restaurants required eating incessantly.
«I visited a couple of restaurants in a day then took a few days off, so I wouldn't get burned out on barbecue,» he described.
Variety is the spice of life, so the restaurant has variable daily chef specials and seasonal menus, so be sure to check them out often.
For six months of the year, the restaurant wasn't even open so chef Ferran Adrià and Co. could hang out there!
But we wanted to start out with just the Brooklyn basics, so you can get a good sense of what's going on within walking distance of the original restaurants.
It's a neighborhood restaurant so we want to continue reaching out to families and friends of Del Mar, Carmel Valley, and the other North County communities in hopes that they come visit us a few times a week.»
The Hubby and I haven't really made a big deal out of it in years, and prefer to reserve the bigger celebration for our anniversary — you know OUR special day, and a day not near any major holidays so restaurants aren't overcrowded, understaffed, overpriced, and underwhelming.
My family loves it so much we once drove a couple of hours out of our way to go to a restaurant in Charlotte, NC famous for its chicken & dumplings.
Who else finds out about every visit they make to the mall for a new pair of jeans, every trip to a restaurant or a movie, and always mentions it the next day, so that it seems they can do nothing without her knowing it?
«So we go to a little out - of - the - way restaurant out near Esther's house on Long Island.
Italy has an endless supply of each and what makes eating so wonderful here is that many restaurants will go out of their way to make something special for your kids.
One day their feet are so swollen their ankles disappear, and the next they have an emotional breakdown because their favorite restaurant is out of mozzarella sticks.
Maybe you're at a restaurant and run out of diapers and have to «conserve» diapers and see that poop face happening... so instead of leaving the restaurant, you just take your baby / toddler / child to the bathroom and hold them over the potty, hoping for the best.
You can also find many deals for nice restaurants and wineries, so you also have the option of entertaining the kids by getting a sitter and then heading out to entertain yourself.
Eating out tip: Most restaurants do not offer 100 % whole - wheat (a lot of «wheat breads» are made with both whole - wheat and white flours) so it is best to just avoid things like bread, breading / breadcrumbs, crusts, flour tortillas, etc..
«Many of these restaurants have the nutrition information online that you can print out and go over with your kids even before you go, so that everybody is on the same page before they pull up to the drive - through or [head] to the counter,» Blatner said.
Most restaurants here are well - versed in the art of lingering, so carve out a few hours to savor every course.
So assuming you're going to eat out occasionally, are you really going to frequent one of those «all organic» restaurants?
So whether it's a particular restaurant where a lot of moms hang out and there's probably going to be breastfeeding moms there then that might be a place where you might be more comfortable, trying a support group so that we can get a little practice before you're out on your own, say at a restaurantjust finding ways to find that comfort spot for yoSo whether it's a particular restaurant where a lot of moms hang out and there's probably going to be breastfeeding moms there then that might be a place where you might be more comfortable, trying a support group so that we can get a little practice before you're out on your own, say at a restaurantjust finding ways to find that comfort spot for yoso that we can get a little practice before you're out on your own, say at a restaurantjust finding ways to find that comfort spot for you.
I wasn't really confident yet because I was still getting on groove and figured out the dance and everything and we were on our way up to my sisters - in - law wedding up North and we stopped in LA and my son woke up and he was ready to feed and it was end of August and it was 95degress in the car and I was like, «alright, while I guess, here we go», and so we went into this restaurant and I remember, I wasn't so much nervous about flashing the breast.I was more nervous I didn't want anyone seeing my backfat hanging out, so I had my husband standing behind me with this like huge huge receiving blanket and was like «just cover the back fat» I don't want anybody seeing that (laughs), and he said, «what about the front?»
With so many restaurants called out for heavy use of soft drinks and fried foods on so many of their children's meals, it can be tough to guide your child's dining choices.
I would LOVE to win another set of lunchboxes, especially since we're about to move offices to a place with no restaurant or take - out options so I really will have to pack EVERY day!
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