Sentences with phrase «out some of the liquid so»

Not exact matches

Freenome, headquartered in South San Francisco, is one of a slew of so - called liquid biopsy (i.e., blood test) companies to break out over the past few years.

From the entire spectrum of fixed income and securitized loans to the so - called liquid alternatives and venture funds, strategies and asset classes that had never been so readily and seamlessly accessed may soon be tested like never before should capital flows reverse from in to out.

Coconut flour absorbs a lot of liquid, so that is likely why your brownies came out drier than Ella's.

Although anything too liquid seems to spill out the sides of my food processor so I'd start with just enough water to get it blending then add more to thin it out later.

Hm, you can leave it out all together, and just try to use as little liquid as possible for the rest of the filling so it stays thick (because that is the purpose of the coconut oil).

The peanut butter layer set into a strangely hard texture, and the jelly was so liquid - y (didn't let it cool, see previous mention of not enough time) that when I put the remaining banana bread batter on top, the jam oozed out all around the sides / top.

Also, though I am a wine lover, I only had 1/3 cup of the Marsala so used broth as the other liquid and it turned out well.

Usually, the cream solidifies so you scoop it out with a spoon, but when making the video above, we used a brand that separated without solidifying so we could simply pour the cream into the bowl while the rest of the liquid stayed at the bottom of the can.

I will reduce the amount of liquid though because I don't like chia seeds so it came out too thin without them.

:) I've had lots of readers get good results with this one while leaving it out though, so I think just liquid smoke should be fine.

Once you take it off the heat, the rice will continue to absorb the remaining liquid so get it out of the pot and onto the plate as soon as possible!

Hi Silke, There's no flour and a lot of liquid in these muffins so that's just the way they come out.

To make the lucuma cream open the can of coconut cream and discard any liquid (I like to open my can upside down so that I can easily pour out any liquid).

When it comes to baked pasta, you need a sauce with a bit of extra liquid so that the casserole doesn't dry out.

Glad you liked the taste but shame it turned out dry and rubbery, it's hard to say why, to be honest I don't work with vital wheat gluten often at all as I can't buy it here (online only) so it's hard for me to troubleshoot as I don't have a lot of experience working with it: — RRB - The proportions of liquid should be just right in the recipe so maybe too much vital wheat gluten got added during the kneading stage?

I find the bread turns out perfect if I let the batter sit a few minutes so the coconut flour can soak up some of the liquid and if I use a wide bread pan.

Note, this step can be a bit messy so don't think that something is wrong if you get a bit of liquid spilling out around the lid of the bowl.

Sauce is supposed to be thick like a gravy, so we poured out much of the liquid and boiled it down on the stovetop while the dish finished cooking in the oven.

It takes 1/2 a day to make this and you need at least a 6 quart pot, I used a 4 and had to take some of the liquid out so I could keep adding other ingredients.

So unless you are trying to make an edible diorama of the dessert, you will need a lot of liquid / wet ingredietns to balance it out.

Maybe strain some of the liquid out of the cauliflower with cheesecloth after you cook it so that it has as little water content as possible.

I would like to win one of these so my wife does not have clean dish towels on top of the counter along with heavy tomato cans to squeeze the liquid out of the tofu so she can make stir fry tofu.I'd really like to have my counters back.

Mashed bananas are similar in thickness to pureed blueberries so you most likely won't need to add extra liquid, you might want to add 2 tbs of the banana to make sure the brownies don't turn out dry though.

It's 1.5 cups of egg whites (I just found out the other day how to type 1 1/2 on the computer... I'm so slow with technology sometimes, haha) Stevia extract is liquid, kind of like vanilla extract.

I was also out of cocoa powder so I subbed six squares of unsweetened baking chocolate, added an extra 1/4 cup of almond meal to balance out the extra liquid.

Hope you get out of the smokiness soon, before you start putting liquid smoke in everything (or get put off from doing so forever after — either one would be unfortunate).

Add enough water or stock so that the cabbage rolls are just peeking out of the liquid.

Flax meal absorbs a lot of liquid so it may dry the bar out.

Martinez points out that they also help to thicken the porridge, so increase the amount of liquid accordingly.

Almost all methods of preparing Kona require that the best beans be ground and brewed with hot liquid long enough to allow the flavor to emerge but not so long as to draw out bitter compounds.

You can of course cook these on the stove if you so choose, but if you'd like to just wake up to these in the morning and not have to work for your breakfast, break out your slow cooker I do actually prefer these oats after they've had a chance to sit in the slow cooker for at least 30 minutes before serving and after cooking as they absorb a lot of extra liquid that I don't like having in my oatmeal.

You could probably use half of all the other ingredients, too, depending on how trimmed your brisket is — if it's only 1 pound, I'm guessing it's probably trimmed of most of the fat, so you'll want to keep an eye on liquid levels as it is cooking to make sure it doesn't dry out.

Chicken breasts come out dry and stringy if they are cooked too long and the braising liquid never really cooks down so you end up with a watery sauce instead of one that is thick and richly flavoured.

I didn't have any mushrooms and not a big fan of brown mustard or liquid smoke so omitted those things and it still turned out great.

It's been a while since I made it, Christine, so I can't remember for sure, but judging by the amount of liquid and the other ingredients in it, I'd think you'd be able to get 6 - 8 servings out of it.

Came out perfect:) I hate when people change the whole recipe but here I just wanted to make do with what I had at home so since I didn't have whole - wheat flour I just used white flour, I used Turkish strained yogurt which wasn't liquid enough so I had to add some extra milk and I also doubled the spices (because you can never have enough cinnamon hehe I probably put about a tablespoon of cinnamon and a tablespoon of pumpkin spice which is basically cinnamon, cloves, nutmeg etc).

I was a bit worried when I looked inside the oven near the end of the baking time (I was baking them from frozen and had made them half - size, so I kept a close eye) and saw liquid butter pooling all over the pan, but when I pulled them out, the scones seemed to slurp it back up.

Instead of a wide mouth, these jars have a regular - sized mouth, so it's easier to pour liquids and soft foods into and out of them.

We put the kids» dressers in the closet so clothes are out of sight, and the kids know once they are dressed they don't need to change unless they spill food or liquid on their clothes.

Just a warning — don't do this with liquid food colouring if you are about to go out anywhere as although the paint was easy to clean off the high chair tray and high chair — it wasn't so easy to clear off of T and until she had a long soak in the bath she was dyed a lovely shade of red.

A lot of times the baby is just frustrated with trying to get liquid out and they know the bottles work just fine so will be very fussy.

We took the stopper out of the sippy cup at first so he would get used to the idea that liquid was supposed to come out.

it regulates their oxygen level, it regulates their temperature and again, just gets them into this mode of «Okay, I am now out of this warm, liquid, dark place», and so, they are more aware of their environment and we are more aware of them too.

What's worse about blowouts like these is the fact that kids are so used to diapers they don't understand that a liquid poop filling their pants will spray out the sides of the diaper if they plop down to sit, and we know that kids don't sit down gracefully; it's always a plop to the floor.

Breastfeeding takes a lot of calories out of you so it's important to make sure you're getting enough for you and the baby, as well as lots of liquids.

Now, the colostrum is really thick and sticky, and I'm so small and still figuring out how to move my tongue, and we're both still trying to get comfortable together, so it might take me 20 minutes or longer to suck out just ONE TEASPOON (5 - 7 mL) of that liquid gold.

I too, have to dry them a little longer, but because they soak up so much liquid, they are perfect for going out of the house!

After a lot of research, Planet Wise Inc has discovered an innovative way to seal the seams so NO liquid can escape out the waterproof seams.

The smart dome and coil design gets a lot of liquid in and out quickly, so you shouldn't need to wait too long to see results.

«The problem with plasma cell - free liquid biopsy in particular is that the amount of wild - type [DNA] can be very, very high, and so keeping that really rare signal from being swamped out by the wild - type... is key,» says Dawne Shelton, R&D manager for in vitro diagnostic products at Bio-Rad in Hercules, California.