Sentences with phrase «outer skins»

The outer skins of fruit and vegetables are filled with flavor and vitamins, and most often have enough matter left in them for another go - round.

The gesture is ludicrous, profound, obnoxious, and beautiful, a garden full of growing and decomposing things that have had their outer skins painted like the paintings of «Circa.»

Outer skins (banana, melon) should be removed to reveal the inner fruit substance.

Melons have very thick, outer skins that are not digestible by dogs.

Measures to minimise NVH include increasing the rigidity of the car» sbodyshell structure with a stiffer steering column support bracket, reinforced panels within the C - pillar, strengthened rear fascia and increased stiffness for the inner and outer skins of the tailgate, plus larger hydraulic mountings for the engine and transmission to dampen vibrations.

You can just see the top of a huge inlet duct for the rear radiators set into the doors, allowing the outer skins to be smooth and virtually uninterrupted.

Pick the tomatillos when they start splitting open their outer skins.

Use a clean towel or wear a pair of plastic gloves to rub off the outer skins.

Most of the plantations we source from grow a range of crops, from coffee, bananas, oranges to cacao and the shells and outer skins of all the crops are left to ferment the soil, adding to the unique flavour of the Nacional Arriba bean.

Pat them dry with paper towels and remove any loose outer skins.

Remove any loose outer skins.

I usually do very well but I was wondering why do a few of my peppers get brownish colored cracks on the outer skins of the pepper.

The outer skins are a bit crispy, with the insides creamy and bursting with flavor.

A lightweight outer skin is stretched over the structure that is made from waterproof jersey fabric.

To easily remove the undesired outer skin, the pods are quickly roasted in rotating drums using powerful propane flames, which also helps developing the typical «roasted green chile» flavor.

Naga Morich pods also have a ribbing in the outer skin sometimes, like a regular 7 Pod.

Microwaving the squash, whole, for a minute or two will soften the outer skin.

Trim both ends; gently scrape off the outer skin and smaller hairy roots.

Cut thin slices and remove the outer skin.

Simply peel off the outer skin of the carrot (and discard those shavings), then continue to peel thin strips of carrots onto a plate.

Compared to preparing a butternut squash with its tough outer skin, delicata squash is an absolute breeze.

Finally the rasgollas are filled with syrup but has a dry outer skin.

I have wrestled with many a Butternut Squash and have now found the perfect peeler for the tough outer skin thanks to a visit to Lakeland, so now its less challenging and faster to prepare too!

Shred the ham meat off the bone, discarding the outer skin and bone.

Peel the carrots of the outer skin.

The wonderful magic of black pepper is that when the green, unripe peppercorns are put out in the sun to dry, an enzyme contained within the pericarp (outer skin) of the peppercorns turns them black and creates the volatile oil piperine.

Trim the bumpy outer skin and tough core from the pineapple wedges.

To prep the kohlrabi, simply wash and peel off the tough outer skin and cut the inside white part into matchsticks.

Eat whole grains: Whole grains are higher in fiber because they haven't had the outer skin removed through processing.

The outer skin needs to blacken.

If carrots are big, peel tough outer skin.

Once your chestnuts have cooled enough to handle, peel off the tough outer skin and the pithy white inner skin to get to down to the good stuff.

Before juicing, peel the outer skin of the lemon using a vegetable peeler until it's a long curly lemon.

The first step in this recipe is to combine the dates with some baking soda and boiling water, as this softens the tough outer skin of the dates.

Peel the tough outer skin off the stem, then chop the remaining inner stem into small pieces.

Roll them around to dry and remove the thin outer skin.

Pistachios have no outer skin (like cashews) so they can be soaked, blended and processed without too much wear and tear.

Cut the ends off of your Onion and remove the tough outer skin.

I believe the blanching in this case refers to the removal of the brown outer skin of the almonds before they are turned into flour.

Peel outer skin.

After you shuck the beans from the pods, you need to peel each bean to get rid of the waxy outer skin.

(«Curing» is the two to three week period where garlic is set aside in a cool area to dry and form its outer skin.)

2 tbsp groundnut oil2 shallots, finely sliced2 garlic cloves, finely sliced4 heaped tbsp homemade Thai red curry paste (see below) 1/2 -1 tbsp fish sauce1 tsp palm sugar4 - 5 kaffir lime leaves (see tip) 400 ml coconut milk6 baby aubergines or 1 aubergine, cut into chunks3 skinless free - range chicken breasts, sliced150g green beans, halvedHandful of fresh Thai basil (from Asian shops) or fresh coriander, chopped For the Thai red curry paste 1 1/2 tsp cumin seeds1 1/2 tsp coriander seeds8 - 10 long red chillies2 dried red chillies, soaked in hot water for 10 minutes 1/2 tsp ground white pepper3 fat garlic cloves3 lemongrass stalks, outer skin removed, finely sliced4 coriander roots (from Asian grocers), roughly chopped — or use the stalks from a large bunch of fresh coriander6 fresh kaffir lime leaves or finely grated zest of 1 lime5cm piece fresh galangal or ginger, finely grated2 tsp shrimp paste (available in the world food section of supermarkets)

Thai red chicken curry 2 tbsp groundnut oil2 shallots, finely sliced2 garlic cloves, finely sliced4 heaped tbsp homemade Thai red curry paste (see below) 1/2 -1 tbsp fish sauce1 tsp palm sugar4 - 5 kaffir lime leaves (see tip) 400 ml coconut milk6 baby aubergines or 1 aubergine, cut into chunks3 skinless free - range chicken breasts, sliced150g green beans, halvedHandful of fresh Thai basil (from Asian shops) or fresh coriander, chopped For the Thai red curry paste 1 1/2 tsp cumin seeds1 1/2 tsp coriander seeds8 - 10 long red chillies2 dried red chillies, soaked in hot water for 10 minutes 1/2 tsp ground white pepper3 fat garlic cloves3 lemongrass stalks, outer skin removed, finely sliced4 coriander roots (from Asian grocers), roughly chopped — or use the stalks from a large bunch of fresh coriander6 fresh kaffir lime leaves or finely grated zest of 1 lime5cm piece fresh galangal or ginger, finely grated2 tsp shrimp paste (available in the world food section of supermarkets)

These potato fries are transformed from whole potatoes into buttery and soft fleshed potato wedges with a crisp outer skin infused with seasonings.

Peel off the outer skin of the eggplant and place the flesh in a food processor or blender.

Once it's cool, peel away the outer skin and cut the pumpkin into 1 - inch chunks.

Using a vegetable peeler, peel off the outer skin.

Roasting and Peeling Chiles Certain large fresh chiles, such as New Mexico green chiles and poblano chiles, have a tough outer skin that must be removed before using.

The coffee cherry's outer skin is called the exocarp.