Sentences with phrase «outside of the chicken»

Cook until outside of chicken turns white, stirring often, 5 to 6 minutes.

Season outside of chicken generously with pepper and place on a wire rack set inside a rimmed baking sheet.

Rub olive oil over outside of chicken.

Rub herb - seasoned butter on chicken under loosened skin and on outside of each chicken.

Pat the inside and outside of the chicken dry with paper towels.

As Pet «n Shape ventured outside of its chicken jerky beginnings, it has continued to focus on controlled growth in order to maintain its core values, which include quality, service and support.

(Though outside of Chicken Little himself,

«We always knew we wanted to expand outside of chicken jerky and diversify our product lineup,» Abramson says.

There are various animals that can be posted outside of the chicken coop for their safety.

Pat inside and outside of chicken dry.

For years I seasoned the outside of the chicken skin when I should have been seasoning under the skin as well.

Cook, stirring constantly, until no pink remains on the outside of the chicken.

I always like how chicken turns out when it's floured first, it adds a nice texture to the outside of the chicken.

I then quickly crisped the outsides of each chicken piece in a skillet with a little bit of coconut oil for a little extra bit of sweetness.

The outsides of the chicken pieces should be white, insides may be still pink (chicken will finish cooking with other ingredients later).

Rub the paste all over the outside of the chicken, between the skin and breast, and inside the cavity.

It seals the outside of the chicken, protecting it from direct heat.

Rub olive oil over the outside of the chicken.

Rub the Cajun spice and crushed rosemary all over the outside of the chicken.

Add the chicken, fish sauce, soy sauce, and palm sugar and cook until the outside of the chicken is no longer pink.

After about a minute or two add the chicken pieces and keep stirring until the outside of the chicken is sealed.

Repeat with all the chicken, then take whatever miso - honey - butter is left and spread it on the outside of the chicken skin.

Coat the outside of the chicken with olive oil.

(Since the outside of the chicken is fully cooked when you start brushing them, there's no risk of contamination from raw chicken.)

I used 1 stick of softened butter and fresh ground pepper on the outside of the chicken.

Squeeze the lemon halves all over the inside and outside of the chicken.

Place the breasts in the pan in a single layer and cook for 1 - 2 minutes on each side to lightly brown the outside of the chicken.

Repeat with several more pinches of salt until both inside and outside of chicken are covered with salt (be generous and make sure to get inside all the nooks and crannies).

Rub the outside of the chicken with the herb mixture covering the top, bottom and all sides.

Rinse the chicken with water (inside the cavity and the outside of the chicken).

Sprinkle the remaining cut garlic around the outside of the chicken in the roaster pan.

Season the outside of the chicken with a little drizzle of olive oil, and a sprinkle of salt and pepper.

Nestle the potatoes around the outside of the chicken, squeezing them all into the pan and perhaps slightly underneath the chicken if need - be.

Add the chicken and cook, stirring constantly, until there is no longer any pink on the outside of the chicken.

Using hands, rub butter over the outside of the chicken (s) and place in roasting pan or 13x9 baking dish

Add the chicken, fish sauce, soy sauce, and palm sugar and cook until the outside of the chicken is no longer pink.

Cook, stirring occasionally, until the outside of the chicken is no longer pink (it does not need to be cooked through at this stage).

Stuff the cavity with Parma ham, wipe the outside of the chicken all over with a cut lemon, squeezing as you go.

Rinse inside and outside of chicken and pat dry with paper towels.

The film equivalent of burning the outside of the chicken while leaving the inside completely raw.