Sentences with phrase «oven after»

«I really wanted the Neff Slide and Hide oven after seeing it on The Great British Bake Off — it's one of my favourite shows that really inspires me in the kitchen.

To make the paint dishwasher - safe, just put it in the oven after you have turned it off and leave it there until it cools to room temperature.

Or, toss it in the oven after you have had the oven on for some other dish.

Similar to jerky you can also dehydrate vegetables such as sweet potato in the oven after boiling for 5 minutes and drying.

A debtor that chooses to quit a debt settlement program in the early stages because it's not what they expected - «the balances are HIGHER» — probably take a cake out of the oven after 4 minutes and express disappointment that it's no good!

I always pull the loaf from the oven after 50 minutes and use a wooden skewer as a toothpick to check the doneness.

I take them out of the oven after 7 minutes, they are very soft and unstable at that point but they become firmer as they cool.

If you let the mug cool to room temperature in the oven after baking that should help prevent heat damage.

Bake at 300F for 20 minutes, removing pan from the oven after 5 minutes to press each ball lightly with a fork before baking the remaining amount of time.

Conveniently, Dr. Mercola, who has received numerous warning letters from the FDA for making unsubstantiated claims in marketing, will be glad to sell you his convection oven after you read his article that scares you into throwing out your microwave.

Remove the loaf pan from the oven after 25 minutes (as mentioned above) and spread the pecan mixture over the top of the bread (by slightly pushing the pecans into the surface of the bread, so they don't fall off).

To freeze loaves to use later, remove from oven after 25 minutes, cool a bit, then wrap and freeze.

Remove from oven after 30 minutes to one hour.

Place the rolls in an oven after greasing them lightly and bake them at 200 degrees until they are lightly golden.

Remove caramel covered matzoh from oven after about 12 minutes when it is golden brown and bubbly.

The chicken I used in this recipe weighted about 4.80 pounds and I removed it from the oven after about 1 hour and 20 minutes.

Hi Andrea, This is the second time I've made this bread — just this minute popped the second batch in the oven after resting it.

I just made these this afternoon and when I took them out of the oven after the allotted time, and cooled them, I did find them slightly on the soft side and not quite sweet enough (this despite the fact that I'm not a huge sweet fan).

The pork is going to take between 3 and 3 1/2 hours total, but you should go ahead and check on everything happening in the oven after an hour and a half or so.

I also shut off the oven after the baking time and let them dry out another 45 min or so.

It was a bit soft out of the oven after letting it cool so it crumbled a little, but cold for the next few days it sliced up well (good as cold mains in warm weather)

I just want to clarify that I put the entire mixture (popcorn, peanuts and caramel) in the oven after deciding that the texture was wrong.

(Alternatively, turn off the oven after 1 hour and leave the fruit in the oven overnight.

That's why I turn it into my conventional oven after shaping.

(the bottom of the stock pot also is lined with a towel) I put the lid on the pot and place it in my oven after removing all but one rack placed on the lowest shelf.

Remove loaf from oven after 30 minutes and spoon glaze overtop of loaf.

Baking: I pulled it out of the oven after 55 minutes.

For a crispier bar, toast them in the oven after baking.

No fussing during dinner, just pop into the oven after serving the main course.

In answer to mamacherub, I served with olive and sourdough baggette rounds which I warmed in the oven after the eggplant roasted.

Remove onion and apple from oven after about 20 minutes, when apple is soft and onion is lightly browned.

I always prefer my cookies slightly soft and under - baked, so I removed mine from the oven after 12 minutes, but for a firmer cookie, I'd recommend leaving them in for closer to 15 minutes.

The only thing I did differently was to put the pan back into the oven after pouring the choc chips — this helped them melt more quickly and made spreading a breeze (I turned the oven off — be careful not to overheat or the choc will seize).

I was reading the recipe from my phone, so missed the part about putting it back in the oven after the toppings went on.

These cookies were pulled out of the oven after 9 - 10 minutes.

They are the kind of recipe to make when you are home for the day since they bake in the oven for a couple of hours, with additional time in the oven after baking so they get nice and crispy.

One of my favorite moments is when you take the cover off the dutch oven after the first half of baking and see how your loaf has risen.

When I opened my oven after baking my cookies my entire kitchen was scented with peppermint.

I took it out of the oven after 45 minutes and just caught it before it was overdone.

Monitor your cake, and take it out of the oven after 30 minutes.

There's nothing quite as disappointing as removing a cookie sheet from the oven after time is up only to gaze down at the not - quite - right results.

Bake for 30 minutes (rotate the pans in the oven after 15 minutes) or until the squash has begun to brown and is tender when pierced with the tip of a knife.

I undercooked them and had to put them back in the oven after it became apparent that the brownies weren't going to harden much more on their own.

Just got the bread out of the oven after 30 minutes and it was done.

Everything is baked in the oven after the lasagna is assembled.

HI - I, too, love making ribollita in the winter and once I came across a recipe that called for baking it in the oven after cooking on the stove.

Just put this in the oven after eyeing it for a year!

I do turn the ribs in the oven after 30 minutes and continue for 15 more minutes.

We baked it yesterday to celebrate as our first bake in a new oven after weeks of our useless broken one sitting there.

I take them out of the oven after 15 minutes of cooking time and are slightly soft.