Sentences with phrase «oven as the turkey»

It is a bit lighter than cake, you can make a few varieties to please various tastes, and pies can bake (if not done before) in the still - hot oven as the turkey is carved.

Not exact matches

I usually make two different stuffing recipes every Thanksgiving — one to stuff the turkey with and one that is actually a «dressing» (as this recipe is written) to bake alongside the turkey in the oven.

As I mentioned in the last post, I ordered the turkey this year, because its just been too crazy around here to plan for a proper turkey selection, brining, and then staying tethered to the oven all day.

Prepare a whole roast turkey as you always would — really all you need to do is pop the thing in the oven and let «er roast.

Return the turkey to the oven skin side down, baste well with the cooking juices, pouring them into the now - available cavity as well as over the skin.

Return the turkey to the oven and broil until the crust is sizzling and golden - brown, 2 to 5 minutes (watch the turkey closely as broiler intensities vary).

The oven would be busy with the turkey on Christmas Day, so it had to be made on Christmas Eve as part of the building excitement for the big day.

I baked it as instructed and was able to grill a turkey pesto sandwich in the toaster oven at work.

As the turkey rests on Thanksgiving Day, pop the stuffing into the oven and everything will be ready at the same time.

Reduce oven temperature to 300 ° and continue to roast turkey, rotating 180 ° halfway through, until an instant - read thermometer inserted into the thickest part of breast registers 150 ° (temperature will rise as the bird rests), 1 1/2 — 2 hours.

The analysis is based on the fact that as the world warmed following the coldest part of the last ice age 20,000 years ago, the ice deep inside the Antarctic glaciers warmed more slowly than Earth's surface, just as a frozen turkey put into a hot oven will still be cold inside even after the surface has reached oven temperature.

The ground turkey does not need to be cooked prior to stuffing the rolls, as it will cook in the oven.

Once your turkey is in the oven do not frequently open the door, as this will further prolong the cooking time.