Sentences with phrase «oven for a few minutes if»

Store at room temperature in an airtight container for up to 2 days — you can crisp them up in a 350 ˚F oven for a few minutes if desired.

Return baking sheet to oven for a few minutes if needed to help loosen browned bits.

You can always put the fish in a 350 ° F oven for a few minutes if you think it isn't done yet.

Reheat the pies in the oven for a few minutes if you want to serve them later.

Not exact matches

Find a few easy, fast meals that work for you if you're in a time - bind: For instance, you can throw some tomato sauce on sourdough or a tortilla, top with Daiya mozz and fresh veggies, and chuck it into the toaster oven for a few minutfor you if you're in a time - bind: For instance, you can throw some tomato sauce on sourdough or a tortilla, top with Daiya mozz and fresh veggies, and chuck it into the toaster oven for a few minutFor instance, you can throw some tomato sauce on sourdough or a tortilla, top with Daiya mozz and fresh veggies, and chuck it into the toaster oven for a few minutfor a few minutes.

This can be inside your oven with the light on or if you're good at judging temperature pre-heat it for a few minutes with the door open.

While you might be able to get away with keeping a platter of these warm in the oven for a few minutes, they are exponentially tastier if popped in your mouth immediately.

If the shells are cooked through (they don't budge more than a millimetre on the foot when nudged gently) but they won't come off the parchment easily, slide the parchment back onto the baking sheets and pop them back into the cooled oven, which is turned OFF, and run the fan for a few minutes.

Bacon would have been perfect if it was slightly crispy so either bake for a few minutes in the oven before wrapping loin or broil when you take out of the crock pot.

If you want crisper skin, switch the oven to boil and roast it under the heat for a few more minutes.

If not, keep in the oven for a few more minutes.

If the bread seems moist or dense, spread it out on a cookie sheet and toast it for a few minutes in the oven.

If you don't finish it on the first day, I'd recommend fridging it and sticking it in the oven on broil for a few minutes to get it back to that original, molten gooey texture!

If using the coconut, carefully toast it for a few minutes (in an oven or toaster oven) until golden brown.

You can toast them in the oven for a few minutes on baking sheet if you prefer as well.

If you need to revitalize them, pop them in the oven again for a few minutes.

If you're going to serve it after the second day, I would make the cake and leave it covered... then 20 minutes or so before serving, throw it under the broiler in your oven for a few minutes or until the topping starts to sizzle slightly.

If you liked your salmon totally cooked through, then feel free to place back into the oven for a few minutes.

You can put the 1/2 cup of coconut oil into a warm oven for a few minutes to help soften it, or if you are using a food processor the blending action will soften it.

If that does happen, just put the tray back in the oven for a few minutes to heat it up.

note ~ crostini's can be made the day before, or even weeks ahead of time if you want to freeze them in a zip - loc bag pop them back in the oven for a few minutes to freshen them up.

These freeze very well if you want to store some, and then are extremely tasty in a toaster oven for a few minutes... crunchy on the outside, a light sweet tangy flavor of fluffy goodness on the inside.

Let it sit for a few minutes, stir again and taste - adjust the seasoning if you need to - this is your chance to get the right amount of salt and ginger in the sweet potatoes before they go in the oven.

Let sit a few minutes until melted and spread evenly (if using crunchy peanut butter put back in the oven for 4 minutes till it melts enough to spread).

Reheat»em in the oven for a few minutes to avoid sogginess if you want.

If any of you out there have kitchens that tend to get warm like mine (especially when you've already had the oven on for a while to bake the apples), I'd recommend giving these a few minutes in the freezer / fridge once they're on the sheet pan before baking.

Note that if you find your broccoli florets to not be dark enough after 20 minutes of cooking time, you can set the oven to broil at that point and leave them under there for a few minutes, until they reach the desired color.

Preheat oven to 350 ° F In a large skillet, brown meat with chopped onion, pepper, and garlic Add tomatoes, salt, pepper, and green beans Cook for about 10 minutes, until green beans have thawed out and much of the liquid has been absorbed Spread into an even layer in a casserole dish With a large spoon or spatula, scoop mashed cauliflower on top, and spread to cover evenly Grate some cheddar and parmesan cheese on top Bake for 30 min at 350 ° F Broil for a few minutes at the end, watching carefully, if you want the cheese crunchy on top Cool for 15 minute before serving

If it is still chewy, keep them in the oven for a few minutes longer then test again.

If not return to the oven for a few more minutes.