Sentences with phrase «oven for another minute»

If the rounds become too cool and brittle, place back in the hot oven for a minute so the frico becomes pliable again, remove and quickly move to the tins.

if it does move, pop the sheet back into the oven for another minute or two, then test again.

I sometimes put them in the toaster oven for a minute or so, which is also really good!

Remove from the oven, discard beans and baking paper, prick with a fork all over and return to the oven for another minute.

More than that, pop the cupcakes into the oven for a minute or two more.

I turn on my oven for a minute and turn it off.

Spread ricotta mixture on both halves and put back in oven for another minute or two to warm through.

I'm wondering if maybe the batter was overmixed, or maybe they were in the oven for a minute or two too long, which could have made them tough.

First I partially melted the (unrefined) coconut oil by letting it sit over the preheated oven for a minute or so, then I added turbinado sugar (only sugar I have) and mixed everything else together.

If the chicken has rested for longer than 10 minutes, put the tray of chicken in a 400 °F oven for a minute or two to ensure that the crust is crisp and the chicken is hot.

Return to the oven for another minute for the parmesan to melt.

Immediately upon removing from the oven, chocolate is sprinkled over the hot shortbread and then, just pop it back into the oven for a minute to melt the chocolate.

Return to the oven for a minute or two to allow the flavors to meld.

Remove the skillets from the oven and place the cheese slices on top of each meatball and return to the oven for another minute for the cheese to melt.

We put it back in the oven for a minute or two, then when it was sliced, we added fried eggs (hooray for backyard chickens!).

Add some chopped vegetables and a tablespoon of shredded cheese and broil in the oven for a minute or two until the cheese melts.

Not exact matches

For example, users can say «Ok Google, ask Geneva Home to set the oven timer for 10 minutes,» which will tell the GE connected oven to set its timFor example, users can say «Ok Google, ask Geneva Home to set the oven timer for 10 minutes,» which will tell the GE connected oven to set its timfor 10 minutes,» which will tell the GE connected oven to set its timer.

Once coated, roast in the oven for about 20 minutes or until vegetables are as tender as you like them.

Place pans in the oven for about 35 minutes, until the tops are light brown and when you tap on the top of a loaf it is hollow sounding.

I just spent 10 minutes praying for a double - pepperoni pizza to be ready and waiting in my oven when I return home from work this evening.

Remove and add your topping, either place it back in the oven for a few minutes to warm them or enjoy your toppings raw!

Roast in the oven for about 25 minutes, flipping everything once or twice during this time.

With the roasted carrot hummus, you also need to pre-heat the oven to 180C, then cut the carrots into sticks and roast them on a baking tray with olive oil, salt and pepper for about 45 minutes so that they're really tender.

Spoon the stuffing into the greased pumpkins, put the «lids» back on and bake in the oven for 20 - 30 minutes or until the skin is browned and bubbly.

Place the tray into the oven and bake for about 20 minutes until the almond have darkened and the coconut chips turn golden brown.

Add your kale on top and place back in the oven for 10 minutes, stirring half way through to ensure the kale cooks all over.

Place in the oven and bake for 35 - 40 minutes until golden.

Made these and followed your instructions re: fan oven setting 180 and cook for thirty minutes, stirring once or twice.

Once the peppers have cooked for ten minutes and are starting to turn ever so slightly brown at the edges remove them from the oven, allow them to cool for a couple of minutes and then add them to the food processor with the hummus and blend until smooth.

Mine needed to sit for twenty minutes or so after they came out the oven to finish totally sticking together but they looked perfect when I took them out.

Then place both baking sheets in the oven for 35 - 40 minutes, stirring once or twice during this time.

It is chopped fruit with grated chocolate quickly baked in the oven for 5 minutes.

Roast the vegetables in the oven for 45 - 50 minutes until cooked through, adding the courgettes half way through.

Cooked for 20 minutes, in an oven I know was at the right temperature and they were just rawish and doughy once cooled so not to be beaten I've reheated and cooked further they still taste like bad cookie dough and the sauce tastes to much like coconut.

Grease two cake tins with coconut oil and place the cakes in the oven for about thirty minutes, until you can pull a knife out of the centre clean.

Oh also, I did leave the brownie cake in for about 15 minutes longer than recommended, I guess ovens differ in their heat retention and distribution.

Start by rinsing and draining your chickpeas, then place them on a baking tray in a 200C oven and bake for 15 - 20 minutes, until they start to firm up but aren't crunchy.

Cover, place in the oven, and bake for 30 minutes.

Once everything is mixed simply place the lid on the pot and place it in the oven to cook for 45 minutes to an hour, until the potatoes are soft and everything tastes delicious!

Cover the pie with crust shield (or baking paper or tin foil) and bake for 50 - 55 minutes in the middle of the oven.

Start by peeling and chopping the beetroot into small chunks, place in a baking tray with a drizzle of olive oil, salt and pepper, then cook in the oven for 40 - 45 minutes until soft.

Once the rice has been cooking for fifteen minutes or so pre-heat the oven to 180C.

Arrange the chile pods on a baking pan and place in a 250 - degree oven for 10 to 15 minutes or until the chiles become very aromatic, being careful not to let them burn.

Place the pan back in the oven and bake, uncovered, for another 10 minutes, or until the chard stems are completely cooked through.

Place them on the baking paper and bake for about 12 minutes in the oven.

Place in the oven to roast for 10 - 15 minutes until golden — alternatively you can sauté these with everything else if you are feeling lazy!

While your pear is baking in the oven make your porridge; place your oats, milk, a teaspoon of cinnamon and a tablespoon of maple syrup in a pan over a medium heat and cook for around 5 - 8 minutes until smooth and creamy.

I put them back in the oven on a lower heat for about 10 more minutes and they ended up perfectly crunchy!

And I found they took 25 minutes to cook, rather than 20 (whereas, generally, times in recipes work for my oven).

Place the florets onto a baking tray and cook in the oven for 30 - 35 minutes.