I may have
over blended the mix.
Not exact matches
Given patient
mix, we could be conservative in our assumption that the
blended avg price per patient
over time is ~ $ 200K as this is below Myozyme ($ 600K) pricing.
To make this simply add the remaining ingredients to the blender with the last of the
mix from the middle, then
blend until smooth and pour
over the middle layer.
You just want to
mix it in, if you
over blend, the bacon will become chopped to finely.
Pour the wet ingredients
over the dry, switch to a sturdy rubber spatula or wooden spoon and
mix until
blended - the batter will be very thick (really more like a dough than a batter) and not easily
mixed, but persevere, it will soon come out together.
Beat cream cheese and sugar with
mixer until
blended; spread carefully
over crust.
Blend together the chilled tea, honey, vanilla and coconut cream with a hand
mixer until well - combined, be careful not to
over mix.
Stir just until
blended (do not
over mix).
Blend until the mix comes together into a pliable dough (don't over blend or it will start to become more like nut - but
Blend until the
mix comes together into a pliable dough (don't
over blend or it will start to become more like nut - but
blend or it will start to become more like nut - butter).
Try it in a bloody mary or tomato juice for new heights of flavor,
blended with cream cheese for a festive party dip or cracker spread, splashed into chili or
over nachos, or
mixed into ground beef for mouthwatering chipotle burgers.
I like to have more control
over my spices than use a premade
mix - but think is a great idea for making my own
blend!
Pour the
blended mixture
over kale and
mix evenly with a large spoon.
Pour into dry mixture and stir until thoroughly
blended, without
over mixing.
the texture was more cakey than dense but that might have been the
over blending or maybe
mixing the eggs a bit too long.
Add flour and salt and
blend until combined taking care not to
over mix.
Do not
over blend, just enough so the ingredients are
mixed together.
Mix together the date paste, syrup and butter in a saucepan
over a gentle heat until melted and well
blended together.
Make the peanut sauce: combine soy sauce, peanut butter, broth, garlic - chile sauce, honey, salt and lime juice in a medium saucepan
over medium heat,
mixing and stirring well until sauce is smooth and
blended.
In a smaller bowl,
mix together brown sugar, ground cinnamon, nutmeg, allspice, ginger, ground cloves and salt Pour the spice
blend over the mashed sweet potatoes and give it a good stir.
We hand -
mix over 100 spice
blends including barbeque rubs, curry powders, chilli powders, herb seasonings, and more.
Blend until just combined each time, making certain not to
over mix.
Take all the ingredients except the finely chopped nuts and put them in a large bowl, Start by
mixing with a spoon, but as the
blending continues, you'll need to switch
over to using your hands to really get things well combined.
Remove the bowl from the
mixer and sprinkle all of the flour and poppy seeds
over the top of the whipped egg whites, and gently fold them in with a large rubber spatula until the batter is well
blended.
Pour this
over the macaroni, add the chunks of Cheddar, and
mix until well
blended; put this into the prepared baking dish.
Follow the above instructions for the first 8 ingredients —
mix until it makes a coarse meal Melt coconut oil
over low heat, add agave, stevia and vanilla — then add to first mixture and
blend well Put into a 8 × 8 pan lined with wax paper or plastic wrap and set in fridge
Once the
mix with the agar agar is ready, in a blender add the
mix with the agar agar, cashews, blueberries, maple syrup and lime,
blend until you get a smooth creamy consistency, then pour
over the base of your cheesecake.
To this, add the BUTTER pieces and thoroughly
blend with a pastry
mixer (or your hands) to form crumbly topping; sprinkle
over prepared fruit.
One way to do this is to
blend the drink, then freeze it directly in the blender for about 30 minutes to let the drink freeze
over (and counteract the heat the initial
mixing generated).
Strongbow Artisanal
Blend is best served
over ice, and consumers are encouraged to experiment with
mixing Strongbow with other natural flavors to create delicious drinks like a bespoke Artisanal
Blend Mojito [9], to draw out its refreshing semi-sweet taste.
Setton International Foods, Inc. - a leader in the snack food industry for
over 50 years based in Long Island, New York - is excited to announce the launch of their latest protein packed snack
mixes, Pistachio Nut
Blend and Pistachio Power
Blend.
Today, the Company boasts an impressive portfolio of premium and super premium brands in the form of MARTINI vermouth, DEWAR»S
Blended Scotch whisky, BOMBAY SAPPHIRE gin, GREY GOOSE vodka and CAZADORES 100 % blue agave tequila that are
mixed by bartenders the world
over into cocktails that bring enjoyment to legal drinking age consumers.
I usually bake with a
mix of their super finely ground almond flour and tapioca flour, but this flour
blend has won me
over recently because it's so convenient.
Mix only until everything is evenly blended, being sure not to over m
Mix only until everything is evenly
blended, being sure not to
over mixmix!
A gorgeously fragrant
blend of sink - in - quick oils, OMega ™ Body Oil is a magic
mix of Argan, Safflower, Sweet Almond and Jojoba oils to smooth your body all
over.
It's a gorgeously fragrant
blend of sink - in - quick oils including a
mix of Argan, Safflower, Sweet Almond and Jojoba oils to smooth your body all
over.
A few ladles at a time, add the liquid mixture to the flour and whisk until just
blended being careful not to
over mix.
Blend all that up, you know, we have a really powerful Vitamix, so I make sure it's
blended, but not
over blended because those, if you have a powerful blender like that, it can actually oxidize, it can
mix in that oxygen with some of these antioxidant properties.
Mix together gently and fold until blended (do not over mi
Mix together gently and fold until
blended (do not
over mixmix).
Mix together, season with salt and cook
over medium - low heat until flavors are
blended, 3 to 5 minutes, adding a little of the pasta water to keep the mixture moist.
Mix it half - and - half with olive oil for an amazingly nutritious
blend, or drizzle it
over popcorn with sea salt.
Whether it's changing
over to a
mix of
blending fuels that includes ketones, all of that tends to be a small stress or at least an introduction of a new metabolic pathway maybe we haven't been using because we eat all the time.
As part of efforts to improve my general diet and health, I started juicing, but after a while switched
over to
blending; (less waste, less cleaning, feeling more full etc) A typical
mix is 80 % vegetables, 20 % fruit.
Mix them into smoothies,
blend them into your coffee, drizzle them
over toast, oats, pancakes, fruit... or simply grab a spoonful!
You only need to
mix the bottle of herbal
blend with one gallon of water first thing in the morning and drink
over the next 3 - 5 hours.
If desired, make icing by
mixing confectioner's sugar, butter, milk and vanilla extract until
blended and the consistency is creamy but also able to drizzle
over waffle (add more milk if icing is too thick or more confectioner's sugar if icing is too thin.)
You can
mix the powder into smoothies,
blend it into dips, sprinkle
over salads and add to cookies / snack bars.
I usually bake with a
mix of their super finely ground almond flour and tapioca flour, but this flour
blend has won me
over recently because it's so convenient.
If I'm at the beach, I'll just
blend some moisturizer with sand and rub the
mix all
over my body, then rinse o in the ocean.
Stephane
mixed MAC Studio Sculpt SPF 15 Concealer with MAC Lip Conditioner SPF 15 and
blended over the lips to tone down natural color.
Apply a few dabs to these areas — or
mix a little into your BB cream or foundation for all
over coverage — and
blend!