After an hour, heat the remaining tablespoon of oil
over high heat in a heavy 5.5 - quart ovenproof pot.
Heat the oil
over high heat in a large wok or skillet until a small piece of garlic or ginger sizzles when it touches the pan.
Heat coconut oil and butter together
over high heat in a large skillet.
Begin by bringing honey and soy milk to a boil
over high heat in a medium saucepan.
To candy your blood orange slices, heat the maple syrup and water
over high heat in a large skillet and stir
Tossing and toasting those chopped walnuts
over high heat in an unoiled skillet would take the flavor up even one more notch.
Heat oil and 1 Tbsp butter
over high heat in a large, oven safe sauté pan or Dutch oven.
Make sure to slice the eggplant thin and cook
it over high heat in the pan to get it crispy, sort of like an eggplant «chip.»
It's also important to saute
them over high heat in order to get slight browning before they're done, about 1.5 minutes on each side, depending on the size and thickness.
Named for the pan in which it is traditionally made, this stew is cooked
over high heat in chicken broth and bacon drippings, which are then reduced to a thick sauce
Alternatively, bring 1/2 cup regular balsamic vinegar to a boil
over high heat in a small skillet.
For the Tataki: Season the beef with salt and pepper and then sear quickly in olive oil on all sides
over high heat in a heavy pan — cast iron works well.
Heat 1 tablespoon of olive oil
over high heat in a Dutch oven or large saucepan.
Warm the remaining olive oil
over high heat in the same pan that was used to cook the onions.
Heat the vegetable oil
over high heat in a large saute pan (4 - 5 quarts is perfect).
Bring 4 cups water to a boil
over high heat in a medium pot and add the basil.
To finish dish: HEAT oil
over high heat in a large, heavy skillet.
Heat 1 tablespoon olive / coconut oil
over high heat in a large nonstick skillet.
To make the caramel drizzle, combine the coconut milk and palm sugar
over high heat in a small saucepan
Heat the bacon fat or vegetable oil
over high heat in a large dutch oven or other heavy, oven - safe pot.
Boil asparagus for 3 minutes
over high heat in a large, deep sauté pan filled with enough boiling water to cover asparagus.
Sear in olive oil
over high heat in a skillet (I like to use a cast iron pan for steaks, if possible).
Not exact matches
But to answer whether or not the market is
heating up
in Toronto we have to look at month
over month changes
in the sales - to - inventory ratio and here we see that the ratio has declined to 37 %
in September after reaching a
high of 47 %
in April showing that the real estate market
in Toronto is cooling down.
everything is made up of atoms (don't believe me do some research) its the different variables of
heat and light and things like that that cause different reactions to make different things and these things when they interact can create something completely different and you and slowly the process of mitosis or miosis starts to work and form stuff hell i learnt that
in high school and it was a catholic one at that a millions of years ago i bet the universe was completely different and had things
in it that our minds cant even imagine that have since changed
over time from action and reaction to what we have today and
in another million years who knows with all the different gases we pump into the air and the weather getting more intense on both ends of the scale life as we know it will be different the human race will have to evolve to survive and will probibly form into a slightly different species hell maybe well evolve into 2 different species like
in the movie time machine
Heat a heavy saucepan over moderately high heat, add the oil and when hot, place the chicken pieces, skin side down, in the skillet and fry for 5 minutes or until brow
Heat a heavy saucepan
over moderately
high heat, add the oil and when hot, place the chicken pieces, skin side down, in the skillet and fry for 5 minutes or until brow
heat, add the oil and when hot, place the chicken pieces, skin side down,
in the skillet and fry for 5 minutes or until browned.
Combine coconut milk and coconut sugar
in a medium saucepan and bring to a boil
over medium
high heat.
Heat the oil
in a heavy skillet
over medium
high, add the garlic, chile, and onion and saute until soft.
Melt the remaining half stick of butter
in a large skillet and quickly sauté the shrimp
over high heat, tossing frequently.
Cut the corn off the cob and put
in a hot, dry saucepan
over medium
high heat and roast the corn for 5 minutes, stirring constantly so that it doesn't burn.
Heat 1 tablespoon of the olive oil in a Dutch oven over medium - high h
Heat 1 tablespoon of the olive oil
in a Dutch oven
over medium -
high heatheat.
Warm coconut oil
in a large pot
over medium
high heat.
Heat the bacon drippings in the skillet over medium - high h
Heat the bacon drippings
in the skillet
over medium -
high heatheat.
If using fresh squash, bring the broth to a rapid boil
in a large saucepan
over high heat.
In a large stainless or cast - iron skillet
over medium -
high heat, cook the diced bacon until the fat has rendered, and the bacon is golden and crisp.
Heat the vegetable oil in a large skillet over medium - high h
Heat the vegetable oil
in a large skillet
over medium -
high heatheat.
In a large skillet,
over medium -
high heat, brown and crumble the ground beef.
In a large stockpot, combine the potatoes, kale, lemon juice, lentils, salt, garlic and 14 cups water and bring to a boil
over medium -
high heat.
Melt 1/4 cup butter
in a large nonstick skillet
over medium -
high heat; add chicken, and sauté 5 to 6 minutes or until done.
Combine pasta and sauce
in large pot,
heat and stir
over medium -
high heat if needed, and then serve!
While farro is cooking,
heat 1 tablespoon of olive oil
in a medium sized sauté pan
over medium -
high heat.
Meanwhile, melt the butter
in a large skillet
over medium -
high heat.
Heat 1/4 cup corn oil in a heavy skillet over medium high h
Heat 1/4 cup corn oil
in a heavy skillet
over medium
high heatheat.
Place steaks
in pan
over high heat.
Heat butter and 1 tablespoon olive oil in a large skillet over medium - high heat; cook and stir mushrooms in mixture until browned, 5 to 6 minu
Heat butter and 1 tablespoon olive oil
in a large skillet
over medium -
high heat; cook and stir mushrooms in mixture until browned, 5 to 6 minu
heat; cook and stir mushrooms
in mixture until browned, 5 to 6 minutes.
Melt one tablespoon of ghee
in a large cast iron skillet
over medium -
high heat.
Whisk together first 3 ingredients along with 1/2 cup of the non-dairy milk,
in a small pot
over medium
high heat.
In a large saucepan
over high heat, combine the chicken, broth, celery, onion, salt and pepper, and bay leaf.
In a non-stick skillet,
heat oil
over medium -
high heat and fry egg until the whites are set, about 3 to 4 minutes.
Combine chicken broth and 1/2 cup milk
in a large saucepan
over medium -
high heat.
Meanwhile, put the oil
in a large, deep skillet
over medium -
high heat.