Sentences with phrase «over lettuce for»

Spoon it over lettuce for a lighter take.

Not exact matches

Serve over zucchini noodles, or chill and stuff in lettuce wraps for a cool summer meal.

To serve, heat the tortillas in a dry skillet (for a crispier taco, grease the skillet or for burnt edges, toast over an open flame) and fill with refried beans, sliced avocado, tomatoes, lettuce, cheddar, sour cream and salsa.

I'd recommend serving it over romaine or iceberg lettuce with some sliced cherry tomatoes and chopped red onion for an updated version of a steakhouse classic.

On crispy romaine lettuce as pictured, over quinoa for a chicken dish, and even turned into a bowl of soup.

Serve this as is for an appetizer, or over lettuce o tostadas for a lunch or light meal.

We have happily eaten Cheater Sesame Chicken over rice, on lettuce leaves as wraps, and on spinach salads for lunch.

I decided to be traditional and scoop it up with some whole wheat Naan bread, but it would also be good over rice or in lettuce cups for a low carb option (see below).

If you want to go for totally fresh version, skip legumes and chop up some romaine lettuce, zucchini, onions, corn, drizzle some lime juice over it and you are good to go!

Romaine Lettuce Wraps: I take left over ground taco meat (from recipes like taco soup just strain the meat from the liquid) and roll it up for a tasty finger food.

I had it for dinner on Arnold's Sandwich Thins and plan on having more of it for lunch tomorrow over lettuce.

I tried a new recipe from my last Cook's Illustrated magazine, for Thai mango chicken salad over Bibb lettuce.

Serve over a bed of greens for a pretty presentation, or lose the lettuce and pack it in a container as is.

Lettuce wraps have yet to disappoint, and it's June, so I'm over carbs for at least three or four months.

This dressing should not be reserved simply for this salad but is amazing over warm grains, pan-seared steak, and of course lettuce, if that's your jam.

This is my creamy cashew dressing spiced with some of my favourite herbs for late summer which is awesome with any leafy green salads or drizzled over grilled lettuce which I'll be showing you next week so stay tuned for that!

You can use the romaine leaves for a formal kind of presentation, or a more rustic look by pouring about a fourth of a cup of the dressing over a wedge of iceberg lettuce and sprinkle the croutons around.

Spread them evenly over the lettuce and nooch for layer # 6.

The Garden Grazer: Collections (something for everyone from lettuce, to bean, to quinoa salads)(recipes, info, and how to cook)(40 + meatless Mexican - inspired recipes) Arab Lamb Ossobuco Home >> Recipes An incredible festive 7 - layers dish with lamb shanks, ground beef over rice.

Almond - Crusted Tofu with Roasted Garlic and Fennel Puree Asian - Style Lettuce Tacos Asparagus and Seitan Stir - Fry Avocado Tostadas Baked Barbecue Tofu Baked Risotto with Butternut Squash Barbecue - Flavored Roast Tempeh Barbecued Tofu with Hoisin Sauce Barbecue - Flavored Black - Eyed Peas and Collards Barbecue - Flavored Roasted Tempeh and Vegetables Bean Tostadas Beer - Battered Tempeh Black Bean Burritos Black Bean and Chipotle Burgers by Candle 79 Black Bean and Rice Cakes Black Bean and Sweet Potato Burritos Black Bean, Mushroom, and Quinoa - Stuffed Peppers Black - Eyed Peas and Rice Black - Eyed Peas with Butternut Squash Cajun Beans and Greens Caramelized Onion - Butternut Roast with Chestnuts Chicken - Free Nuggets Chickpea Broccoli Casserole Chickpea Tart Chick»n»n' Dumplings Chipotle Veggie - Bean Burritos Corn and Veggie Enchiladas Corned Beefless Brisket and Cabbage Crunchy Asian - Style Chicken Alternative Salad Delicata Squash Boats with Red Rice Stuffing Dijon Rice with Broccoli Don't Be Crabby Cakes Dragon Bowl with Miso - Tahini Dressing Easy Curried Sweet Potatoes Eggplant and Spicy Italian Qrunch Burger Stacks Eggplant - Wrapped Quinoa Faux Turkey Casserole Field Roast and Orzo Salad Field Roast Deluxe Wellington Fragrant Three - Mushroom Tofu Stir - Fry Ginger Hoisin Rice Noodles Greek - Style Stuffed Zucchini Grilled Eggplant and Scallions with Miso Rice by Mark Bittman Grilled Polenta Holiday Stuffed Gardein Scallopini Indian Eggplant Pilaf Kung Pao Tofu Lemony Couscous with Chickpeas Lentil Burgers Mac and Cheese Taco Casserole Mac and Cheezeburger Bake Magnificent Mixed Beans and Bulgur Meat - free Meatloaf Moroccan Chickpea Patties Mushroom - Pea Curry Mushroom Pita Fajita with Chimichurri Nutty Noodles Oven - Cooked Chickpeas with Orange and Lemon Oven - Fried «Chicken» Pad Thai Paella by Candle 79 Pilaf of Rice, Lentils, and Caramelized Onion Pineapple Not - so - Fried Rice Pinto Bean Sloppy Joes Pizza, Deep Dish with Vegan Pepperoni Pizza Mummies for Halloween Portobello Mini-Pizzas Portobello Mushrooms Stuffed with Tofu Portobello Sloppy Joes Pot Pie Quinoa with Lentils, Butternut Squash, and Rapini Ratatouille and Quinoa Red Lentil Coconut Curry Savory Sweet Potato Tart Seitan and Polenta Skillet with Greens Seitan Cutlets Seitan Piccata Seitan «Jerk» Style Snow Pea and Mint Risotto Soy - Mirin Tofu over Rice with Broccoli and Peanut Sauce Spicy Peanut Noodles Street Tacos with Cilantro Cream Sauce Stuffed Gardein Scallopini Summer Rolls with Peanut Sauce Sweet and Sour Tofu with Broccoli and Almonds Sweet and Sour Veggie Skewers Sichuan Stir - fry with Fiery Peanut Sauce Thanksgiving Day Tofu ThanksLiving «Turkey» The White Pig's «Good Shepherd's Pie» Tofurky Tempeh Apple Veggie Saute Tofu - Stuffed Portobello Mushroom Tuscan White Bean Pizza Two - Bean Taco Pizza Vegetable Casserole with Biscuit Topping Veggie Kebabs with Pomegranate - Peach Sauce West Indian - Style Channa Wrap White Pizza with Caramelized Onions Wieners and Beans Wiener Wraps Wild Mushroom Risotto Wild Rice with Peas, Lemon Zest, and Tarragon Yakisoba Noodles with Tofu and Bok Choy Zucchini - Potato Casserole

Sprinkle remaining assorted seeds over remaining infused cream and serve alongside lettuce wedges for dipping.

Over some lettuce greens for maximum greenage, and so I don't break my salad - a-day streak for like 10 years now.

If munching on a salad before bedtime isn't appealing, you can brew lettuce tea by pouring very hot water over romaine leaves, then letting them steep for ten minutes before adding a touch of honey for sweet flavor.

During the long dry season farmers here depend on irrigation to water their vegetable crops, growing lettuce and tomatoes, green beans and onions, mangos and melons for urban markets all over the country and for export to Europe.

Place the lettuce cut - side up on top of the onions and cook for half a minute, then turn over and cook for another 30 secs.

The average plant food does indeed have over a thousand units of antioxidant power, but for comparison's sake, just to be fair to the animal foods, I'm going to choose the least healthy plant food I can think of — good old American iceberg lettuce, which I think of as basically just water.

Lettuce was surprising ranked higher than most meats, so of course the media jumped all over it «Eating lettuce is bad for the environment» and «Eating lettuce is worse than bacon for the environment» (and the absolutely most misleading one of all «Eating bacon is good for the environment&rLettuce was surprising ranked higher than most meats, so of course the media jumped all over it «Eating lettuce is bad for the environment» and «Eating lettuce is worse than bacon for the environment» (and the absolutely most misleading one of all «Eating bacon is good for the environment&rlettuce is bad for the environment» and «Eating lettuce is worse than bacon for the environment» (and the absolutely most misleading one of all «Eating bacon is good for the environment&rlettuce is worse than bacon for the environment» (and the absolutely most misleading one of all «Eating bacon is good for the environment»!)

In a perfect world, everyone would saunter down to the farmers» market on Saturday for a leisurely chat with the farmer who raised their bacon before they moved on to pick out picture - perfect heads of lettuce and bunches of carrots from the next stall over.

For me, an average day in meals usually included some sort of variation of bacon and eggs in the morning (substituting bacon with avocado from time to time), a fatty salad or some lamb over lettuce from the halal cart for lunch (or even a bunless burger), and weekend leftovers for dinnFor me, an average day in meals usually included some sort of variation of bacon and eggs in the morning (substituting bacon with avocado from time to time), a fatty salad or some lamb over lettuce from the halal cart for lunch (or even a bunless burger), and weekend leftovers for dinnfor lunch (or even a bunless burger), and weekend leftovers for dinnfor dinner.

When packing for lunch box, you need to first place a lettuce leaf over the tortilla / roti and follow the rest of the procedure.

Her fascination for her subject is infectious, whether she is elucidating the distinction between xylem and phloem, or enthusing over the lettuce - like ruffles of a photosynthesizing sea slug.

«The first time I had dinner at Louise's house, the appetizer was a bed of lettuce with pieces of octopus and banana sprinkled on top, followed by ham hocks, and a Klondike bar with alcohol poured over it for dessert.