But the gravy wasn't just
spooned over the mashed potatoes; our lunch ladies (today referred to as School Nutrition Specialist) would take an extra moment to create a well in the potatoes with the back of their ladle, and then pour the turkey gravy over the top.
Serve in big bowls garnished with fresh Italian
parsley over mashed potatoes, polenta or egg noodles, of course accompanied with a bottle of red (Pinot Noir or Burgundy) and some crusty French bread to mop up the sauce.
Items I recall (some I remember because I liked them, others because I didn't)-- hamburger
gravy over mashed potatoes, rice with cinnamon, egg salad sandwiches, creamed tuna over biscuits, fish sticks, Bar - b - q on bun.
At my high school this hot meal was deceptive in appearance: shredded turkey and cooked vegetables in a slightly florescent yellow gravy,
all over mashed potatoes.
Whether you're
hovering over the mashed potatoes or watching the football game, this day is filled with much - needed quality time with loved ones and the perfect reason to try new recipes.
A classic slice
served over mashed potatoes had always made us perfectly content... until our loaf obsession reached the next level: We are in awe over the meat loaf sandwich at Eugene & Co. in Brooklyn.
I served the
stew over mashed potatoes and honestly I think you could just skip the whole thickening of the stew all together as the potatoes are a great vehicle for the sauce.
Serve the stew in bowls with a sprinkling of fresh
parsley over mashed potatoes, polenta or egg noodles, with a glass of red and crusty bread to mop up the sauce of course!
Garnish with a little parsley, serve over zucchini noodles, gluten - free rice noodles (what we did on her birthday), or
over mashed potatoes.
Serve
it over mashed potatoes for a deliciously comforting meal.
I served
them over mashed potatoes and topped off with sautéed portobello mushrooms.
We used lentils in place of seitan, then... in a delicious twist, ate
it over mashed potatoes.
Shred the short ribs in the slow cooker and stir into the sauce; serve
over mashed potatoes, pasta, or spaghetti squash.
We eat
it over mashed potatoes but its good over pasta as well.Its really not a healthy meal at all, so we don't eat it very often.
I prepared the recipe as written, including serving
it over mashed potatoes.