Pour sauce
over meatball mixture in the frying pan.
Not exact matches
Add the spices to the sauce
mixture, stir and then pour it
over the
meatballs.
If you have left
over meat
mixture, simply roll them into little
meatballs and add to the tomato broth.
You don't want to
over mix the
meatball mixture, but make sure that the turkey and seasonings are all mixed through.
Place the ground turkey in a bowl and add the onion
mixture, egg
mixture and the salt and pepper and mix to combine (don't
over mix or your
meatballs will be tough).
If you want to save yourself some time you could make the sauce
mixture ahead of time, whisking well, and store in a plastic storage container to be poured
over the
meatballs right before turning on the slow cooker.
I never really bought into this before, but I've made these
meatballs a few times now without letting the
mixture sit
over night, and I could definitely taste a flavour difference.
Chickpea balls are served
over couscous and smothered in a
mixture of spiced tomatoes, veggies and apricots to make this cozy vegan Moroccan
meatball stew.Last winter I went crazy with the vegan
meatball recipes.
Even
meatballs can be made
over with a
mixture of chopped veggies, turkey meat (use a blend of turkey and beef to help transition really picky eaters), and a healthy tomato sauce on top; look for brands like Amy's Kitchen, which don't list sugar at the beginning of the ingredient list.
Do not
over mix the
mixture or you will end up with tough
meatballs.
I never really bought into this before, but I've made these
meatballs a few times now without letting the
mixture sit
over night, and I could definitely taste a flavour difference.