Sentences with phrase «over oat mixture»

Pour the oil mixture over the oat mixture and stir to combine.

Pour your warm syrup, oil, vanilla mixture over your oat mixture.

Pour over oat mixture and mix until evenly moistened.

Pour over the oat mixture and mix well.

Pour the liquid ingredients over the oat mixture and stir until fully coated.

Pour the chocolate sauce over the oat mixture, and stir well to combine.

Pour the blueberry compote over the oat mixture, then dollop over the remaining mixture in small clumps until it is gone.

In a separate bowl, combine oil, vanilla extract, maple syrup and apple juice or cider and pour over oat mixture.

Evenly spread 2 cups of the stewed rhubarb over the oat mixture.

Pour liquid over oat mixture and use to a wooden spoon to evenly coat oat mixture.

Whisk the wet ingredients and pour over the oat mixture.

Pour the oil mixture over the oat mixture and stir to coat evenly.

Pour over oat mixture, stirring thoroughly.

Pour the wet ingredients over the oat mixture and stir with a spatula or wooden spoon until well combined and all is moistened.

Then you heat some oil, sweetener and spices in a sauce pan on the stove and pour it over your oat mixture.

Pour over the oat mixture and stir until evenly coated.

Spoon almond butter by dollops over the oat mixture and drizzle the agave evenly on top.

Pour pumpkin (wet) mixture over oat mixture in the baking dish.

Pour the warm mixture over the oat mixture and mix until evenly moist and well incorporated.

Pour peanut butter mixture over oat mixture; stir a couple of times.

Pour over oat mixture; toss to coat evenly.

Pour the maple mixture over the oat mixture and stir with your hands until everything is evenly coated and mixed together.

Pour the liquid mixture over the oat mixture and mix until all the dry ingredients are coated in the oil and maple syrup mixture.

Drizzle 3 tablespoons melted butter over the oat mixture, tossing with a fork.

Once the sugar mixture is completely dissolved, slowly pour it over the oat mixture, stirring until the oat mixture is completely and evenly covered.

Whisk again and then pour over the oat mixture.

Pour wet mixture over the oat mixture.

Pour the chocolate over oat mixture.

If omitting oil, you will need to use a spreader or spatula to spread the chocolate over oat mixture, as it will not flow easily enough on its own.

Pour the oil and coffee mixture over the oat mixture; mix together until oats are evenly coated.

Not exact matches

Spread this date mixture over the top of the oat base and place back in the freezer for at least an hour to set fully.

Place a large skillet over medium heat and pour rolled oat mixture into the pan.

SPREAD the oat mixture evenly over the baking sheet.

Sprinkle oat mixture over pie filling.

Stir the vegetable stock powder into the (200 ml) oat milk and pour the mixture over the potatoes.

Place back over heat and gradually stir the oat mixture into the liquids until everything is well mixed.

Lay a piece of parchment over the pan and press the oat mixture down.

Add the vanilla and pour over the rice and oat mixture.

Spread mustard thinly over both sides of chicken; coat with oat mixture.

Sprinkle the remaining oat mixture over top of the raspberry preserves.

Stir almonds into remaining oat mixture, and sprinkle over filling.

Spoon the oat mixture into the baking dish and then pour the egg mixture over the oats so everything is evenly soaked.

Immediately pour honey mixture over oat and fruit mixture; toss gently with a rubber spatula to coat.

Pour the chocolate mixture over the oat layer in the pan and spread evenly.

Press half the mixture into the lined tin, spread evenly with the date paste then top with the rest of the oat mixture (it helps if you crumble it up and sprinkle it over the date paste, then press it down afterwards).

Crumble the reserved 1 1/4 cups (300 mL) oat mixture evenly over the jam.

Press a bit over half of the oat mixture into the bottom of the baking dish.

Crumble the remaining oat mixture over the base of the prepared pan in an even layer.

Remove the bars from the oven, then sprinkle the remaining oat mixture over the pumpkin filling.

Divide oat mixture among dishes, sprinkling evenly over berry mixture.