In this case, I used some left
over roast beef and chicken broth (that's what originally got her eating again, though right now she's not interested).
I love putting the HV dressing mix
over a roast and having roast with veggies.
Yes, refined carbs have been replaced with quinoa and the Prince has significantly cut down on his meat intake, despite the fact that he proposed
over roast chicken.
Pour half the baste
over the roast.
Combine the broth, beer, water, vinegar, soup mix, salad dressing mix, garlic, and basil; pour
over roast.
Pour the spice mixture
over the roast in the slow cooker.
Delicious, the perfect way to use up left
over roast duck.
Sprinkle the sugar mixture
over roast.
Used left
over roast lamb so reduced the initial cooking time by 15 mins, also added some mushrooms.
It was on last New Year's Eve that the plotters met at Harriet Harman's second home in Suffolk
over a roast goose supper.
Pour mixture
over the roast.
Pour beef stock or broth
over roast, submerging the bottom third to half.
Not just for salads: Drizzle
over roast potatoes, serve alongside rotisserie chicken, or spoon over a sandwich.
Put a tent of tinfoil
over the roast to hold the heat in.
-- You'll also want to spoon broth
over the roast before serving, to keep it from being dry.
Bake with enchiladas or serve
over roast chicken or other roast meat.
Left
over roast chicken cut into bite sized pieces.
Transfer to a warmed gravy boat or bowl and serve immediately
over the roast turkey.
When the roast has cooled, slice thinly and pour sauce
over roast or place in a gravy boat.
Agree I think boiling them first ensures the flavour will be there without having to
over roast them in the oven.
Pour beer mixture
over roast and move it around in the mixture to coat all sides.
You can use the juice
over your roast or you can make a gravy by putting it on the stove and bringing to a boil while whisking in flour to the desired texture.
Try this easy paleo gravy
over roast turkey and stuffing and you'll never miss the flour!
Pour the liquid mixture
over the roast.
Sprinkle salt and pepper all
over the roast.
Rub seasonings all
over the roast, turning to get over all the sides.
Rub seasoning mixture all
over the roast.
Pour the beef broth
over the roast.
Drizzle about 1/3 of the vinegar mixture carefuly
over the roast, ensuring the rub stays intact on the meat.
Pour broth, Beef Marinade, and water
over the roast.
The physics of roasting on a Diedrich with our infrared burners and heat exchanger technology give you unsurpassed control
over your roast.
Slather the past
over the roast and marinate in the refrigerator for at least 5 hours.
After 4 hours, remove pork from oven and pour 1/2 the honey mustard
over the roast.
Pour the thick paste
over the roast and slather it all over.
Rub garlic paste all
over roast.
Rub the oil
over the roast.
I put some into a cup to pour
over the roast before serving.
~ 0.5 kg (~ 1 lb) of Left
over roast beef ~ 1 lunchbox of rice 4 eggs 1 onion 1 — 1 1/2 cups of mixed veggies & edamame ~ 10 shrimp Olive oil Salt & pepper Soy sauce
Enjoy over gluten - free pasta, spaghetti squash, as a dip or
over roast vegetables.
Pour the McCormick's pot roast seasoning
over the roast, then sprinkle the dry dressing packet on top.
If a little bit of Chutney got lost in the process of making the roulade, just sprinkle it right
over the roast.
Then rub the minced garlic evenly
over the roast.
350g left
over roast chicken meat (or 350g chicken tenderloins, canned or fresh firm fish fillets, tofu, or 3 eggs)
Pour mixture evenly
over roast.
Then I made a rub of sea salt, black pepper, sugar, rosemary, and parsley and rubbed it all
over the roast.
Lastly, drizzle the Worcestershire sauce
over the roast.
If using a rub, sprinkle it thickly
over the roast and allow to sit, covered, at room temperature, for 3 hours.
I love it with the noodles and veggies here, but it's also amazing drizzled
over roast veg, quinoa bowls, simple salads and just about everything else.
Spread
it over roasted pumpkin seeds, and sprinkle more on top.