Sentences with phrase «over spinach with»

Matt and I split our remaining carrots and onions that were made with the beef roast, and we heated them over spinach with cheddar.

Matt and I split our remaining carrots and onions that were made with the beef roast, and we heated them over spinach with cheddar.

Not exact matches

It literally doses you up on every vitamin and mineral that you could possibly need, thanks to the mighty combination of kale, spinach, blueberries & banana, as well as all the super foods — hemp, chia and flaxseed — did you know that flaxseeds, for example, are the best source of omega - 3 fatty acids, with just two tablespoons of the ground seeds giving you over 130 % of your required daily intake!

Add spinach to pan with mushrooms over medium heat and cook until wilted, about 3 minutes more.

Mix the spiralized zucchini with spinach and tomato in a large bowl, then put desired amount of dressing over and dig in!

Roughly 1/2 cup each of: - Red Pepper, sliced - Carrot, Shredded or peeled thinly with a veggie peeler, or chopped - Broccoli Florets - Broccoli Stem - Cauliflower - Green Beans 3 cups spinach 3 cloves garlic 2 tsp dry or 2 inches fresh grated ginger 2 Tbs sesame oil 1 Tbs honey 2 - 3 Tbs tamari (or to taste) Olive oil - enough for cooking veggies (if using a non-stick pan you'd need less, but I don't recommend non-stick pans) 1 Tbs turmeric sea salt + cayenne to taste 4 eggs or 1/2 block of firm tofu chopped Left over grains (optional)

Spread tomato mixture over chickpeas, then top with spinach.

Serve protein - packed eggs over a side of spinach sauteed with mushrooms, walnuts, and Gruyère cheese.

I had a version of this over quinoa with a handful of baby spinach at Cafe Gratitude.

This salad came about because I go so tired of watching Manservant open a can of beans and pour them over spinach and top them with a fried egg.

Blackened Salmon Over Cajun Zoodles by Today in Dietzville Butternut Squash Noodles with Spinach and Mushrooms by Tasting Page Spicy Broccolini + Sausage Zucchini Noodles by From Pasta to Paleo

Arrange about 1/4 c. of baby spinach leaves over the feta, and sprinkle lightly with seasoned salt.

I especially love this quinoa Salad over a couple of handfuls of fresh spinach with a squeeze of lemon and a dollop of homemade hummus!

I was amazed that with all the cooking, it didn't get that over cooked flavor that overdone spinach can get.

Use a couple spatulas to lift the spinach and turn it over in the pan so that you coat more of it with the olive oil and garlic.

Step 8: Place the spinach leaves over the aïoli, then top with a slice of tomato.

Spoon over spinach along with the drained potatoes and beans.

With the recipes in this chapter, you can easily switch over to made - from - scratch staples like Italian Salad Dressing, Classic Hummus, Basil Spinach Pesto, Traditional Tomato Sauce, L.P.'s Worcestershire Sauce, and Sweet Ginger Stir - Fry Sauce.

A 3 ounce steak pinwheel, packed with cheese, spinach and tomatoes contains well over 25 grams.

This chickpea and spinach stew is based off of the garbanzos con espinacas that I used to make with Chef John Critchley over at Toro in Boston.

Fold into a triangle shape by starting with the end containing the spinach filling, fold one corner of the dough over the spinach mixture to the opposite side of the strip to form a triangle.

BrunchWeek Egg Dishes: Asparagus & Pancetta Frittata from The Chef Next Door Breakfast Burritos from Books n» Cooks Chilaquiles from The Redhead Baker (recipe above) Coddled Eggs with Bacon and Cheddar from Family Around the Table Eggs Benedict Breakfast Tacos from The Spiffy Cookie Parmesan Polenta Brunch Bowl with Asparagus and Sausage from Cooking with Carlee Put an Egg on it Mac and Cheese from Sew You Think You Can Cook Smashed Sweet Potato Rosti with Butter Poached Egg from Nik Snacks Smoked Eggs over Asparagus from Cindy's Recipes and Writings Spinach Baked Eggs with Habanero Cheddar from Sweet Beginnings

Each tortilla is spread with some smashed avocado (just enough for a little richness, and to help the quesadilla stick together when it's folded over), and a hella lot of chopped broccoli and spinach.

Today I made this unda - style by mixing an egg with plain yogurt, milk, and a little roasted - red - pepper hummus and cooked it gently like an omelet, then put spinach and a corn tortilla on it before turning it over.

I added a small tin of tomato paste to it along with about 2 cups of fresh spinach, some finely chopped almonds, grated asiago and hot chili flakes and served it over brown rice pasta for a delicious, simple supper that tasted just like summer.

Menu Description: «Grilled beef medallions drizzled with balsamic glaze, served over fettuccine tossed with spinach and gorgonzola - alfredo sauce.»

Here's what's cooking at the Harris House over the next two weeks: Monday: Tacos and Refried Beans Tuesday: Tamale Pie Wednesday: Tilapia, Israeli Couscous with spinach Oops, forgot to defrost the fish.

Arrange 3 noodles over milk mixture; top with half of squash mixture, half of spinach mixture, and 3/4 cup milk mixture.

It took me several tries and even some adaptations over the years, but I believe this vegan spinach artichoke dip recipe delivers the right amount of garlic, cheese, and savory flavors, combined with a still easy - to - achieve recipe.

Serve on buttered wholemeal toast with steamed asparagus or baby spinach wilted over a low heat.

I served it over farro and topped it with a spoonful of 0 % Fage and a dollop of spinach cooked up with a bit of lemon and garlic.

«Seafood Ravioli includes fresh Maine lobster, large sea scallops, and Gulf shrimp in a rich seafood broth with tomatoes, spinach, and finished with a Mornay sauce served over fresh spinach ricotta ravioli,» Dominguez continues.

Serve prawns on a warm platter over spinach leaves, with the remaining sauce as a dip for the prawns.

When the veggies and flatbread are cooked, flip the flatbread out of the skillet onto a large plate and top with the hummus spread, a sprinkling of fresh arugula or spinach, and then arrange the roasted vegetables over the top.

Directions Spinach Salad with Apple and Red Onion, as an accompaniment, recipe follows Heat a large, deep nonstick skillet over medium high heat.

My fave is turning it over about 35 minutes through and filling it with a mix of spinach, garlic, ground turkey, spaghetti sauce and mozzarella cheese, then cooking it until the cheese browns.

Quick Saute the spinach in a skillet over medium - high heat, heat up some olive oil, add shallots, garlic and saute for 15 seconds then add the spinach and toss until they are partially wilted, and coated with the hot oil, add salt and pepper.

For summer our go to dinners are breaded chicken cutlets, pan fried in olive oil, over arugala or fresh spinach with capers piled on top & the juice of a lemon & a glug of really good olive oil (and a fresh baguette & some rose»).

~ Italian sausage over a soft Parmesan polenta with (again) sauteed onions and bell peppers, and a side of Kale or spinach ~ Soup and salad.

To check out my fabulously green avocado mango smoothie and read about the benefits of green smoothies, hop on over to Vanity Network Magazine and read my post titled Go Green with an Avocado Mango Spinach Drink!!

I've had a hankerin» for lamb lately, so I made this layered dish featuring a spinach and lamb stew over broken toasted pita, covered with a mint - garlic yogurt sauce, and covered with roasted pine nuts!

I reheat it a couple of times over spinach, which wilted and mixed in quite nicely, and I was feeling extra decadent once and ate it with plantain chips — which I think is what I'm about to do right now for my last non-frozen serving.

Over the past few days, these breakfast sandwiches with kale pesto and spinach have been a life saver!

Scatter the slices of mozzarella cheese evenly over the top of the sauce, and top with the ground meat and spinach mixture.

Prefer kale over spinach, use that along with whichever seasonal finds you can snag at the greenmarket - ramps anyone?

Spread shredded Monterey jack cheese over half a tortilla, sprinkle with baby spinach leaves, fold and sear quesadilla in a dry, non-stick skillet, pressing down on the top with a spatula until tortilla is toasted and cheese is melted, about 30 to 45 seconds per side.

Serve over beetroot, bean sprouts, pumpkin, spiralized Zucchini (courgette) and peas in a homemade basil dressing, red kidney beans with tomato and onion, yellow capsicums (bell peppers) avocado with poppy seeds, then topped with a dollop of (dairy - free) cream fraiche, all on a bed of spinach!

Spread the wilted spinach over the gravy and follow with dollops of the cranberry sauce and the chopped turkey.

Coat a 3 quart oven proof casserole dish with cooking spray and arrange the spinach, mushrooms, basil, and onions over the bottom.

Top the chiles with diced avocado chunks, then layer the spinach and tomatoes over the top in even layers.