Sentences with phrase «over the cheesecake just»

I will be drizzling it over my cheesecake I just made. . .

Not exact matches

Slowly pour the reserved vanilla batter over the chocolate layer and continue to bake until the cheesecake is just set but the centre is slightly jiggly, another 40 to 45 minutes.
I loved this cheesecake, and the coconut flavour + the mango topping just took it over the top for me!
I have a question about the pumpkin cheesecake tart — I just tried to make it, and the filling did not fit in the crust (really not even close — like over a cup left over).
And then I just saw Pamela over at Brooklyn Farm Girl make this crazy good - looking Swirled Cookie Butter Cheesecake (by the way, you should totally start reading her blog... it's really -LSB-...]
I just can't help it; I've been head over heels in love with cheesecake for as long as I can remember.
I was just about to invite myself over to your place for that raw cheesecake, which looks bonkers incredible.
You'll just have to come over to London more often Nothing worse than a cheesecake with a wobbly centre - that's what I got for being impatient and not letting the cake cool in the oven completely!
Just try to tear yourself away from «Vanilla Bean Meltaways» (thick butter cookies showered in sugar with a tiny plastic figurine wielding a vacuum cleaner to seemingly clean up the excess in the photo), «Matcha & Pistachio No - Bake Cheesecake» that's the haunting green hue of moss growing on a cliff, and «Brownie Wears Lace» in which brownies are gilded with blond chocolate ganache frosting, before bittersweet chocolate is piped all over the top in a delicate lace pattern.
If you still have cheesecake left over just wrap it with plastic wrap and store it in the fridge.
I just added some of the left over graham cracker crust and filling to a couple ramekins and made two mini cheesecakes for the kids.
After cooking for the 1 hour 45 mins and turning off the oven, can I just leave the cheesecake in the oven over night or do you think it's best to take it out and put it in the fridge?
Now, I'd never heard of turtle cheesecake over here in the UK (I am just behind the times or is it just a US thing!?)
I let the syrup soak in whilst it was hot and just kept spooning heaps of syrup over the cake - the result was a fairly wet cake with a taste and * almost * texture of baked cheesecake........
Chop or break it into chunks for cookies or brownies, shave or grate it over ice cream or cheesecake, or just eat it as - is.
I could spend hours going through her posts and drooling over her delicious photos, just check out this Apple Cheesecake or these Cinnamon Roll Pancakes or these Sweet Potato Cakes with Black Bean Chipotle Salsa.
If making a full cheesecake, spread your cookie dough mixture out over the base of your cheesecake tin, pushing the dough just lightly up on the sides of the tin.
If you just pour it over the cheesecake layer, you run the risk of it sinking through the cheesecake rather than forming a distinct layer on top.
Alternatively, you can pour the filling onto the back of a large spoon that is hovering just over the cheesecake layer, moving it around so that you fill in any bald spots.
And just because I couldn't help myself, as usual, I drizzled some chocolate over my cheesecake bites, and as if that wasn't enough, I drizzled some caramel sauce on top of them as well.
Carefully spoon the pumpkin mixture over the plan cheesecake and bake in preheated oven for about 50 minutes until just set.
Chop or break it into chunks for cookies or brownies, shave or grate it over ice cream or cheesecake, or just eat it as - is.
There's just something about NY cheesecake that has me choosing the classic variety over pumpkin any day.
Wander over to the Monsoon Cafe who provide relaxing homestyle meals with a cold drink, beer or a glass of wine, or just enjoy a freshly brewed coffee with a piece of mango cheesecake.
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