Sentences with phrase «over the chicken before»

The only difference was that the air fryer wasn't as golden in color, but that probably could have been fixed by drizzling a little more oil over the chicken before cooking.

Remove from heat and sprinkle over the chicken before serving.

I squirted one lime slice over the chicken before baking as well.

Half way through baking, spoon some of the liquid from the bottom of the dish over the chicken before returning to the oven.

Turn off the heat and pour over the chicken before serving.

Not exact matches

«There are a lot of people here who should ask some tough questions before handing over campaign contributions to people who were really playing chicken with our whole economy.»

His best - selling Chicken Soup for the Soul series was rejected by over 144 publishers before going on to sell over 100 million copies.

At six in the morning she did the daily shopping before the heat set in, yet she spent the hottest part of the day over a wood stove producing Southern fried chicken, rice, cornbread.

We had some steamed green beans and put them over the rice before adding the chicken.

In fact, right before I read this post, I literally just put a crock pot together of those things along with onions, garlic, left over boiled chicken, chicken broth and salt.

I had bits of chicken in my tikka masala, which I shredded into the sauce before spreading over the pizza.

I shredded up the cubed chicken from the tikka masala and mixed it in with the sauce before spreading it over the naan.

As a reminder, reserve the 2 - 3 tablespoons of marinade before you pour it over the raw chicken... otherwise you could accidentally use all of it and you can't re-use the marinade once it's been on the raw chicken and you won't have any to pour over the grilled chicken.

She's bringing Southern BBQ Nachos for this round, so definitely check it out, but before you do — grab the recipe for my Buffalo Chicken Nachos below and then head over to my InstaStories and vote for me!

Since I love the pasta with chicken and sausage from Bristol Farms before I am afraid I may be making this one over and over too.

I just mixed half the sauce into the chicken and then the other half i poured over the enchiladas before putting them in the over

Pour it over chicken enchiladas before they go in the oven.

Grill the chicken over indirect heat, basting every 15 to 20 minutes, for 1 hour or until a meat thermometer in the thigh registers 175 ° F. Allow the chicken to rest 10 minutes before slicing.

Rewarm chicken in 100 % Kona coffee bean drippings over medium - low heat before using, adding more coffee beans BBQ mixture to moisten, as needed.

I did add a few other things, I bought roisterer chicken to use for the other recipe (chicken salad with grapes) for my husband and decided to throw in some of the extra left over pieces, and then I added more sharp cheddar on top before adding the ritz topping and oh my!

Once the second layer is complete, hot chicken broth and cream is poured over top before popping the assembled gratin in the oven.

Make this chicken and mushroom stew without the dumplings over the weekend, and then poach the dumplings right before serving.

I was crunched for time so just threw everything into a pot, added left over chicken fat from the night before, and a white sweet potato, but didn't have time to crush fresh garlic gloves, and didn't even think about making a dill oil to go with it!

About ten minutes before the chicken is fully cooked, pour the rest of the marinade over everything and finish cooking.

Rub duck fat over the skin of lean game birds, chickens or turkeys before roasting for a burnished, crispy finish.

I'm not a fan of sweet - savory cooking — with a few exceptions, most notably glazed Korean chicken wings, but when I saw the sticky jar of brusque miel de ronce (wild blackberry honey) on her counter, I suggested drizzling a bit over the tart just before baking.

If you do so, do turn the chicken over 20 minutes before you take it out of the oven.

Pour the marinade over your chicken and let it sit for however long you can wait before you start dinner.

Turn the chicken over and season with the remaining taco seasoning before mixing the chicken and veggies together so that everything is well combined.

I think it was Jack Canfield (author of all the Chicken Soup for the Soul books who got turned down 100's of times before getting a small publisher and then going on to sell over 112 million books) who said it's not what people say about you but what you say to yourself when they say things about you.

Pretty much any lamb - based dish is wonderful here, but the «big plate chicken» — a whole chicken, roughly chopped and grilled before being simmered in a tangy, cumin - heavy sauce and served over chewy hand - pulled noodles — may steal the show.

I happened to have some left over zucchini from making Kung Pau Chicken with Zucchini noodles the night before.

Add a splash of half - and - half if desired Add chicken back to pan to warm before serving Spoon sauce over each cutlet Garnish with capers and parsley

In the midfield, (including RWB & LWB) we have a whole bunch of tweeners... none offer the full package, none make sense in our manager's current favourite formation, except for Sead on the left and Ox on the right, and all of them have never shown any consistency for more than a heartbeat... Sead, who I'm including in this category because of our present formation, looks like a positive addition, minus his occasional brain farts, but I would rather see what he could do in a back 4 before making my mind up... Ox, who has never played better, which isn't saying much considering his largely underwhelming play in previous seasons, seems to have found a home in this new formation; unfortunately, can we really expect this oft - injured player to handle the taxing duties that come with said position over the long haul, not to mention, it looks like he has no intention of staying... Ramsey has relied on the empathy that stems from his gruesome injury years ago and the excitement that was generated a few years back when he finally seemed to put in altogether, but on the whole he has been a big disappointment (neither he nor the Ox have scored enough to warrant a regular spot)... Wiltshire should be put on a weekly contract then played until he suffers his first injury, if and when that occurs he should be shipped - out and no one should very be allowed to say his name on club grounds ever again... Elnehy & Coq are average players who couldn't make any of the top 7 teams currently in the EPL... both have showed some great energy on the pitch, but neither are top quality and no good team can afford to have that many average players on their bench playing the same position, especially with Coq's injury history / discipline concerns and Elheny's headless chicken tendencies... as for Xhaka, his tenure here so far has been incredibly underwhelming... we know he has some skills to provide the long ball but his defensive work is piss poor and he gives the ball away too cheaply and far too often... finally, the enigma himself, Ozil, so much skill with his left foot but his presence has been more frustrating than uplifting... in many respects his failure has been directly related to the failure of this club to provide him with the necessary players up front, minus Sanchez of course, and unless something drastic happens very soon his legacy will be largely a negative one (much like Wenger's)

This is an incredibly difficult question to answer for a variety of reasons, most importantly because over the years our once vaunted «beautiful» style of play has become a shadow of it's former self, only to be replaced by a less than stellar «plug and play» mentality where players play out of position and adjustments / substitutions are rarely forthcoming before the 75th minute... if you look at our current players, very few would make sense in the traditional Wengerian system... at present, we don't have the personnel to move the ball quickly from deep - lying position, efficient one touch midfielders that can make the necessary through balls or the disciplined and pacey forwards to stretch defences into wide positions, without the aid of the backs coming up into the final 3rd, so that we can attack the defensive lanes in the same clinical fashion we did years ago... on this current squad, we have only 1 central defender on staf, Mustafi, who seems to have any prowess in the offensive zone or who can even pass two zones through so that we can advance play quickly out of our own end (I have seen some inklings that suggest Holding might have some offensive qualities but too early to tell)... unfortunately Mustafi has a tendency to get himself in trouble when he gets overly aggressive on the ball... from our backs out wide, we've seen pace from the likes of Bellerin and Gibbs and the spirited albeit offensively stunted play of Monreal, but none of these players possess the skill - set required in the offensive zone for the new Wenger scheme which requires deft touches, timely runs to the baseline and consistent crossing, especially when Giroud was playing and his ratio of scored goals per clear chances was relatively low (better last year though)... obviously I like Bellerin's future prospects, as you can't teach pace, but I do worry that he regressed last season, which was obvious to Wenger because there was no way he would have used Ox as the right side wing - back so often knowing that Barcelona could come calling in the off - season, if he thought otherwise... as for our midfielders, not a single one, minus the more confident Xhaka I watched played for the Swiss national team a couple years ago, who truly makes sense under the traditional Wenger model... Ramsey holds onto the ball too long, gives the ball away cheaply far too often and abandons his defensive responsibilities on a regular basis (doesn't score enough recently to justify): that being said, I've always thought he does possess a little something special, unfortunately he thinks so too... Xhaka is a little too slow to ever boss the midfield and he tends to telegraph his one true strength, his long ball play: although I must admit he did get a bit better during some points in the latter part of last season... it always made me wonder why whenever he played with Coq Wenger always seemed to play Francis in a more advanced role on the pitch... as for Coq, he is way too reckless at the wrong times and has exhibited little offensive prowess yet finds himself in and around the box far too often... let's face it Wenger was ready to throw him in the trash heap when injuries forced him to use Francis and then he had the nerve to act like this was all part of a bigger Wenger constructed plan... he like Ramsey, Xhaka and Elneny don't offer the skills necessary to satisfy the quick transitory nature of our old offensive scheme or the stout defensive mindset needed to protect the defensive zone so that our offensive players can remain aggressive in the final third... on the front end, we have Ozil, a player of immense skill but stunted by his physical demeanor that tends to offend, the fact that he's been played out of position far too many times since arriving and that the players in front of him, minus Sanchez, make little to no sense considering what he has to offer (especially Giroud); just think about the quick counter-attack offence in Real or the space and protection he receives in the German National team's midfield, where teams couldn't afford to focus too heavily on one individual... this player was a passing «specialist» long before he arrived in North London, so only an arrogant or ignorant individual would try to reinvent the wheel and / or not surround such a talent with the necessary components... in regards to Ox, Walcott and Welbeck, although they all possess serious talents I see them in large part as headless chickens who are on the injury table too much, lack the necessary first - touch and / or lack the finishing flair to warrant their inclusion in a regular starting eleven; I would say that, of the 3, Ox showed the most upside once we went to a back 3, but even he became a bit too consumed by his pending contract talks before the season ended and that concerned me a bit... if I had to choose one of those 3 players to stay on it would be Ox due to his potential as a plausible alternative to Bellerin in that wing - back position should we continue to use that formation... in Sanchez, we get one of the most committed skill players we've seen on this squad for some years but that could all change soon, if it hasn't already of course... strangely enough, even he doesn't make sense given the constructs of the original Wenger offensive model because he holds onto the ball too long and he will give the ball up a little too often in the offensive zone... a fact that is largely forgotten due to his infectious energy and the fact that the numbers he has achieved seem to justify the means... finally, and in many ways most crucially, Giroud, there is nothing about this team or the offensive system that Wenger has traditionally employed that would even suggest such a player would make sense as a starter... too slow, too inefficient and way too easily dispossessed... once again, I think he has some special skills and, at times, has showed some world - class qualities but he's lack of mobility is an albatross around the necks of our offence... so when you ask who would be our best starting 11, I don't have a clue because of the 5 or 6 players that truly deserve a place in this side, 1 just arrived, 3 aren't under contract beyond 2018 and the other was just sold to Juve... man, this is theraputic because following this team is like an addiction to heroin without the benefits

Examples of protein sources include lean chicken breast left over from the night before, kidney beans or refried beans spread on a whole - wheat tortilla.

Labor leaders gathered over chicken and cheese cubes at the Crowne Plaza Hotel the night before Cuomo's speech.

If you're having guests over and want to maximize your time with them, make the dressing and quinoa ahead of time, slice your peaches and onions, and start marinating the chicken right before guests arrive.

Bake for 45 minutes or until a meat thermometer reads 175 degrees F. Sprinkle the remaining chopped basil over the top of the chicken before serving.

You may also find that you need to skim some of the fat from the cooking broth before spooning it over the chicken.

At the same time, there is some new material in the film, as there has been in each one of the previous incarnations of H2G2 — although purists can rest assured that many of these changes were approved by Adams, who had completed the script's second draft before he died in 2001 and Karey «Chicken Run» Kirkpatrick took over the screenwriting.

And I should climb the ash tree over the chicken house and cut off that one cracked limb before a storm brought it down on the chicken house itself.

Remove chicken from the marinade and allow to drain on a wire rack set over a rimmed baking sheet for 1 hour before cooking (discard marinade).

I hold each piece while they devour them but when it gets down to the end, they often grab it and run... my one gulps the end of the chicken drumstick and looks as if she is almost choking to death... she slinks away, choking and even has fallen over... I am going to have a heart attack before they do!!

If You Chicken Out: The appropriately titled X-Scream is only slightly less frightening, propelling riders headfirst 27 feet over the edge of the building in a roller - coaster car, and dangling them in a weightless state before retracting the car and then repeating the whole thing at a steeper angle.

Get ready to get your hands dirty, because if you want to try the ever - succulent Ayam Betutu staple, you'll soon find yourself rubbing and massaging a whole plucked chicken in basa gede [Bali's signature base paste] before wrapping it in palm leaves and cooking it over coconut husks for hours until smokey and tender!

Maybe, just maybe, I'd have an opportunity to leverage my experience from the PC and win a few chicken dinners early, before people with more time and skill took over and pushed me out.

Creatures When dropping Toki in a nest, birds now have a «cooldown», so they won't instantly pick you up again when walking out of the nest Birds don't stop anymore when they sense vibration, making them less annoying when accidentically stomping near them No more random sorting of creatures: they all appear on their assigned depth value, preventing smaller creatures from sometimes getting lost behind bigger creatures Fixed the «spawning multiple camera birds» bug Slug corpses can't kill anymore, so no more accidentally walking into them and dying Bugs When stomped, berrybugs and copybugs now always hop the same distance (3 tiles), making their behavior more predictible Berrybugs now briefly stop if they detect an edge above their heads while walking on the floor, making it easier to stomp them onto a wall Copybugs and berrybugs get stunned when they're in the trajectory of a to be spawned bubble, so they can't hop / roll away before bubble is spawned Glowy berrybugs now use the same turn animation as normal berrybugs, so no more faster glow bugs Frogs and bubbles Bubbles now prioritize Toki Tori over other entities, so no more accidental berrybug ballooning Added a small delay before catching an entity in a bubble to allow for catching Toki Tori, even if he's a little further away than an entity Added possibility to queue a «turn by whistle» while the frog is running towards a berrybug, so you don't have to wait before being able to let the frog face the desired direction Fixed a problem where a fat frog won't belch anymore Achievements In - menu achievements system, including progress achievements Added a number of new achievements Tokidex completion is now a progress achievement (you can see how far along you are) Fixed the Fried Chicken achievement, so it's less hard to get All electrocuted entities now count for the X-Ray Enthusiast achievement Menu Completely new, streamlined and fast to access menu system Ability to set language from menu New font Graphics Improved presentation of telepathic Ancient Frog messages, fixed a problem where sometimes they'd spawn multiple times Fixed black flickering when buttonbashing during fades and level transitions Screenfades are now 100 % black Added button prompts to the first time you need to use whistle and stomp Areas and puzzles Added l - ife area for Ife < 3 Added an extra landing stone in the wasteland area Added more snow globes: — RRB - Water mountain approach: berrybug in the «pro» puzzle can no longer be lost Water mountain top: frog for Ancient Frog puzzle now starts bloated, added light to make «pro» puzzle easier to execute Shaft top: Small tweak to make sure berrybug isn't killed by the slugs midway through the level Water cave: made the light shaft where you need to whistle the hermit crab a bit wider, created hole for frogs at end of level to prevent them from falling down, made some «pro» puzzles a bit more forgiving Dark forest: lowered warp when entering dark area, so it's easier to travel up with a bubble Lava cave: improved bat puzzle Meadow: made some pro puzzles less difficult Hideout: removed alternative solution for Ancient Frog puzzle Descent: made it easier to pick up fat frog at beginning

1.64 F. 9 - 97 thru 8 - 98 Hadley excess anomaly over prior 12 months: 0.55 F. Summation (new ENSO as chicken counted before hatching) 2.19 F. Charney assessed mid-range for 2X CO2..........................

I hope to be completely wrong, but my observation of world politics, the UN in particular, over the past several decades, is that just when you are certain that the Intergovernmental Panel on Chicken Chit has finaly died, it will be reborn as the World Wide Focus on Poultry Excrement (WWF - PE) and it will take ten years before anyone realizes that its all the same people just with different titles and brand new evidence much stronger than the previous evidence because they have learned from their mistakes.