Sentences with phrase «over the coals with»

I feel like i am being raked over the coals with fees.

IBM was really raking us over the coals with a $ 100,000,000 per year fee to license some of their patents.

Not exact matches

The fossil fuel divestment campaign began on university campuses in 2011 but the new report reveals that concerns over investments in coal, oil and gas have now entered the financial mainstream, with more than 80 % of the funds now committed to divest being managed by commercial investment and pension funds.

The United Nations Security Council blacklisted dozens of ships and shipping companies on Friday over oil and coal smuggling by North Korea, boosting pressure on Pyongyang as leader Kim Jong Un plans to meet with his South Korean and U.S. counterparts.

Admittedly we are a net importer of oil (increasingly so as Bass Strait reserves diminish), but Australian entities make large exports of natural gas and thermal coal, whose prices are highly correlated with oil prices over time.

The miner is withdrawing from the World Coal Association over a clash of views on how to fight climate change, with BHP saying it'll reap little benefit from staying on as a member.

In the case of coal, while the capacity of port and rail infrastructure has become stretched with the latest surge in global demand, the industry has been expanding transport capacity steadily over recent years.

The Warsaw Conference has put the interests of dirty energy industries over that of global citizens — with a «Coal & Climate Summit» being held in conjunction; corporate sponsorship from big polluters plastered all over the venue; and a Presidency (Poland) that is beholden to the coal and fracking indusCoal & Climate Summit» being held in conjunction; corporate sponsorship from big polluters plastered all over the venue; and a Presidency (Poland) that is beholden to the coal and fracking induscoal and fracking industry.

Over a morning tea with Sam Walsh in early 2015 it first became apparent that Rio Tinto had put an exit sign over its coal businOver a morning tea with Sam Walsh in early 2015 it first became apparent that Rio Tinto had put an exit sign over its coal businover its coal business.

The recent annual contract negotiations between suppliers and Japanese steelmakers for iron ore delivered price increases of nearly 20 per cent in US dollar terms, with significant increases expected in contract negotiations for coal over coming months.

Bitumen is a solid with similar flammability to coal which is shipped all over the place by rail without any explosive incidents.

Tekakwitha's dedication to ritual mortification became more intense and consuming over the remainder of her life; she included prolonged fasting, flogging, cutting, sleeping on a bed of thorns, and burning herself with hot coals.»

When the weather warms up, this is even more delicious if you brush the eggplant and zucchini with a little olive oil and grill them over hot coals.

Move the wings to the hotter part area, directly over the coals, and brush with the remaining chutney mixture.

When all the charcoal is lit and covered with gray ash, pour out and spread the coals evenly over half of coal grate.

This is going to get paired with a filet or three of grilled salmon over hardwood coals.

Also, don't be tempted to put some crostinis over the coals while the cheese is melting on the others on the side with no heat.

When charcoal turns grayish white (after 15 to 20 minutes) and you can hold your hand 5 inches above rack for 3 to 4 seconds, sear chicken breasts, starting with skin sides down, on a lightly oiled rack over coals, uncovered, turning once, until well browned, 5 to 6 minutes total.

Move browned chicken breasts to side of grill with no coals and cook, covered with lid, turning over occasionally, until just cooked through, 12 to 15 minutes more.

Baste the top of the steak with the chili / cinnamon butter and place it buttered side down over the hot coals

Drizzle a little oil over the hot coal to provide smoke, then immediately cover the saucepan with a lid to trap the smoke and let infuse into the spread.

Yesterday for our barbie we grilled sweetcorn over coals and rubbed them with lemon wedges sprinkled with salt, black pepper and chilli powder.

Place the buns sprayed side down over hot coals ever so briefly, just enough to achieve a light toasting then paint the buns with the teriyaki wasabi aioli, dust the now teriyaki portobello burgers with chopped chives or scallions, and sprinkle with poppy seeds:

Brush the meat side of the fillet with vegetable oil using a pastry brush, and grill it over hot coals, meat side down, until it is slightly browned about 3 to 4 minutes).

If you don't fancy starting a charcoal barbecue, meats and fishes can be grilled with good results on gas grills, although of course the taste over coals is superior.

When the coals are covered with gray ash, spread them out evenly, and scatter the soaked mesquite chips over them.

Oil the grill with vegetable oil and center the fish over the coals, skin side down.

Place on the grill over indirect heat and cook for 1 hours, or in a smoker on the grill with pan of water between the coals and the wrapped chicken to keep the chicken juicy.

Then you take the skinned cabrito, season it, wrap it in wet burlap bound with wire, and set the meat over the coals.

The most common and simple eggplant dish is a mixture of vegetables charred over open fire or hot coals, dressed with tons of fresh herbs and garlic.

Place foil pan with wood chips directly atop hot coals (for charcoal barbecue) or over flames (for gas barbecue).

Place the cooking grate one the coals and place the pan with the turkey directly over the pan of water on the bottom with the legs facing the hottest part of the grill.

There is nothing like the flavor of beef cooked over an open fire, or in my case, glowing coals, on a toasted bun with all the fixings.

Position grid with handles over coals so briquets may be added during grilling as needed.

Going tropical with the puerco is always a good plan, so I paired them up to see if they'd make sweet fiery love over a pile of hot coals.

Place a shallow pan over soaked wood or coals and fill it with beer.

Cook 40 minutes, then turn the chicken over (if using charcoal, scatter another 20 briquets over coals, along with the remaining wood chips).

Standing over the glowing coals of my PK grill with a whiskey soda in one hand and tongs in the other as I watch lobster buoys bob in the Penobscot Bay — that's my idea of summer nirvana.

Let the grates heat over the coal for a few minutes then brush briskly with a sturdy grill brush until completely clean.

Prepare a charcoal grill and when the coals are medium hot, brush the onions with the oil and place over the coals to roast, turning frequently so they don't burn.

Grilling over wood with no way to adjust the height of the grill or the intensity of the flame was the greatest outdoor cooking challenge I have ever faced, because you have to guess precisely when the coals are ready, and how long they will last.

Cook turkey, scattering a handful of chips evenly over coals every 20 minutes and rotating turkey every 30 minutes for even browning (lift grate with turkey on it and rotate 180 ° each time), until an instant - read thermometer inserted into the thickest part of breast without touching bone registers 150 °, 75 — 90 minutes.

Every now and then the roasting flesh would be turned over with long oak sticks sharpened smoothly to a point at one end, which answered the place of forks; deep and long incisions would be made in the barbecuing meat, and with the swab a good basting of the mixed condiments from the bowl would be spread over; the process of turning the roasting flesh over the glowing red coals and basting with the seasoning continued till the meat was thought to be thoroughly done.

Prepare grill for high, indirect heat and fit with grill pan (for a charcoal grill, bank coals on 1 side of grill and put drip pan on empty side; for a gas grill, leave 1 burner turned off and place drip pan over unlit burner).

The «pits» were some little distance from the mansion, and were half filled with red - hot coals of oak and hickory wood, over which the flesh of whole dressed beef, mutton, and shoats were slowly roasting, lying on a grate made of split staves of oak or hickory wood.

Then slice the peaches, onion, and jalapeno in half and lightly brush with coconut oil, before putting them directly over the coals.

After your coals heat up, I want you to divide them up so that the coals are pushed over to each side of the grill with a space in the middle.

While the skewers are cooking over the coals, you paint them with the reduced marinade to build up flavor and color, and by the end, you have a supremely juicy, beautifully - colored nuggets of dark meat with just the right about of peppery heat balanced by sweet molasses and punchy ginger.

Jerk foods are rubbed with the jerk seasoning, then cooked over a fire, or coals, at a low temperature, with green or soaked wood added to make a lot of smoke.

Marinate lamb chops in a zesty mixture for 15 minutes, then coat with yogurt and grill over the coals